SOFIVE.

INTERIOR OF ICE MACHINE IN NEED OF CEANING TO REMOVE ALL BUILD UP INSTRUCTED TO DETAIL CLEAN AND MAINTAIN

CUTTING BOARDS IN NEED OF REPLACING WHERE WORN AND DISCOLORED. INSTRUCTED TO REPLACE AND MAINTAIN

ALL COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL GREASE AND FOOD BUILD UP. ALL PREP TABLES AND SIDES OF EQUIPMENT IN NEED OF CLEANING INSTRUCTED TO DETAIL CLEAN AND MAINTAIN

FLOORS THROUGHOUT PREP AREA AND DRY STORAGE AREA IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD SPILLS AND GREASE BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN

ALL FOOD HANDLERS IN NEED OF FOOD HANDLER CERTIFICATES. INSTRUCTED TO OBTAIN AND MAINTAIN

ALL MANAGERS WITH CITY OF CHICAGO SANITATION CERTIFICATES IN NEED OF ALLERGEN CERTIFICATES INSTRUCTED TO OBTAIN AND MAINTAIN

4-602.11(B-E) OBSERVED A MINOR ACCUMULATED BROWNISH SUBSTANCES IN THE INTERIOR OF THE ICE MACHINE BY THE PIPES. INSTRUCTED TO CLEAN AND SANITIZE.

4-601.11(C) OBSERVED MINOR ACCUMULATED DEBRIS INSIDE OF THE FRYERS. INSTRUCTED TO CLEAN.

FOUND LIGHT SHIELD LOCATED IN FOOD PREP AREA MISSING. INSTRUCTED MANAGER TO REPLACE.

FOUND FOOD HANDLERS WITHOUT PROOF OF FOOD HANDLER TRAINING. INSTRUCTED MANAGER TO PROVIDE PROOF OF FOOD HANDLER TRAINING FOR ALL FOOD HANDLERS.