MAY 2

2011

PASS 1 violation

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN THE FLOOR AND FLOOR DRAINS BEHIND THE BARS. MAINTAIN THE FLOOR DRY BEHIND THE BASEMENT BAR.

APR 25

2011

FAIL 8 violations 1 CRITICAL

Serious Sanitation

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION

All food should be properly protected from contamination, storage, preparation, display, service, and transportation. FOOD (ICE) NOT PROTECTED DURING STORAGE INSIDE OF THE ICE MACHINE. OBSERVED MOLD GROWTH AND RUST ON INTERIOR CONTACT SURFACES OF THE MACHINE. UNITS TAGGED HELD FOR INSPECTION. MUST TURN OFF MACHINES, REMOVE ICE AND HAVE INTERIOR CONTACT SURFACES CLEANED AND SANITIZED. SERIOUS VIOLATION 7-38-005A.

Critical Pest Activity

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. EVIDENCE OF RODENTS ON PREMISES AND DOORS NOT RODENT PROOF. OBSERVED 7 RAT DROPPINGS BEHIND THE 1ST FLOOR BAR AND 2 DROPPINGS IN THE HVAC ROOM ON THE 1ST FLOOR. MUST CLEAN AND SANITIZE THE AFFECTED AREAS. OBSERVED THE FRONT DOOR NOT RODENT PROOF WITH A 1/2" GAP ALONG THE BOTTOM OF THE DOOR. MUST RODENT PROOF ALL OUTER OPENINGS. ALSO OBSERVED APPROXIMATELY 10 LIVE FRUIT FLIES BEHIND THE 1ST FLOOR BAR. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE THE PEST ACTIVITY. SERIOUS VIOLATION 7-38-020.

Serious Facility Condition

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED

THE EXPOSED HANDSINK BEHIND THE 1ST FLOOR BAR LACKS HOT AND COLD RUNNING WATER. THE HANDLE FOR THE HOT WATER HAS BEEN REMOVED FROM THE SINK. MUST PROVIDE HOT AND COLD RUNNING WATER AT THE HANDSINK. SERIOUS VIOLATION 7-38-030.

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. PROVIDE ICE BIN COVERS FOR THE ICE BINS AT BOTH BARS.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. DETAIL CLEAN THE INTERIOR OF ALL ICE BINS, SODA GUNS AND HOLDERS BEHIND THE BARS.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN THE FLOOR AND FLOOR DRAINS BEHIND THE BARS.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

The walls and ceilings shall be in good repair and easily cleaned. DETAIL CLEAN AND REPAINT THE WALLS BEHIND THE BARS.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

ONE OF THE TOILETS IN THE LADIES RESTROOM IS MARKED OUT OF ORDER. MUST REPAIR.

SOCIAL TWENTY FIVE.

THE NUMBERS

INSPECTION HISTORY

NEARBY IN RIVER NORTH