FEB 10
2015
PASSED
1 violationDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
SHARKS FISH &CHICKEN.
BEAT. 35/100
11858 S STATE ST · ROSELAND, CHICAGO
Last inspected February 10, 2015 · passed
Failed 4 of 10 inspections. 4 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTIONS
10
5 passed · 1 w/ conditions · 4 failed
VIOLATIONS
55
includes 4 critical
RECORDS COVER
4 YEARS
since Apr 2010
INSPECTION HISTORY
FOOD HANDLER REQUIREMENTS MET
INSTRUCTED TO MEET THE FOOD HANDLER REQUIREMENTS.
FEB 62015FAILED19 violations1 CRITICALDETAILS
FEB 6
2015
FAILED
19 violations1 CRITICALDETAILS
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
FOUND THE FRONT EXPOSED HAND WASHING SINK NOT MAINTAINED/OPERABLE. NO PIPES CONNECTED TO SINK. INSTRUCTED TO FIX AND MAINTAIN. CRITICAL VIOLATION 7-38-030
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
FOUND THE 3-COMPARTMENT SINK NOT MAINTAINED, IT LEAKS PROFUSELY FROM EVERYWHERE ON THE LEFT (WHEN FACING THE SINK) FAUCET WHEN TURNED ON AND THE RIGHT FAUCET IS INOPERABLE. INSTRUCTED TO FIX AND MAINTAIN SINK. SERIOUS VIOLATION 7-38-030
* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS
FOUND NON-COMPLIANCE SUMMARY FROM AUGUST 27, 2013 NOT POSTED IN PLAIN VIEWING TO CUSTOMERS. INSTRUCTED TO ALWAYS DISPLAY AND MAKE VISIBLE TO ALL CUSTOMERS. SERIOUS VIOLATION 7-42-010(B)
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
PREVIOUS MINOR VIOLATIONS FROM REPORT #1360517 DATED AUGUST 27, 2013 NOT CORRECTED AND/OR MAINTAINED. INSTRUCTED TO CORRECT AND MAINTAIN: 30-LABEL ALL PACKAGED MACARONI SALAD AND COLESLAW IN DISPLAY COOLER. 32-REMOVE POP CRATES AND PROVIDE ADEQUATE SHELVING IN WALK-IN FREEZER. 43-STORE WASH CLOTHS IN SANITIZING SOLUTION. SERIOUS VIOLATION 7-42-090
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
INSTRUCTED TO LABEL ALL BULK INGREDIENT CONTAINERS. MUST MAINTAIN.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
INSTRUCTED TO REPLACE ALL RUSTY RACKS IN THE REAR STORAGE AREA, ABOVE THE 3-COMPARTMENT SINK AND IN THE WALK-IN COOLER/FREEZER.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
INSTRUCTED TO REMOVE THE EXCESS ICE BUILD UP IN THE REAR REACH IN (ICE CREAM) FREEZER.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE INTERIOR/EXTERIOR OF THE COOKING EQUIPMENT AND THE RUBBER GASKETS ON THE PREP COOLERS ACROSS FROM THE COOKING EQUIPMENT.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
INSTRUCTED TO FIX THE DAMAGED FLOOR TILES IN THE REAR IN FRONT OF THE MOP AND 3-COMPARTMENT SINK.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE INTERIOR OF THE FLOOR DRAINS.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN ALL THE CEILING TILES IN THE FRONT/REAR PREP AREAS, THE FILTERS ON THE VENTILATION HOOD AND THE VENT IN THE TOILET ROOM.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
INSTRUCTED TO REPLACE ALL DAMAGED CEILING TILES IN THE FRONT AND REAR PREP AREA.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
INSTRUCTED TO SEAL/FIX THE HOLE AROUND THE BEHIND THE FAUCET ON THE MOP SINK.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
INSTRUCTED TO FIX THE LIGHT SHIELDS IN THE REAR IN FRONT OF THE 3-COMPARTMENT SINK.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
INSTRUCTED TO PROVIDE LIGHT SHIELDS TO THE LIGHTS IN THE REAR PREP AREA AND MAINTAIN.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
INSTRUCTED TO PROVIDE WORKING VENTILATION TO THE TOILET ROOM AND MAINTAIN.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
INSTRUCTED TO FIND THE SOURCE OF THE LEAK COMING FROM THE VENTILATION HOOD IN THE PREP AREA AND FIX IT.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
INSTRUCTED TO PROVIDE AND HAVE FOOD HANDLERS WEAR A HAIR RESTRAINT.
FOOD HANDLER REQUIREMENTS MET
INSTRUCTED TO MEET THE FOOD HANDLER REQUIREMENTS.
AUG 272013PASS W/ CONDITIONS5 violationsDETAILS
AUG 27
2013
PASS W/ CONDITIONS
5 violationsDETAILS
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO CERTIFIED MANAGER ON DUTY OR CERTIFICATE POSTED WHEN COOKED TO ORDER CHICKEN (208F) AND FISH PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012 CITATION ISSUED.
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
LABEL ALL PACKAGED MACARONI SALAD AND COLESLAW IN DISPLAY COOLER.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
REMOVE POP CRATES AND PROVIDE ADEQUATE SHELVING IN WALK-IN FREEZER.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN HANDLES ON EXPOSED SINK.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
STORE WASH CLOTHS IN SANITIZING SOLUTION.
FEB 42013PASSED3 violationsDETAILS
FEB 4
2013
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
REMOVE POP CRATES OFF FLOOR IN WALK-IN COOLER AND FREEZER.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN INTERIOR OF FRYER CABINETS.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
ORGANIZE STORAGE AREA NEAR WASHROOM.
JAN 282013FAILED9 violations1 CRITICALDETAILS
JAN 28
2013
FAILED
9 violations1 CRITICALDETAILS
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
OUTSIDE GARBAGE AREA NOT CLEAN AND MAINTAINED. OBSERVED TRASH, DEBRIS AND CARDBOARD BOXES ON GROUND AROUND DUMPSTER AND CONTAINERS NOT COVERED. INSTRUCTED MANAGER TO CLEAN OUTSIDE GARBAGE AREA AND LIDS MUST BE TIGHT-FITTING. SERIOUS VIOLATION 7-38-020 CITATION ISSUED.
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
PREVIOUS MINOR VIOLATIONS NOT CORRECTED PER MUNICIPAL CODE FROM REPORT #1154645 ON 10-24-12. 30-LABEL CONTAINERS IN REAR STORAGE AREA. 34-REPLACE DAMAGED FLOOR TILE IN REAR. 36- REPLACE MISSING LIGHT SHIELDS IN VENTILATION HOOD AND REAR STORAGE AREA. 40-PROVIDE THERMOMETERS IN ALL COOLERS. 43- STORE WASH CLOTHS IN SANITIZING SOLUTION. SERIOUS VIOLATION 7-42-090 CITATION ISSUED.
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
LABEL CONTAINERS IN REAR STORAGE AREA.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
REMOVE POP CRATES OFF FLOOR IN WALK-IN FREEZER.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN INTERIOR OF FRYER CABINETS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
REPLACE DAMAGED FLOOR TILES IN REAR.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
PROVIDE THERMOMETERS IN ALL COOLERS.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
ORGANIZE STORAGE AREA NEAR WASHROOM.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
STORE WASH CLOTHS IN SANITZING SOLUTION.
show all 10 inspections →
OCT 242012PASSED5 violationsDETAILS
OCT 24
2012
PASSED
5 violationsDETAILS
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
LABEL CONTAINERS IN REAR STORAGE AREA.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
REPLACE DAMAGED FLOOR TILES IN REAR.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
REPLACE MISSING LIGHT SHIELDS IN VENTILATION HOOD AND REAR STORAGE AREA.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
PROVIDE THERMOMETERS IN ALL COOLERS.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
STORE WASH CLOTHS IN SANITZING SOLUTION.
JUL 192012PASSED4 violationsDETAILS
JUL 19
2012
PASSED
4 violationsDETAILS
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
REPLACE MISSING AND DAMAGED TILES ALONG WALLS. SEAL OPENINGS ALONG BASEBOARDS TO PREVENT INSECT HARBORAGE. CLEAN ALL CEILING VENTS.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
REPLACE MISSING LIGHT SHIELD IN VENTILATION HOOD.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
PROVIDE THERMOMETERS IN COOLERS.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
REMOVE SOILED WATER IN MOP PAIL AND STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.
JUL 122012FAILED6 violations1 CRITICALDETAILS
JUL 12
2012
FAILED
6 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
OBSERVED SEVERAL FLYING INSECTS IN REAR STORAGE ARES, AROUND 3-COMP SINK, ETC. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AFFECTED AREAS. NO PEST CONTROL LOG BOOK AVAILABLE DURING INSPECTION. PREMISES MUST BE SERVICED BY A LICENSED EXTERMINATOR AND LOG BOOK MUST BE MAINTAINED AND AVAILABLE TO INSPECTORS. SERIOUS VIOLATION 7-38-020 CITATION ISSUED.
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED
WASHBOWL NOT MAINTAINED. DRAINPIPE IS LEAKING AND NOT PROPERLY CONNECTED. INSTRUCTED MANAGER TO REPAIR WASHBOWL FOR PROPER HAND WASHING. SERIOUS VIOLATION 7-38-030 CITATION ISSUED.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
REPLACE MISSING AND DAMAGED TILES ALONG WALLS. SEAL OPENINGS ALONG BASEBOARDS TO PREVENT INSECT HARBORAGE. CLEAN ALL CEILING VENTS.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
REPLACE MISSING AND DAMAGED LIGHT SHIELDS IN VENTILATION HOOD AND PREP AREAS.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
PROVIDE THERMOMETERS IN COOLERS.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
REMOVE SOILED WATER IN MOP PAIL AND STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.
APR 12010FAILED3 violations1 CRITICALDETAILS
APR 1
2010
FAILED
3 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.NO PEST CONTROL LOG BOOK, MUST PROVIDE PEST CONTROL LOG BOOK.
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE,MUST PROVIDE/RECIEPT FOR ENROLLMENT IN CLASS.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. OBSERVED FOOD CONTACT SURFACES NOT CLEAN,MUST CLEAN/SANITIZE.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →