minor Facility Condition
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
NOTED BULK FOOD CONTAINERS SECOND FLOOR NOT LABELED.INSTRUCTED MANAGEMENT TO LABLE BULK FOOD CONTAINERS.
minor Sanitation
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
NOTED KNIVES STORED UNDER PLATES AT REAR FOOD PREP AREA. INSTRUCTED MANAGEMENT TO STORE KNIVES IN AN APPROVED KNIFE RACK. NOTED POTS AND PANS NOT PROPERLY STORED (INVERTED).INSTRUCTED MANAGEMENT ON HOW TO PROPERLY STORE POTS AND PANS AFTER SANITIZIN...
minor Sanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
NOTED GASKET AT REAR GLASS DOOR REFRIGERATION WORN AWAY. INSTRUCTED MAQNAGEMENT TO REPLACE GASKET.
minor Sanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
NOTED FRYER CABINET GREASY AT HOT LINE /FIRST FLOOR.INSTRUCTED MANAGEMENT TO CLEAN INTERIOR OF FRYER CABINET. NOTED WATER FILTRATION CARTRIGES ABOVE AND TO THE LEFT OF THE GLASS REFIGERATOR AT THE REAR.INSTRUCTED MANAGEMENT TO CLEAN AND SANITIZE AN...
minor Sanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
NOTED FLOOR COVING MISSING UNDER THREE COMPARTMENT SINK AT THE REAR.INSTRUCTED MANAGEMENT TO REPLACE COVING
minor Sanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
NOTED PEELING PAINT AND DAMAGE WALLS AT STAIRWELL LEADING TO SECOND FLOOR.INSTRUCTED MANAGEMENT TO REPAIR AND REPAINT WALLS. OBSERVED DAMAGED CEILING TILES THROUGHOUT.INSTRUCTED MANAGEMENT TO REPLACE CEILING TILES.
minor Facility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
NOTED LIGHT SHIELD MISSING FROM LIGHT UNDER HOT LINE HOOD/FIRST FLOOR ALSO LIGHT SHIELD NOT PROPERLY AFFIXED TO THE CEILING ADJACENT TO HOOD.INSTRUCTED MANAGEMENT TO REPLACE LIGHT SHIELD AND TO PROPERLY AFFIX SHIELD.
minor Sanitation
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
NOTED HOT LINE HOOD AND HOOD FILTERS GREASY.INSTRUCTED MANGEMENT TO CLEAN AND MAINTAIN. OBSERVED LEAK AT HANDLE OF FAUCET AT EXPOSED HANDSINK AT REAR FOOD PREP AREA AND SLOW DRAIN AT EXPOSED HANDSINK AT WAITRESS STATION.INSTRUCTED MANAGEMENT TO REPA...
minor Other
FOOD HANDLER REQUIREMENTS MET
FOODHANDLER REQIREMENTS NOT MET