Sheesh Mahal Dhaba, Inc.
Passed most recently but 4 prior failures on record
2018-05-21 Pass Canvass Re-Inspection ▾
No violations found.
2018-05-18 Fail Canvass Re-Inspection CRITICAL 4 ▾
PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090
PREVIOUS SERIOUS VIOLATION FROM 5-3-18 NOT CORRECTED.#32- NOTED RUSTY SHELVES AT THE PREP AREA. INSTRUCTED TO DETAIL CLEAN, REPAINT WITH NON TOXIC FOOD GRADE PAINT AND/OR REPLACE....NOTED TORN RUBBER GASKET AT DOOR OF REFRIGERATION UNIT AT THE KITCHE...
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST NOT USE TIN FOIL AS LINER FOR SHELVING THROUGHOUT.----ALL SHELVING THROUGHOUT ESTABLISHMENT INCLUDING SPLASH GUARD AT THE EXPOSED HAND SINK.WITH DIRT AND DEBRIS. MUST CLEAN AND MAINTAIN.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
DIRTY FOOD BLENDERS. MUST CLEAN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
WALL INSIDE WASHROOM IN POOR REPAIR WITH OPEN HOLE BEHIND THE TOILET. WALL AT PREP AREA NEAR WINDOW WITH PEELING PLASTER. MUST REPAIR TO BE SMOOTH AND CLEANABLE.
2018-05-10 Fail Canvass Re-Inspection CRITICAL 7 ▾
PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090
PREVIOUS SERIOUS VIOLATIONS FROM 5-3-18 #2167128 NOT CORRECTED. #18- STILL OBSERVED RAT DROPPING, 13 DROPPINGS AT THIS TIME, ALONG BASEBOARD IN THE REAR REFRIGERATION AND STORAGE ROOM. STILL OBSERVED 8 LIVE ROACHES UNDER AND AROUND THE THREE COMPARTM...
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST NOT USE CARDBOARD OR TIN FOIL AS LINER FOR SHELVING THROUGHOUT.----ALL SHELVING THROUGHOUT ESTABLISHMENT INCLUDING SPLASH GUARD AT THE EXPOSED HAND SINK.WITH DIRT AND DEBRIS. MUST CLEAN AND MAINTAIN.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
DIRTY FOOD BLENDERS. MUST CLEAN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
WALLS AT WASHROOM HALLWAY, INSIDE WASHROOM, WITH DIRT AND FOOD SPLATTER. MUST CLEAN AND MAINTAIN.----WALLS IN POOR REPAIR WITH OPEN CRACKS/SEAMS /CREVICES UNDER THE THREE COMPARTMENT SINK AND BEHIND THE TOILET. PREP AREA NEAR WINDOW. MUST PROVIDE A F...
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
MISSING LIGHT SHIELD ABOVE THE REAR FREEZER STORAGE ROOM. MUST PROVIDE.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST INSTALL AN EXPOSED HAND SINK WITH HOT AND COLD RUNNING WATER AT THE FRONT PREP AREA AT THE STEAM TABLE DISPENSING (BY EMPLOYEES) SERVICE LINE OR REMOVE HOT HOLDING SERVICE LINE.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
ALL UNUSED EQUIPMENT AND ITEMS MUST BE REMOVED FROM THE PREMISES. STORE ALL ELSE ELEVATED AND ORGANIZED TO FACILITATE CLEANING AND TO PREVENT PEST HARBORAGE.
2018-05-03 Fail Canvass CRITICAL 12 ▾
FACILITIES TO MAINTAIN PROPER TEMPERATURE
FACILITIES UNABLE TO MAINTAIN ADEQUATE TEMPERATURES. WALK-IN COOLER FOUND AT AN AMBIENT TEMPERATURE OF 43.9F WITH FOOD SUCH AS CHICKEN BIRYANI AT 45.5F. COOLER TAGGED HELD FOR INSPECTION AND MUST NOT USE UNTIL REPAIRED AND MAINTAINS A TEMPERATURE OF ...
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
THE FOLLOWING POTENTIALLY HAZARDOUS FOODS FOUND HELD IN THE ABOVE MENTIONED COOLER AT IMPROPER TEMPERATURES. CHICKEN BIRYANI AT 45.5F, MUTTON BIRYANI AT 44.2F, BEEF AT 46.4F, CHICKEN AT 42.8F. APPROXIMATELY 100 LBS DISCARDED WITH AN ESTIMATED VALUE O...
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
OBSERVED APPROXIMATELY 8-10 LIVE ROACHES UNDER THE THREE COMPARTMENT SINK CRAWLING IN AND OUT OF OPEN SEAMS/CREVICES IN THE WALLS. ALSO NOTED FRONT EXIT DOOR FOUND NOT RODENT PROOF WITH OPEN 1/2 INCH GAP ON BOTTOM OF THE DOOR SEAL. 3 RAT DROPPINGS NO...
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM #2069795 ON 7-13-17. #30-....NOTED FOOD ITEMS INSIDE WALK IN COOLER AND FREEZERS STORED IN GROCERY BAGS. INSTRUCTED TO STORE ALL FOOD ITEMS INSIDE APPROVED FOOD GRADE CONTAINERS.#32- NOTED RUSTY SHELVES AT...
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
BULK FOOD CONTAINERS MUST BE LABELED.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST NOT USE CARDBOARD AS LINER FOR SHELVING THROUGHOUT.----ALL SHELVING THROUGHOUT ESTABLISHMENT INCLUDING SPLASH GUARD AT THE EXPOSED HAND SINK.WITH DIRT AND DEBRIS. MUST CLEAN AND MAINTAIN.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
DIRTY BULK FOOD CONTAINERS. MUST CLEAN OR REPLACE. DIRTY FOOD BLENDERS. MUST CLEAN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS. ALL SHELVING MUST LEAVE FLOORS ACCESSIBLE FOR CLEANING AND MONITORING.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
WALLS AT WASHROOM HALLWAY, INSIDE WASHROOM, WITH DIRT AND FOOD SPLATTER. MUST CLEAN AND MAINTAIN.----WALLS IN POOR REPAIR WITH OPEN CRACKS/SEAMS /CREVICES UNDER THE THREE COMPARTMENT SINK AND BEHIND THE TOILET. MUST REPAIR TO BE SMOOTH AND CLEANABLE...
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
MISSING LIGHT SHIELDS ABOVE THE THREE COMPARTMENT SINK, ABOVE THE REAR STORAGE BOX FREEZER, UNSHIELDED CHANDELIER ABOVE THE REAR FOOD PREP MUST BE REMOVED OR SHIELDED.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST INSTALL AN EXPOSED HAND SINK WITH HOT AND COLD RUNNING WATER AT THE FRONT PREP AREA AT THE STEAM TABLE SERVICE LINE OR REMOVE HOT HOLDING SERVICE LINE.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
ALL UNUSED EQUIPMENT MUST BE REMOVED FROM THE PREMISES.
2017-07-13 Pass Canvass 7 ▾
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
NOTED ASSOTED FOOD ITEMS INSIDE WALK IN COOLER NOT PROPERLY LABELED. INSTRUCTED TO LABEL ALL FOOD ITEMS INSIDE COOLER WITH PRODUCT NAME AND PREPARED BY DATE....NOTED FOOD ITEMS INSIDE WALK IN COOLER AND FREEZERS STORED IN GROCERY BAGS. INSTROCTED TO ...
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
NOTED RUSTY SHELVES AT THE PREP AREA AND INSIDE THE WALK IN COOLER. INSTRUCTED TO DETAIL CLEAN, REPAINT WITH NON TOXIC FOOD GRADE PAINT AND/OR REPLACE....NOTED TORN RUBBER GASKET AT DOOR OF REFRIGERATION UNIT AT THE KITCHEN PREP AREA. INSTRUCTED TO ...
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN ALL COOKING EQUIPMENT WITH FOOD SPILLS AND DIRT AND SHELVES AT THE PREP AREA AND WALK IN COOLER
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
INSTRUCTED TO CLEAN FLOORS ALONG WALL BASE AND UNDERNEATH EQUIPMENT ESPECIALLY THE COOKING STOVE AND INSIDE WALK IN COOLER...MUST ALSO REPAIR AND MAINTAIN CRACK FLOOR TILE AT THE DRY FOOD STORAGE ROOM WITH FREEZERS.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
NOTED STAINED CEILING AND MISSING TILES THROUGH OUT ESTABLISHMENT ESPECIALLY AT THE KITCHEN PREP AREA. INSTRUCTED TO CLEAN, REPAIR OR REPLACE....NOTED HEAVY GREASE AND DIRT STAINS ON WALLS ESPECIALLY BY THE COOKING STOVE. INSTRUCTED TO DETAIL CLEAN A...
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
NOTED STRONG AND OFFENSIVE ODOR OUT OF THE GREASE TRAP AT THE 3 COMPARTMENT SINK. ALSO NOTED HEAVY RUST ON TOP AND WALLS OF THE GREASE TRAP. INSTRUCTED TO REPAIR AND MAINTAIN.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
NOTED CLUTTER AT THE DRY FOOD STORAGE ROOM WITH FREEZERS. INSTRUCTED TO CLEAN, ORGANIZE AND/OR REMOVE ALL UNNECESSARY ARTICLES TO PREVENT HIDING PLACES FOR PEST.
2016-09-19 Pass Canvass Re-Inspection 1 ▾
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
OBSERVED LARGE NON WORKING REFRIGERATOR IN KITCHEN NOT WORKING. MUST REPAIR OR REMOVE NON WORKING REFRIGERATOR.
2016-08-30 Fail Canvass 6 ▾
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
OBSERVED THE FOLLOWING FOOD NOT PROTECTED: BAGS OF POTATOES, ONIONS, SPICES ETC STORE IN COMMON HALLWAY . COMMON HALLWAY IS NOT CLEAN AND NOT FIT TO STORE FOOD. WALLS AND CEILINGS ARE UNFINISHED, NO LIGHT SHEILDS, COBWEBS, DIRTY ETC. FOOD IS NOT PROT...
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED RAW WOOD CUTTING BOARDS. RAW WOOD IS PROHIBITED. CUTTING BOARDS MUST BE FOOD GRADE. REMOVE ALL RAW WOOD CUTTING BOARDS AND REPLACE WITH PLASTIC OF FOOD GRADE WOOD. OBSERVED CAULKING BEHIND 3 COMPARTMENT SINK IN DISREPAIR. MUST REPLACE CAULKI...
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED EXTERIOR OF GREASE TRAP UNCLEAN WITH EXCESS GREASE ACCUMUALTION. OBSERVED STRAINER STORED ON TOP OF DIRTY GREASE TRAP. CLEAN EXTERIOR OF GREASE TRAP AND DO NOT STORE ANY FOOD RELATED ITEMS ON TOP OF GREASE TRAP. OBSERVED REACH IN FREEZER LOC...
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED FLOOR OF WALK IN COOLER IN DISREPAIR. RESTORE FLOOR TO A SMOOTH EASILY CLEANABLE CONDITION AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED WALLS BEHIND 3 COMPARTMENT SINK UNCLEAN AND IN DISREPAIR. RESTORE ALL WALLS TO A SMOOTH EASILY CLEANABLE CONDITION. MUST CLEAN ALL WALLS AND DOORS IN WASHROOM. OBSERVED VENTS WITHIN WASHROOM UNCLEAN WITH DUST ACCUMUALTION. CLEAN AND MAINTAIN...
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
OBSERVED LARGE NON WORKING REFRIGERATOR IN KITCHEN NOT WORKING. MUST REPAIR OR REMOVE NON WORKING REFRIGERATOR.
2015-09-15 Pass Canvass 4 ▾
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Walk in cooler shelving/racks that had rust/peeling paint, shall be repaired/replaced. Reach in cooler shelving/racks not clean, need cleaning(detailed), prep table lower shelving not clean, need detailed cleaning(crevices).
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Walk in cooler shelving/racks not clean, need detailed cleaning(crevices), reach in cooler shelving/racks not clean, need detailed cleaning(crevices).
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Floors under heavy equipment, cooking equipment not clean, need detailed cleaning(corners), floor in rear kitchen area under shelving/racks not clean, need detailed cleaning(corners).
FOOD HANDLER REQUIREMENTS MET
Must provide food handlers list for next routine inspection.
2014-08-07 Pass Canvass 6 ▾
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
ALL FOODS NOT IN ORIGINAL CONTAINERS MUST BE STORED IN FOOD GRADE BAGS OR CONTAINERS. FOUND TALL RED PLASTIC NON-FOOD GRADE CONTAINER HOLDING CUT RAW ONIONS. MUST REMOVE.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST REPAIR/REPLACE REAR EXIT DOOR DOOR HANDLE SO AS TO BE IN GOOD WORKING CONDITION.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST REPLACE LOOSE GASKET AT THE 1DR COOLER IN THE KITCHEN.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST REPAIR THE EDGE OF THE ICE FREEZER UNDER THE DOOR SO AS TO BE SMOOTH AND EASILY CLEANABLE.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN AND SANITIZE THE VENT COVER LOCATED ABOVE THE 3-COMPARTMENT SINK TO REMOVE EXCESSIVE GRIME BUILD-UP, CUTTING BOARDS WITH DARK DEEP GROOVES, AND RED COLLANDER HANGING OVER THE 3-COMP SINK TO REMOVE DARK STAINS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST TIGHTEN FAUCET HANDLES AT THE EXPOSED HAND SINK LOCATED OUTSIDE THE RESTROOM TO PREVENT LEAKS FROM FAUCET BASE AND HANDLE BASES.
2013-09-12 Pass Canvass 5 ▾
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST RE CAULK AROUND THE EXPOSED HAND SINK IN THE DINING AREA AND MAINTAIN.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN AND SANITIZE THE FOLLOWING: INTERIOR TOP OF THE MICROWAVE, LID/COVER OF THE CHEST FREEZER, THE WIRE RACK SHELVINGS ABOVE THE 3 COMPARTMENT SINK, ALL THE COOKING EQUIPMENT, EXTERIOR SIDES OF THE GRILL AND STOVES AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CRACKED FLOOR TILES TRHU-OUT THE COOKING AREA. INSTRUCTED TO REPAIR/REPLACE FLOOR TILES. ALL STOCKS MUST BE ELEVATED 6"OFF THE FLOOR OR PROVIDE RAISED SHELVINGS TO STORE STOCKS OFF THE FLOOR AND REMOVE ALL MILK CRATE BEING USED AS A PALLET.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
WALLS BEHIND THE GRILL NEEDS DETAIL CLEANING. HOOD WITH GREASE AND DUST BUILD-UP. INSTRUCTED TO CLEAN IN DETAIL AND MAINTAIN. DAMAGED/STAINED CEILING TILES INSIDE THE STORAGE ROOM/MOP SINK. INSTRUCTED TO REPLACE CEILING TILES.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST CLEAN AND ORGANIZE THE STORAGE ROOM/MOP SINK AND MAINTAIN.
2011-09-13 Pass Canvass 6 ▾
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
MUST PROVIDE LABEL AND DATED. ON ALL FOOD CONTAINERS INSIDE THE WALK IN COOLER.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST INSTALL SPLASH GUARD BETWEEN THE EXPOSED HAND SINK AND DRAIN BOARD OF THE 3 COMPT SINK. DOOR OF THE CHEST FREEZER INSIDE THE STORAGE ROOM NOT IN GOOD REPAIR, MUST REPAIR OR REPLACE.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN THE FOLLOWING: ALL THE SHELVES IN THE PREP AREA, IN THE KITCHEN AND STORAGE ROOM; THE INTERIOR BOTTOM OF THE REACH IN FREEZER AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOOR BEHIND THE GREASE BOX,UNDER THE 3 COMPT SINK,NEEDS DETAIL CLEANING. FLOOR ALONG THE WALL BASE ON THE COMMON HALLWAY NEEDS DETAIL CLEANING,
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
STAINED CEILING TILES THROUGHOUT THE DINING AREA, MUST REPLACE AND MAINTAIN. MUST CLEAN IN DETAIL THE WALLS IN THE PREP AREA AND BY THE 3 COMPT SINK AND MAINTAIN. DAMAGED CEILING ABOVE THE COOKS AREA AND DAMAGED WALLS ABOVE THE 3 COMPT SINK, MUST REP...
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MUST PROVIDE THERMOMETER INSIDE THE CHEST FREEZER IN THE STORAGE ROOM AND WALK IN COOLER AND MUST VISIBLE.
Data sourced from Chicago Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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