PASS W/ CONDITIONS 8 violations
ALL BULK FOOD CONTAINERS MUST BE LABELED WITH PRODUCT COMMON NAME SUCH AS FLOUR BATTER.
EXTREMELY DIRTY FOOD ENCRUSTED WALL MOUNTED FRY SLICER. MUST CLEAN AND MAINTAIN.
INTERIOR OF THE OVEN FOUND DIRTY WITH EXCESSIVE FOOD DEBRIS AND GREASE. MUST CLEAN AND MAINTAIN.
BROKEN/MISSING TOILET TANK IN THE EMPLOYEE WASHROOM. UNABLE TO CLEAN. MUST REPLACE.
RAW WOOD USED AS A WALL MOUNT FOR SHELVING ABOVE THE THREE COMPARTMENT SINK. MUST PAINT/SEAL TO BE NON-ABSORBENT, CLEANABLE AND SMOOTH.
MISSING LIGHT SHIELDS AT THE ENTRANCE TO THE WALK-IN FREEZER AND ABOVE THE METAL PREP TABLE. MUST REPLACE/PROVIDE.
NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATE FOR EMPLOYEE ON SITE DURING THE INSPECTION. MUST PROVIDE FOR ALL EMPLOYEES.
PREVIOUS CORE VIOLATION NOT CORRECTED FROM 1-8-19 #2244175. #58-: NO FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES. INSTRUCTED MANAGER ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES.PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.