Chicago Health Dept
1740 N KOSTNER AVE · BELMONT CRAGIN, CHICAGO
Last inspected 2022.
2 inspections on record since 2022 · Last inspected Nov 2022.
Last inspected Nov 2022. Records may not reflect current conditions.
OBSERVED THE LEFT HANDWASHING SINK IN THE MENS WASHROOM WITH HOT WATER AT 85F. THE MENS WASHROOM RIGHT HANDWASHING SINK IS AVAILABLE AND PROVIDES WATER AT 100F. INSTRUCTED MANAGEMENT THAT ALL HANDWASH SINKS MUST PROVIDE HOT WATER AT 100F-120F. MUST REPAIR AND MAINTAIN.
OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.
OBSERVED NO VOMIT/DIARRHEA CLEANUP KIT OR WRITTEN PROCEDURES ON SITE AT TIME OF INSPECTION. INSTRUCTED MANAGEMENT TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
FOUND NO HOT WATER AT THE HANDWASHING SINKS LOCATED IN THE WOMENS AND MENS WASHROOMS, AND IN THE PREP AREA. FOUND WATER TEMPERATURES RANGING FROM 70F-96F. MUST PROVIDE HOT WATER WITH A MINIMUM TEMPERATURE OF 100 F AND MAXIMUM OF 120 F AT ALL HANDWASHING SINK AND MAINTAIN. PRIORITY VIOLATION 7-38-030(C).
OBSERVED NO METAL STEM PROBE THERMOMETER ON THE PREMISES CAPABLE OF TAKING HOT AND COLD FOOD TEMPERATURES. MANAGEMENT MUST PROVIDE A METAL STEM THERMOMETER TO TAKE HOT AND COLD FOOD TEMPERATURES. PRIORITY FOUNDATION 7-38-005.
OBSERVED HOT WATER AT THE THREE COMPARTMENT SINK AT 92F. MUST PROVIDE HOT WATER AT A MINIMUM OF 110F AT THE THREE COMPARTMENT SINK AND MAINTAIN. PRIORITY VIOLATION 7-38-025.
OBSERVED NO CHEMICAL TEST KIT FOR SANITIZER/DISHWASHING AREA ON SITE AT TIME OF INSPECTION. INFORMED PERSON IN CHARGE A TEST KIT THAT ACCURATELY MEASURES THE CONCENTRATION IN MG/L OF SANITIZING SOLUTION MUST BE PROVIDED. PRIORITY FOUNDATION VIOLATION 7-38-005.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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