SIZZLERS PIZZA & GRILL.

Chicago Health Dept

1632 W HOWARD ST · ROGERS PARK, CHICAGO

Last inspected 2012.

3 inspections on record since 2012 · Last inspected Oct 2012.

Last inspected Oct 2012. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

OCT 2012

INSPECTION HISTORY

OCT 16

2012

PASS 5 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN AND MAINTAIN INTERIOR OF STOVE,DEEP FRYERS(GREASE BUILD-UP),INTERIOR OF THREE COMPARTMENT SINK,DEBRIS.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN FLOOR THROUGHOUT THE PREMISES, INCLUDED CORNERS,ALONG THE WALLS AND BY THE WHEELS OF COOKING EQUIPMENT.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

REPLACE MISSING FLOOR TILES BY THE CHEST FREEZER,ACROSS BY THE FRONT EXPOSED HAND SINK

Minor Sanitation

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

DETAIL CLEAN LIGHT SHIELD IN DINING, PREP, AND REAR AREA,REMOVE FOOD STAINS AND DUST BUILD-UP

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

REPLACE BROKEN LIGHT SHIELD IN DINING AREA BY THE SMALL TABLE(TWO SEATER)

OCT 4

2012

FAIL 10 violations 2 CRITICAL

Critical Employee Hygiene

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA

FOUND THE WASHBOWL IN STAFF WASHROOM WITHOUT PAPER TOWELS,ALSO OBSERVED THE FRONT PREP EXPOSED HAND SINK WITHOUT SOAP AND PAPER TOWELS,AND THE REAR PREP EXPOSED HAND SINK WITHOUT PAPER TOWELS. NO PAPER TOWELS NOR HAND DRYING DEVICE ON PREMISES,PAPER TOWELS AND SOAP WAS PROVIDED UPON MY REQUEST,MANAGER SEND EMPLOYEE TO BUY THREE ROLLS OF PAPER TOWELS.INSTRUCTED TO KEEP PAPER TOWELS AT SAID SINK AT ALL TIMES TO MINIMIZED CONTAMINATION. CRITICAL VIOLATION: 7-38-030

Critical Pest Activity

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

OUTER OPENINGS NOT PROTECTED.FOUND FRONT AND SIDE DOORS OPENED,SIDE DOOR HAD SCREEN DOOR HOWEVER NOT COMPLETELY TIGHT FITTED TO DOOR FRAME,1/2" TO 1" GAP SIDE AND TOP. OBSERVED RODENT DROPPINGS THROUGHOUT THE PREMISES:UNDER AND ON TOP THE SHELVES,INSIDE THE REMOVABLE GRILL OF REFRIGERATOR,UNDER THE STOVE,AROUND THE GREASE TRAP AND ALONG THE WALL OF UNDER THE THREE COMPARTMENT SINK,AT SAME AREA HAS A RODENT HOLE. FURNACE AREA HAS RODENT DROPPINGS,INSTRUCTED TO REMOVE DROPPINGS,SEAL HOLE AND RODENT/INSECT PROOF DOORS.APPROX 60 DROOPINGS. SERIOUS VIOLATION: 7-38-020

Minor Chemical Safety

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

LABEL AND DATE FOOD PRODUCTS IN COOLERS AND FREEZERS.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN AND MAINTAIN INTERIOR OF STOVE,DEEP FRYERS(GREASE BUILD-UP),INTERIOR OF THREE COMPARTMENT SINK,DEBRIS.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

REMOVE GREASE FROM PIPE BEHIND THE COOKING EQUIPMENT

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN FLOOR THROUGHOUT THE PREMISES, INCLUDED CORNERS,ALONG THE WALLS AND BY THE WHEELS OF COOKING EQUIPMENT

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

REPLACE BROKEN AND BURNED LIGHT SHIELD INSIDE THE WALK-IN COOLER.

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

REPLACE BROKEN LIGHT SHIELD IN DINING AREA BY THE SMALL TABLE(TWO SEATER)

Minor Sanitation

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

REMOVE UNNECESSARY ITEMS STORED ABOVE THE WALK-IN COOLER, RE-ORGANIZE SAID AREA.

Minor Employee Hygiene

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

EVERYONE MUST WEAR HAIR RESTRAINANT IN PREP AREA.

MAR 12

2012

PASS 4 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

REMOVE ALUMINUM FOIL ON SHELVES(USED FOR SHELF LINER)

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

SWEEP FLOOR BEHIND COOLERS,CORNERS AND ALONG BASEBOARD WALLS-DEBRIS

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REPAIR LEAKING FAUCET AT 3 COMPARTMENT SINK,ALSO PROVIDE A NON-THREADED FAUCET AT SAID SINK.

Minor Other

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

PROVIDE THERMOMETERS FOR ALL CHEST FREEZERS

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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