ROYAL GROCER & CO.
2118 N DAMEN AVE · LOGAN SQUARE, CHICAGO
5 of 8 inspections passed, 3 failed. 8 critical violations across the record.
THE NUMBERS
INSPECTION HISTORY
JUL 242025PASSED8 violationsDETAILS
MUST REMOVE RUST FROM WALK-IN COOLER FOOD AND BEER SHELVING UNITS AND THE LOWER SHELF OF THE PREP TABLE IN THE BASEMENT.
MUST REPAIR OR REPLACE WORN DOOR GASKET ON FOOD WALK-IN COOLER.
OBSERVED MILK CRATES BEING USED AS SHELVING IN WALK IN COOLER MUST BE REMOVED AND PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.
OBSERVED AN ACCUMULATION OF FOOD DEBRIS ON TABLETOP POTATO CUTTER LOCATED IN THE BASEMENT PREP AREA. MUST REMOVE DEBRIS AND CLEAN UNIT AFTER EACH USE.
OBSERVED EQUIPMENT ENCRUSTED IN GREASE FROM INTERIOR AND EXTERIOR OF FRYER CABINET, GRILL TABLE, OVEN, AND MOP SINK BASIN.
MUST PROVIDE LIDS ON GARBAGE CANS IN UNISEX AND WOMEN'S TOILET ROOMS.
OBSERVED DAMAGED FLOOR TILES IN 1ST FLOOR PREP AREA. NOTED 1ST FLOOR DINING ROOM CEILING HAS PEELING PAINT AND 1ST FLOOR AND BASEMENT PREP FLOOR PAINT IS PEELING. INSTRUCTED TO REPAIR TO CREATE A SMOOTH AND EASILY CLEANABLE SURFACE. MUST MAINTAIN AT ALL TIMES.
OBSERVED A HOLES IN THE CEILING IN BASEMENT PREP, DISH AND STORAGE INSTRUCTED TO SEAL.
FEB 142023FAILED4 violations1 CRITICALDETAILS
NO VALID CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE POSTED ON PREMISES, CITY OF CHICAGO FOOD MANAGER CERTIFICATE POSTED EXPIRED ON 02/12/23. INSTRUCTED MUST HAVE A VALID CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE POSTED ON PREMISES. PRIORITY FOUNDATION 7-38-012.
OBSERVED ACCUMULATED PINK SLIME AND BLACK DIRT BUILD UP INSIDE BOTH ICE MACHINES DRIPPING INTO ICE, ICE USED FOR HUMAN CONSUMPTION. INSTRUCTED MANAGER MUST CLEAN INTERIOR OF BOTH ICE MACHINES BY DATE OF REINSPECTION. ALL ICE VOLUNTARILY DISCARDED AT THIS TIME. PRIORITY FOUNDATION 7-38-005.
OFFICE ROOM FLOOR CLUTTERED. INSTRUCTED MANAGER MUST ELEVATE ALL ITEMS OFF FLOOR OR REMOVE ITEMS.
OBSERVED DIRT/GRIME BUILD UP IN HOT WATER TANKS ROOM. MUST CLEAN FLOOR AND MAINTAIN.
show all 8 inspections →
JUL 182019FAILED18 violations4 CRITICALDETAILS
OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
OBSERVED INCOMPLETE DATE MARKINGS ON TCS READY TO EAT FOODS BEING HELD FOR MORE THAN 24 HOURS INSIDE OF COOLERS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
OBSERVED NO CONSUMER ADVISORY REMINDER ON MENUS FOR CONSUMING RAW AND UNDERCOOKED FOODS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
OBSERVED EVIDENCE OF APPX. 25 OR MORE LIVE SMALL FLIES ON WALLS ,CEILINGS AND FLYING AROUND ON ONIONS,POTATOES,BAR,PREP AND DISH WASHING AREAS.ALSO. APPX. 40 OR MORE RODENT DROPPINGS IN OPENINGS UNDER STAIR CASE LEADING TO BASEMENT.MUST REMOVE DROPPINGS.CLEAN AND SANITIZE AREAS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 7/18/19.(PRIORITY FOUNDATION 7-38-020(A)
OBSERVED AN APPX."1/2-3/4" GAP ALONG BOTTOM OF FRONT AND REAR DOORS.MUST MAKE DOORS TIGHT FITTING.
OBSERVED NO BARRIER AT ENTRY INTO 1ST FL. PREP AREA.MUST INSTALL A DOOR OR AN EFFECTIVE BARRIER TO PREVENT CROSS CONTAMINATION FROM THE PUBLIC.(PRIORITY FOUNDATION 7-38-005)
OBSERVED SODA CADDY AND SODA STORAGE STORED UNDER AN OPEN CEILING IN BASEMENT STORAGE AREA.MUST PROVIDE A SMOOTH AND EASILY CLEANABLE CEILING.
MUST INSTALL A SPLASH GUARD BETWEEN HAND SINK AND 3- COMPARTMENT SINK IN BASEMENT DISH WASHING AREA.
MUST INVERT MULITUSE UTENSILS ON DISH STORAGE SHELVES IN 1ST FL. PREP AREA.
MUST REMOVE RUST FROM WALK IN COOLER FOOD AND BEER SHELVING UNITS AND LOWER SHELF OF PREP TABLE IN BASEMENT.
MUST REPAIR OR REPLACE WORN DOOR GASKET ON FOOD WALK IN COOLER.
MUST CLEAN DEBRIS FROM INTERIOR AND EXTERIOR OF FRYER CABINET,GRILL TABLE,OVEN,MOP SINK BASIN.
MUST PROVIDE LIDS ON GARBAGE CANS IN UNISEX AND WOMEN'S TOILET ROOMS.
MUST MAKE WALL BEHIND 3- COMPARTMENT SINK IN BASEMENT SMOOTH AND EASILY CLEANABLE.MUST REPAIR OR REPLACE LOOSE CEILING PANELS IN HALLWAY LEADING TO REAR DINING AREA.
MUST CLEAN DEBRIS FROM FLOOR IN 1ST FL PREP AREA,BASEMENT BEHIND ICE MACHINES AND FLOOR DRAINS WHERE NEEDED.
MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR IN CHEMICAL STORAGE , LIQUOR ROOM AND ELECTRICAL ROOM
JUL 62017FAILED6 violations3 CRITICALDETAILS
FACILITIES UNABLE TO MAINTAIN PROPER TEMPERATURE. OBSERVED AIR TEMPERATURE INSIDE WALK-IN COOLER AT 70.3F. INSTRUCTED TO REPAIR/ADJUST TEMPERATURE AND MAINTAIN TEMPERATURE OF 40.0F OR BELOW.CRITICAL VIOLATION 7-38-005(A. NO CITATION ISSUED.
OBSERVED NO PAPER TOWELS AT THE EXPOSED HAND WASHING SINKS ON KITCHEN AND FRONT BAR AREA. INSTRUCTED TO PROVIDE AND MAINTAIN. C RITICAL VIOLATION 7-38-030. NO CITATION ISSUED.
OBSERVED REAR SOUTHSIDE DOOR NOT RODENT PROOF. DOOR HAS APPROXIMATELY ONE INCH OPENING ON BOTTOM DOOR. MUST MAKE DOOR TIGHT FITTING TO PREVENT PEST ENTRY. SERIOUS VIOLATION. NO CITATION ISSUED
OBSERVED RUSTY FOOD STORAGGE SHELVING ON BASEMENT DRY STORAGE AREA. MUST REPAINT OR REMOVE.
STOPPERS NEEDED AT THE 3-COMPARTMENT SINK LOCATED AT THE FRONT BAR AREA. MUST PROVIDE AND MAINTAIN. EXPOSED HAND WASHING SINK IN REAR PREP AREA DRAINIG SLOW. MUST REPAIR AND MAINTAIN.
INSTRUCTED TO PROVIDE STEAM THERMOMETER TO MONITOR FOOD TEMPERATURES.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →