critical Food Temperature
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
PRE-COOKED CHICKEN WINGS 53.9F AND STEAK BURGERS 71.1F FOUND INSIDE WALK-IN COOLER UNLABELED AT IMPROPER TEMPERATURE. COOKED FOODS BEING COOLED MUST BE DOCUMENTED USING TIME AND TEMPERATURE MEASURES AND PRODUCTS MUST BE LABELED. CRITICAL 7-38-005(A)....
critical Food Temperature
SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
EQUIPMENT NOT BEING WASHED, RINSED AND SANITIZED PROPERLY AT 3 COMPARTMENT SINK; NO SANITIZER IN 3RD COMPARTMENT. INSTRUCTED TO SET UP ALL THREE SECTIONS OF UNIT WITH SANITIZER READING 200 PPM IN 3RD SECTION OF UNIT. CRITICAL 7-38-030.
critical Other
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
MUST INSTALL AN EXPOSED HANDSINK IN REAR FOOD PREP AREA. CRITICAL 7-38-030
critical Pest Activity
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
GARBAGE DUMPSTER IN POOR REPAIR, LID MISSING FROM RIGHT SIDE OF RECEPTACLE. MUST CONTACT GARBAGE COMPANY AND REQUEST A NEW DUMPSTER. SERIOUS 7-38-020.
minor Sanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
REMOVE EXCCESSIVE ICE BUILD-UP INSIDE WALK-IN FREEZER. CLEAN AND PAINT EXTERIOR OF GREASE TRAP.
minor Sanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN THE FOLLOWING: INTERIORS AND EXTERIORS OF ALL REFRIGERATED UNITS IN FRONT FOOD PREP AREA THAT ARE IN POOR REPAIR, AND ARE USED AS STORAGE UNITS, SHELVES INSIDE WALK-IN COOLER AND FREEER, PREP TABLES AND SHELVES THROUGHOUT WHERE NEEDED, SIDES OF...
minor Sanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
DETAIL CLEAN FLOORS THROUGHOUT ALONG ALL FLOOR BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT(INCLUDING INSIDE WALK-IN COOLER & FREEZER). REPLACE ALL MISSING FLOOR TILES THROUGHOUT.
minor Sanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
REMOVE DUST BUILD-UP FROM GATES ON TOP OF UPPER WINDOWS FACING CUSTOMER WAITING AREA. CLEAN, REPAIR AND PAINT WALLS THROUGHOUT THAT ARE IN POOR REPAIR OR NO LONGER EASILY CLEANABLE. CLEAN ALL DEBRIS AND DUST BUILD-UP FROM LIGHT SHIELDS THROUGHOUT. R...
minor Sanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
REMOVE ALL UNNECESSARY ARTICLES FROM UNUSED WASHROOM IN FAR REAR STORAGE ROOM.
minor Facility Condition
NO SMOKING REGULATIONS
ASHTRAY WITH CIGARETTE BUTT AND WATER IN IT ON FLOOR BY WALK-IN FREEZER. 7-32-020(C).