REEF KITCHENS.

OBSERVED FREEZER AND COLD HOLDING UNITS NOT OPERABLE DUE TO POWER KEEPS GOING OUT.MUST HAVE COLD HOLDING UNITS AT 41.0F OR BELOW AND FREEZER AT 0.0F.MUST REPAIR AND MAINTAIN.(PRIORITY 7-38-005)

MUST PROVIDE LICENSE # ON BOTH SIDES OF FOOD TRUCK.

OBSERVED WINDOW SCREEN BENT MAKING IT NOT TIGHT FITTING.MUST REPAIR OR REPLACE.

MUST PROVIDE SINK STOPPERS FOR 3- COMPARTMENT SINK AND MAINTAIN.

OBSERVED 3- COMPARTMENT SINK WATER TEMPERATURE AT 110.7F AND DROPPING TO 101.2F BEFORE SINK WAS ABLE TO BE FILLED. NOT ABLE TO MAINTAIN WATER TEMPERATURE AT 110.0F AT WEAR WASHING SINK.MUST PROVIDE AND MAINTAIN.(PRIORITY 7-38-025)

MUST CLEAN FOOD DEBRIS BUILD UP FROM GRILL TABLE.

OBSERVED INADEQUATE WATER SOURCE FOR CLEAN POTABLE WATER.OBSERVED A ACCORDING DIRTY HOSE INSIDE OF CLEAN WATER CONTAINER WITHOUT A LID UNDER 3- COMPARTMENT SINK AND OTHER ITEMS SUCH AS MOP HEADS AND CHEMICAL STORED ON AND NEAR.HOSE NEEDS TO BE OF FOOD GRADE,IT SHOULDN'T BE IN DIRECT CONTACT WITH THE WATER.WATER SOURCE NEEDS TO BE PROPERLY DESIGNED WITH SECURED CONNECTION TO DIRECT WATER SUPPLY.ALSO,LOCK ON WATER SUPPLY IS NOT SECURE/LOCKING.MUST REPAIR OR REPLACE. (PRIORITY 7-38-030(C)

MUST CLEAN DEBRIS FROM FLOOR UNDER EQUIPMENT.

PERSON IN CHARGE DOES NOT HAVE CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-012

NO HEALTH POLICY AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010

NO COLD WATER AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-030(c)

NO FOOD HANDLER TRAINING CERTIFICATIONS ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN