serious Other
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO CITY OF CHICAGO CERTIFIED MANAGER ON SITE DURING INITIAL INSPECTION WHILE POTENTIALLY HAZARDOUS FOODS WERE BEING PREPARED IE: RICE AT 164.7. MANAGER WAS TELEPHONED UPON MY ARRIVAL FOR INSPECTION AND ARRIVED THIRTY MINUTES LATER. SERIOUS VIOLATION ...
serious Facility Condition
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
PREVIOUS MINOR VIOLATIONS FROM 3-29-17 #2009488 NO CORRECTED. #35- MISSING WALL BASEBOARD COVING UNDER THE 1ST FLOOR EXPOSED HAND SINK AND WITH OPEN HOLES AND SEAMS ALONG THE WALL. MUST SEAL ALL HOLES AND REPLACE COVING.#38-MISSING BACK FLOW DEVICE F...
minor Sanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
THE FOLLOWING EQUIPMENT FOUND DIRTY WITH FOOD DEBRIS AND GREASE: INTERIOR OF EXHAUST HOOD, INTERIOR OF COOKS LINE ONE DOOR COOLER, EXTERIOR STOVE AND DEEP FRYER. MUST CLEAN AND MAINTAIN ALL.
minor Sanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS THROUGHOUT THE COOKS LINE UNDER ALL EQUIPMENT WITH EXCESSIVE GREASE, DIRT AND FOOD DEBRIS. FLOORS ALONG BASEBOARDS THROUGHOUT THE BASEMENT WITH DIRT. MUST CLEAN AND MAINTAIN ALL. MUST PROVIDE A FLOOR COVER FOR DRAIN COVER IN THE BASEMENT WOMA...
minor Sanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
DIRTY, BLACKENED WALLS IN THE MOP CLOSET, THROUGHOUT STAIRWELL TO BASEMENT PREP. MUST CLEAN AND MAINTAIN.
minor Sanitation
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MOP SINK BASIN AND THREE COMPARTMENT SINK EXTREMELY DIRTY. MUST CLEAN AND MAINTAIN. BOTH MENS AND WOMANS WASHROOMS IN BASEMENT NOT MAINTAINED. TOILETS AND WASHBOWLS EXTREMELY DIRTY AND STAINED. OVERFLOWING PAPER TOWEL DEBRIS ONTO FLOORS. MUST CLEAN A...
minor Sanitation
LINEN: CLEAN AND SOILED PROPERLY STORED
DIRTY LINENS IMPROPERLY STORED IN A CONTAINER WITH STANDING, DIRTY WATER. MUST PROPERLY STORE DIRTY LINEN.
minor Sanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
ALL UNNECESSARY ARTICLES THROUGHOUT THE BASEMENT MUST BE REMOVED IE: MATTRESS IN HALLWAY, GOLF CLUBS, LUGGAGE AND ALL OTHER ITEMS MUST BE STORED ELEVATED AND ORGANIZED.
minor Documentation & Training
FOOD HANDLER REQUIREMENTS MET
NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES AVAILABLE FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE.