PASS 8 violations
MUST LABEL SOME BULK FOOD STORAGE CONTAINERS.MUST LABEL AND DATE COOKED FOODS IN WALK IN COOLER.
MUST REMOVE RUST FROM SHELVING UNITS IN WALK IN COOLER AND LOWER SHELF OF PREP TABLE AND IN PREP COOLER,CARD BOARD FROM SHELVING UNITS.MUST PROVIDE FOOD GRADE STORAGE BAGS AND REMOVE FROM GROCERY STORE BAGS,REMOVE REUSED CONTAINER FOR GARBAGE CANS.
MUST CLEAN GREASE AND FOOD DEBRI FROM FAUCETS AT WOK STATION,WOK STATION,MICROWAVE,REACH IN COOLER & PREP COOLER SHELVES,PREP TABLES,FRYERS,EXTERIOR OF FOOD STORAGE CONTAINERS.
MUST CLEAN DEBRI FROM FLOOR UNDER COOKING EQUIPMENT AND IN WALK IN COOLER AND FREEZER.
MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS AND CEILINGS.MUST CLEAN LIGHT SHIELDS IN DINING AREA,FILTERS AND HOOD.
MUST REPLACE BURNT OUT LIGHTS AT HOOD OF COOKING EQUIPMENT AND WALK IN FREEZER.
MUST PROVIDE SINK STOPPERS FOR 3- COMP SINK.
MUST PROVIDE CLEAN APRONS FOR FOOD HANDLERS.