SEP 22
2020
PASSED
2 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
RED SNAPPER ON KEDZIE INC.,.
YOUR CALL. 64/100
8618 S KEDZIE AVE · ASHBURN, CHICAGO
Last inspected September 22, 2020 · passed
6 of 11 inspections passed, 2 failed, 3 passed with conditions. 4 critical violations across the record.
THE NUMBERS
INSPECTIONS
11
6 passed · 3 w/ conditions · 2 failed
VIOLATIONS
37
includes 4 critical
RECORDS COVER
6 YEARS
since Feb 2014
INSPECTION HISTORY
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED SMALL AMOUNT OF RED RESIDUE ON INTERIOR PANEL OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ICE MACHINE
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING
JUL 142020PASS W/ CONDITIONS3 violations1 CRITICALDETAILS
JUL 14
2020
PASS W/ CONDITIONS
3 violations1 CRITICALDETAILS
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HOT WATER AT HANDWASHING SINKS AT FRONT PREP AREA, REAR PREP/ DISHWASHING AREA AND WASHROOM. HOT WATER TEMPERATURES 91.0F-92.0F. INSTRUCTED HOT WATER AT ALL HANDWASHING SINKS MUST BE A MINIMIUM OF 100.0F. MANAGER TURN HOT WATER TANK UP DURING INSPECTION AND HOT WATER WAS PROVIDED AT TEMPERATURE OF 103.0F-COS. PRIORITY VIOLATION ISSUED 7-38-030(C).
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED SMALL AMOUNT OF RED RESIDUE ON INTERIOR PANEL OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ICE MACHINE
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING
JAN 112019PASS W/ CONDITIONS10 violations2 CRITICALDETAILS
JAN 11
2019
PASS W/ CONDITIONS
10 violations2 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-010
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO CLEAN UP PROCEDURES FOR RESPONDING TO VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY. PRIORITY FOUNDATION 7-38-005
PROPER DATE MARKING AND DISPOSITION
OBSERVED READY TO EAT SALADS AND COLESLAW NOT PROPERLY LABELED AND DATED. INSTRUCTED MANAGER TO PROPERLY LABEL AND DATE ALL PACKAGED SALADS. PRIORITY FOUNDATION 7-38-005
THERMOMETERS PROVIDED & ACCURATE
OBSERVED INOPERABLE THERMOMETER ON REACH-IN COOLER NEAR FRYERS. INSTRUCTED MANAGER TO PROVIDE OPERABLE THERMOMETER.
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED BULK CONTAINER OF SEASONING SALT NOT LABELED. INSTRUCTED MANAGER TO PROPERLY LABEL ALL BULK CONTAINERS.
WIPING CLOTHS: PROPERLY USED & STORED
OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLE. INSTRUCTED MANAGER TO STORE WIPING CLOTHS IN SANITIZING SOLUTION BETWEEN USES.
IN-USE UTENSILS: PROPERLY STORED
OBSERVED HANDLE OF DISPENSING UTENSIL STORED INSIDE CORN MEAL IN BULK CONTAINER. INSTRUCTED MANAGER TO STORE DISPENSING UTENSIL WITH HANDLE ABOVE FOOD.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED SMALL AMOUNT OF RED RESIDUE ON INTERIOR PANEL OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ICE MACHINE.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED DAMAGED LIGHT SHIELDS IN REAR PREP/DISH WASHING AREA. INSTRUCTED MANAGER TO REPLACE DAMAGED LIGHT SHIELDS.
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
MAR 232018PASSED3 violationsDETAILS
MAR 23
2018
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED THE #10 CAN OPENER NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE. ALSO CLEAN GREASE TRAY UNDER THE FLAT GRILL.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED THE FLOOR IN THE FRONT PREP AREA NOT CLEAN, INSTRUCTED TO CLEAN.
LINEN: CLEAN AND SOILED PROPERLY STORED
OBSERVED IMPROPER STORAGE OF WIPING CLOTHES ON PREP TABLES IN FRONT/REAR PREP, INSTRUCTED TO PUT ALL WIPING CLOTHES IN A CLEAN CONTAINER WITH 100PPM OF CHLORINE SANITIZER.
MAY 222017PASS W/ CONDITIONS4 violationsDETAILS
MAY 22
2017
PASS W/ CONDITIONS
4 violationsDETAILS
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
FOOD (ICE) NOT PROTECTED DURING STORAGE. OBSERVED EMPLOYEES PIECE OF FRUIT,IN PLASTIC BAG, BEING STORED IN ICE MACHINE, THAT IS USED FOR HUMAN CONSUMPTION. 7-38-005A SERIOUS
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
KNIVES IMPROPERLY STORED BETWEEN PREP TABLE AND COOLER. INSTRD TO STORE PROPERLY.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
CONTAINERS OF CONDIMENTS STORED IN CARDBOARD BOXES. INSTRD TO STORE IN FOOD GRADE CONTAINERS. DISPLAY CASE CONDENSER LINE LEAKING ON BOTTOM SHELF. INSTRD TO REPAIR.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
EMPLOYEE PERSONAL BELONINGS AND CLEANING EQUIPMENT IMPROPERLY STORED. INSTRD TO STORE IN DESIGNATED AREA.
show all 11 inspections →
JAN 52016PASSED3 violationsDETAILS
JAN 5
2016
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED GASKETS OF THE COOKLINE PREP COOLER WITH FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL GASKETS.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED THE HOOD VENTS WITH ACCUMULATED DUST. INSTRUCTED TO CLEAN AND MAINTAIN THE HOOD VENTS.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
OBSERVED WET MOPS STORED IN A DISH BIN NEXT TO THE MOP SINK. INSTRUCTED TO STORE ALL WET MOPS HANGING OR INVERTED.
FEB 252015PASSED3 violationsDETAILS
FEB 25
2015
PASSED
3 violationsDETAILS
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
OBSERVED PRE-PACKAGED ITEMS SALADS, PASTA, AND CUT FRUIT WITHOUT LABELS, INSTRUCTED ON PROPER LABELING/COPY GIVEN.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED CARDBOARD ON STORAGE SHELVES, INSTRUCTED TO REMOVE.
FOOD HANDLER REQUIREMENTS MET
OBSERVED NO FOOD HANDLER CERTIFICATES ON PREMISES AT THIS TIME. GIVEN COPY OF IDPH'S FOOD HANDLERS INFO, INSTRUCTED TO PROVIDE.
FEB 182015FAILED6 violationsDETAILS
FEB 18
2015
FAILED
6 violationsDETAILS
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
OBSERVED THE FOLLOWING NOT CORRECTED FROM REPORT 1396150 DATE 2/10/2014.# 38 OBSERVED RUBBER HOSE COMMING FROM DRAIN LINE OF POP MACHINE AND GOING INSIDE OF FLOOR DRAIN, INSTRUCTED TO INSTALL ADEQUATE DRAIN LINE FROM POP MACHINE WITH AIR GAP TO FLOOR DRAIN. NO UTILITY MOP SINK, MUST INSTALL UTILITY MOP SINK WITH HOT/COLD RUNNING WATER AND BACK FLOW DEVICE.NO GREASE TRAP AT 3 COMP. SINK MUST INSTALL.
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
OBSERVED PRE-PACKAGED ITEMS SALADS, PASTA, AND CUT FRUIT WITH OUT LABELS, INSTRUCTED ON PROPER LABELING/GIVEN COPY.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED CARDBOARD ON STORAGE SHELVES, INSTRUCTED TO REMOVE.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED THE INTERIOR OF FRUER DOORS NOT CLEAN, INSTRUCTED TO CLEAN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED THE FLOOR NOT CLEAN UNDER FRYERS, INSTRUCTED TO CLEAN. OBSERVED THE #10 CAN OPENER NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE.
FOOD HANDLER REQUIREMENTS MET
OBSERVED NO FOOD HANDLER CERTIFICATES ON PREMISES AT THIS TIME. GIVEN COPY OF IDPH'S FOOD HANDLER INFO, INSTRUCTED TO PROVIDE.
FEB 102014PASSED1 violationDETAILS
FEB 10
2014
PASSED
1 violationDETAILS
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED RUBBER HOSE COMMING FROM DRAIN LINE OF POP MACHINE AND GOING INSIDE OF FLOOR DRAIN. INSTRUCTED TO INSTALL ADEQUATE DRAIN LINE FROM POP MACHINE WITH AIR GAP TO FLOOR DRAIN.NO GREASE TRAP AT 3-COMP SINK.MUST INSTALL.ALSO NO UTILITY MOP SINK.MUST INSTALL UTILITY MOP SINK WITH HOT /COLD RUNNING WATER AND BACKFLOW DEVICE.
FEB 72014FAILED2 violations1 CRITICALDETAILS
FEB 7
2014
FAILED
2 violations1 CRITICALDETAILS
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
NO PREP HAND SINK IN FRONT PREP AREA.MUST INSTALL WITH SOAP AND TOWEL DEVICE.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED RUBBER HOSE COMMING FROM DRAIN LINE OF POP MACHINE AND GOING INSIDE OF FLOOR DRAIN. INSTRUCTED TO INSTALL ADEQUATE DRAIN LINE FROM POP MACHINE WITH AIR GAP TO FLOOR DRAIN.NO GREASE TRAP AT 3-COMP SINK.MUST INSTALL.ALSO NO UTILITY MOP SINK.MUST INSTALL UTILITY MOP SINK WITH HOT /COLD RUNNING WATER AND BACKFLOW DEVICE.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →