MAR 5
2026
PASSED
8 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
RED SNAPPER.
YOUR CALL. 65/100
2804 W MARQUETTE RD · CHICAGO LAWN, CHICAGO
Last inspected March 5, 2026 · passed
9 of 14 inspections passed, 2 failed, 3 passed with conditions. 11 critical violations across the record.
THE NUMBERS
INSPECTIONS
14
9 passed · 3 w/ conditions · 2 failed
VIOLATIONS
83
includes 11 critical
RECORDS COVER
13 YEARS
since Sep 2012
INSPECTION HISTORY
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HANDWASHING SIGN IN RESTROOM. INSTRUCTED PERSON IN CHARGE TO PROVIDE AND MAINTAIN HANDWASHING SIGNAGE AT ALL HANDSINKS.
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED BULK INGREDIENTS IN NON-ORIGINAL CONTAINERS NOT LABELED IN REAR PREP AREA. INSTRUCTED PERSON IN CHARGE TO LABEL ALL BULK CONTAINERS WITH COMMON NAME.
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
OBSERVED SCOOPS AND CONTAINERS IMPROPERLY STORED IN BULK CONTAINERS. INSTRUCTED PERSON IN CHARGE TO STORE SCOOPS OUTSIDE OF PRODUCTS IN SANITARY CONTAINERS.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED ALUMINUM FOIL BEING USED ON TABLES AND SHELVES THROUGHOUT FACILITY AND WALK IN COOLER. INSTRUCTED PERSON IN CHARGE TO REMOVE AND MAINTAIN SURFACES SMOOTH AND EASILY CLEANABLE.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
OBSERVED THREE COMPARTMENT SINK NOT LABELED DESIGNATING WASH-RINSE-SANITIZE COMPARTMENTS. INSTRUCTED TO LABEL AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED FOOD DEBRIS ON INTERIOR OF COLD HOLD UNITS IN FRONT PREP AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED RESIDUE AROUND BOTTOM OF TOILET. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED HANDISNK IN RESTROOM COMING LOOSE FROM WALL CREATING A GAP. INSTRUCTED PERSON IN CHARGE TO SEAL AND MAINTAIN.
NOV 152022PASSED8 violations1 CRITICALDETAILS
NOV 15
2022
PASSED
8 violations1 CRITICALDETAILS
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED FLY STRIPS HANGING NEAR WALK-IN COOLER AND 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REMOVE.
PERSONAL CLEANLINESS
OBSERVED FOOD HANDLER NOT WEARING HAIR RESTRAINT. ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
OBSERVED SINGLE SERVICE ARTICLES NOT INVERTED. INSTRUCTED MANAGER TO INVERT ALL SINGLE SERVICE ARTICLES TO PROTECT FROM CONTAMINATION.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED DAMAGED GASKET ON PREP COOLER DOOR AND ICE BUILDUP IN FRONT DISPLAY COOLER. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED RAW WOOD SHELVING BEHIND FRONT COUNTER. INSTRUCTED MANAGER TO SEAL ALL RAW WOOD SURFACES AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED RESIDUE ON INTERIOR PANEL OF ICE MACHINE FOOD DEBRIS AND SPILLS ON INTERIOR AND EXTERIOR SURFACES OF PREP COOLERS COOKING EQUIPMENT, PREP TABLES, ROLLING CARTS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO COVERED WASTE RECEPTACLE IN WASHROOM. INSTRUCTED MANAGER TO PROVIDE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED DAMAGED BASEBOARDS ALONG WALLS IN PREP AND DISH WASHING AREAS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
JUN 182021PASSED7 violations1 CRITICALDETAILS
JUN 18
2021
PASSED
7 violations1 CRITICALDETAILS
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
NO HAND WASHING SIGN AT REAR HAND SINK. INSTRUCTED TO PROVIDE AND MAINTAIN.
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
THE FOLLOWING IN NEED OF CLEANING: INTERIOR OF REACH IN COOLER SHELVES, ALL PREP TABLES TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
WIPING CLOTHS: PROPERLY USED & STORED
ALL WIPING CLOTHS MUST BE STORED IN A CLEAN SANITIZING SOLUTION AT ALL TIMES WHEN NOT IN USE. INSTRUCTED TO CORRECT AND MAINTAIN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
POP CRATES BEING USED TO ELEVATE BULK FOOD CONTAINERS NOT ALLOWING TO BE CLEANED UNDER CONTAINERS. INSTRUCTED TO USE RACK THAT ALLOWS CLEANING REGULARLY.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
HANDLES ON ALL REACH IN COOLERS AND WALK IN COOLERS IN NEED OF CLEANING TO REMOVE ALL BUILD UP. CLEAN AND MAINTAIN CLEAN
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
TOILET RECEPTICAL IN NEED OF COVER. INSTRUCTED MANAGER TO PROVIDE COVER TO GARBAGE CAN IN BATHROOM AT ALL TIMES.
55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
JUN 72021FAILED13 violations4 CRITICALDETAILS
JUN 7
2021
FAILED
13 violations4 CRITICALDETAILS
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
NO VALID CITY OF CHICAGO SANITATION CERTIFICATE ON SITE AT TIME OF INSPECTION. MANAGERS CERTIFICATE IS EXPIRED. INSTRUCTED TO OBTAIN NEW CERTIFICATE AS SOON AS POSSIBLE. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NO EMPLOYEE HEALTH POLICIES ON SITE AT TIME OF INSPECTION. MANAGER HAD BLANK COPIES UNSIGNED. INSTRUCTED TO HAVE A SIGNED COPY FOR ALL EMPLOYEES. PRIORITY FOUNDATION
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
NO HAND WASHING SIGN AT REAR HAND SINK. INSTRUCTED TO PROVIDE AND MAINTAIN.
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
THE FOLLOWING IN NEED OF CLEANING: INTERIOR OF REACH IN COOLER SHELVES, ALL PREP TABLES TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
SEE VIOLATION #60
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED SEVERAL FLIES IN ESTABLISHMENT APPROX 8-10 FLIES IN REAR PREP AREA WHERE 3 COMPARTMENT SINK IS LOCATED. INSTRUCTED TO CONTACT PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED
WIPING CLOTHS: PROPERLY USED & STORED
ALL WIPING CLOTHS MUST BE STORED IN A CLEAN SANITIZING SOLUTION AT ALL TIMES WHEN NOT IN USE. INSTRUCTED TO CORRECT AND MAINTAIN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
POP CRATES BEING USED TO ELEVATE BULK FOOD CONTAINERS NOT ALLOWING TO BE CLEANED UNDER CONTAINERS. INSTRUCTED TO USE RACK THAT ALLOWS CLEANING REGULARLY.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
HANDLES ON ALL REACH IN COOLERS AND WALK IN COOLERS IN NEED OF CLEANING TO REMOVE ALL BUILD UP. CLEAN AND MAINTAIN CLEAN
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
TOILET RECEPTICAL IN NEED OF COVER. INSTRUCTED MANAGER TO PROVIDE COVER TO GARBAGE CAN IN BATHROOM AT ALL TIMES.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
SEE VIOLATION #60
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
ALL EMPLOYEES WHO DO NOT HAVE SANITATION CERTIFICATES ARE IN NEED OF FOOD HANDLER CERTIFICATE INSTRUCTED TO OBTAIN AND MAINTAIN.
PREVIOUS CORE VIOLATION CORRECTED
CORE VIOLATIONS NOT CORRECTED FROM 9-25-20 REPORT #2401681 #37 OBSERVED BULK CONTAINERS NOT LABELED IN REAR STORAGE AREA. INSTRUCTED MANAGER TO LABEL BULK CONTAINERS WITH COMMON NAME OF FOOD #55 FLOORS NEED CLEANING THROUGH OUT ALONG THE WALL BASE AND IN CORNERS TO REMOVE SPILLS,GREASE AND DEBRIS. ALSO CLEAN AND REPLACE ALL MISSING FLOOR DRAIN COVERS. PRIORITY FOUNDATION VIOLATION
SEP 252020PASSED4 violationsDETAILS
SEP 25
2020
PASSED
4 violationsDETAILS
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED BULK CONTAINERS NOT LABELED IN REAR STORAGE AREA. INSTRUCTED MANAGER TO LABEL BULK CONTAINERS WITH COMMON NAME OF FOOD
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED RESIDUE ON INTERIOR PANEL OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND SANITIZE NON-FOOD CONTACT SURFACES AND EQUIPMENT.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FLOORS NEED CLEANING THROUGH OUT ALONG THE WALL BASE AND IN CORNERS TO REMOVE SPILLS,GREASE AND DEBRIS. ALSO CLEAN AND REPLACE ALL MISSING FLOOR DRAIN COVERS.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED THE LIGHT SHIELD INSIDE THE WALK IN FREEZER IN POOR REPAIR. MUST REPLACE AND MAINTAIN.
show all 14 inspections →
SEP 62019PASS W/ CONDITIONS13 violations2 CRITICALDETAILS
SEP 6
2019
PASS W/ CONDITIONS
13 violations2 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH POLCIY. PRIORITY FOUNDATION 7-38-010
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO PROCEDURES AND SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY AND SUPPLIES. PRIORITY FOUNDATION 7-38-005
PROPER DATE MARKING AND DISPOSITION
OBSERVED NO DATE MARKING SYSTEM AVAILABLE. ALL REFRIGERATED TCS FOOD HELD MORE THAN 24 HOURS SHALL BE CLEARLY MARKED WITH DATE BY WHICH FOOD IS TO BE SOLD, CONSUMED OR DISCARDED. PRIORITY FOUNDATION 7-38-005
THERMOMETERS PROVIDED & ACCURATE
OBSERVED NO METAL STEM THERMOMETER AVAILABLE. INSTRUCTED MANAGER TO PROVIDE THERMOMETER FOR INTERNAL TEMPERATURES. PRIORITY FOUNDATION 7-38-005
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED BULK CONTAINERS NOT LABELED IN REAR STORAGE AREA. INSTRUCTED MANAGER TO LABEL BULK CONTAINERS WITH COMMON NAME OF FOOD.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED FOOD ITEMS STORED ON FLOOR IN WALK-IN COOLER AND FREEZER. INSTRUCTED MANAGER TO ELEVATE ALL STOCK SIX INCHES OFF FLOOR.
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
OBSERVED CARRYOUT CONTAINERS NOT INVERTED IN FRONT PREP AREA. INSTRUCTED MANAGER TO INVERT ALL SINGLE SERVICE ARTICLES TO PROTECT FROM CONTAMINATION.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVD DAMAGED GASKET ON PREP COOLER DOOR. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED RAW WOOD SURFACES ON SHELVING UNITS IN FRONT PREP AREA. INSTRUCTED TO SEAL AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED FOOD DEBRIS AND SPILLS IN PREP COOLER, GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, RESIDUE ON INTERIOR PANEL OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND SANITIZE ALL FOOD AND NON-FOOD CONTACT SURFACES AND EQUIPMENT.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO COVERED WASTE RECEPTACLE IN WASHROOM. INSTRUCTED MANAGER TO PROVIDE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED UNUSED EQUIPMENT, FRYERS, WOODEN BOARDS, ETC IN UNUSED WASHROOM. INSTRUCTED MANAGER TO REMOVE TO PREVENT PEST HARBORAGE.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED NO FOOD HANDLER TRAINING AVAILABLE. ALL EMPLOYEES SHALL PROVIDE FOOD HANDLER TRAINING.
MAY 172017PASSED4 violationsDETAILS
MAY 17
2017
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED RUSTY STORAGE RACKS IN REAR WALK-IN COOLER, INSTRUCTED TO REMOVE RUST.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED THE FLOOR IN THE RESTROOM NOT CLEAN,INSTRUCTED TO CLEAN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED THE REAR PREP AREA WALL NOT CLEAN, INSTRUCTED TO CLEAN.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
OBSERVED CLUTTER IN THE RESTROOM, INSTRUCTED TO ORGANIZE AND REMOVE ITEMS NOT BEING USED.
AUG 222016PASSED5 violationsDETAILS
AUG 22
2016
PASSED
5 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
RUBBER GASKETS IN NEED OF REPLACING OR REPAIRING WHERE WORN. MUST CORRECT AND MAINTAIN.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN THE FOLLOWING: INTERIOR OF ICE MACHINE, SODA DISPENSOR NOZZLES, SHELVES IN WALK IN COOLER, INTERIOR OF REACH IN COOLERS, PREP TABLES, HOOD VENTILATION AND ALL AIR VENTS. MUST CLEAN AND MAINTIN AT ALL TIMES.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS THROUGH OUT IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. MUST CLEAN AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
WALLS IN NEED OF CLEANING TO REMOVE ALL FOOD SPLATTER. MUST CLEAN AND MAINTAIN.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
ALL PERSONNEL IN FOOD PREP AREAS MUST WEAR APPROPRIATE CLOTHING. BLOUSES, T-SHIRTS WITH SLEAVES. MUST CORRECT AND MAINTAIN.
OCT 262015PASSED4 violationsDETAILS
OCT 26
2015
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED BULK FLOUR CONTAINER LID BROKEN, INSTRUCTED TO REPLACE.ALSO NEED TO REMOVE RUST FROM COOLER STORAGE SHELVES.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED THE REAR SLICER, AND IN PLACE FLOOR MIXER NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE. ALSO CLEAN DRIP TRAY FOR FLAT AND CHAR GRILLS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED THE FLOOR UNDER THE FRYER, INSTRUCTED TO CLEAN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED THE LIGHT SHIELDS NOT CLEAN THRU-OUT, INSTRUCTED TO CLEAN.
AUG 142014PASSED4 violationsDETAILS
AUG 14
2014
PASSED
4 violationsDETAILS
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
MUST LABEL THE BULK FOOD CONTAINERS IN THE PREP AREA.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
THE HOOD,FILTERS,FIRE SUPPRESSION PIPES AND THE INTERIOR BOTTOM OF THE THREE FRYERS THICK WITH GREASE BUILDUP.INSTRUCTED TO REMOVE THE GREASE AND CLEAN,SANITIZE AND MAINTAIN THEM.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST REMOVE THE ICE ON THE FLOOR BY THE WEST WALL IN THE WALKIN FREEZER.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
FOUND MISSING AND WATER STAINED CEILING TILES THROUGHOUT PREMISES IN THE DINING AREA AND REAR STORAGE AREA. REPLACE SAME.
JUN 182013PASS W/ CONDITIONS5 violationsDETAILS
JUN 18
2013
PASS W/ CONDITIONS
5 violationsDETAILS
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO CITY OF CHICAGO CERTIFIED MANAGER ON DUTY WHILE HANDLING POTENTIALLY HAZARDOUS FOODS (FISH, BEEF, PIZZA, ETC). INSTD TO HAVE ON DUTY AT ALL TIMES. CITATION ISSUED 7-38-012 SERIOUS.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INTERIOR BOTTOM OF FRYERS NOT CLEAN, EXCESSIVE GREASE. INSTD TO CLEAN AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOOR UNDER AND BEHIND HEAVY EQUIPMENT, ALONG WALLBASE AND IN CORNERS NOT CLEAN, FOOD DEBRIS. CLEAN SAME AND MAINTAIN. DETAIL CLEAN FLOOR DRAINS THRU-OUT.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MISSING AND STAINED CEILING TILES THRU-OUT PREMISES INCLUDING DINING AREA AND REAR STORAGE AREA. REPLACE SAME. HOLES NOTED IN WALL IN TOILET ROOM. SEAL SAME.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MISSING INTERNAL THERMOMETERS INSIDE COOLER. PROVIDE SAME.
APR 42013PASS W/ CONDITIONS4 violations1 CRITICALDETAILS
APR 4
2013
PASS W/ CONDITIONS
4 violations1 CRITICALDETAILS
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
OBSERVED PIZZAS AT IMPROPER STORAGE TEMPERATURES ON COUNTERTOP, SAUSAGE PIZZA AND VEGETABLE PIZZA AT 58.8F. NO TIME/TEMPERATURE LOGS KEPT. INSTD TO MAINTAIN PROPER TEMPERATURES OF 40F OR BELOW. CITATION ISSUED 7-38-005A CRITICAL. APPROX. 5LBS. $25 VALUE. CITATION ISSUED 7-38-005A CRITICAL.
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO CITY OF CHICAGO CERTIFIED MANAGER ON DUTY WHILE HANDLING POTENTIALLY HAZARDOUS FOODS (BEEF, PIZZA, ETC). INSTD TO HAVE ON DUTY AT ALL TIMES. CITATION ISSUED 7-38-012 SERIOUS.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MISSING AND STAINED CEILING TILES THRU-OUT PREMISES INCLUDING DINING AREA AND REAR STORAGE AREA. REPLACE SAME. HOLES NOTED IN WALL IN TOILET ROOM. SEAL SAME.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MISSING INTERNAL THERMOMETERS INSIDE COOLER. PROVIDE SAME.
SEP 242012FAILED4 violations1 CRITICALDETAILS
SEP 24
2012
FAILED
4 violations1 CRITICALDETAILS
SOURCE OF CROSS CONTAMINATION CONTROLLED I.E. CUTTING BOARDS, FOOD HANDLERS, UTENSILS, ETC
UNKNOWN BLACK SUBSTANCE ON WALL IN COOKER WITH FOWL SMELL THAT NEEDS TO BE CLEANED, REMOVED AND SANITIZED.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
NEW CUTTING BOARDS NEEDED. WORN AND DISCOLORED.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOOR DRAINS IN NEED OF CLEANING TON REMOVE BUILD UP. FLOORS THROUGH OUT IN NEED OF CLEANING TO REMOVE BUILD UP.
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
TOILET ROOMS IN NEED OF DETAIL CLEANINIG TO REMOVE ALL BUILD UP.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →