SOULE' CHICAGO CORP.

Chicago Health Dept

3615 W ROOSEVELT · WEST GARFIELD PARK, CHICAGO

Passed most recent inspection (May 2026).

7 inspections on record since 2022 · Last inspected May 2026.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

MAY 2026

INSPECTION HISTORY

MAY 21

2026

PASS 3 violations

Minor Food Storage & Handling

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED FOOD ITEMS STORED ON FLOOR IN PREP AND STORAGE AREA. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.

Minor Food Storage & Handling

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

OBSERVED SINGLE SERVICE ARTICLES STORED ON FLOOR IN BAR AND STORAGE AREAS. INSTRUCTED MANAGER TO ELEVATE ALL SINGLE SERVICE ARTICLES SIX INCHES OFF FLOOR.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED DAMAGED SHELVING IN DRY FOOD STORAGE AREA. INSTRUCTED MANAGER TOR REPLACE SHELVING AND MAINTAIN.

AUG 5

2025

PASS 2 violations

Minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

MUST DEFROST AND CLEAN REACH IN DEEP FREEZER TO REMOVE ICE BUILD AND DEBRIS

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOORS NEED CLEANING BEHIND THE COOKING EQUIPMENT TO REMOVE SPILLS,DEBRIS AND GREASE

OCT 25

2024

PASS 3 violations

Minor Food Temperature

THERMOMETERS PROVIDED & ACCURATE

UNABLE TO LOCATE THERMOMETERS INSIDE COOLING UNIT HOLDING DESSERTS IN STORAGE ROOM AS WELL AS 2 DOOR REFRIGERATOR WITH COLD HOLD ATTACHED IN MAIN KITCHEN.

Minor Sanitation

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

OBSERVED KITCHENWARE STORED ON RACK IN PREP AREA RIGHT SIDE UP. INSTRUCTED TO INVERT TO PREVENT POSSIBLE CONTAMINATION.

Minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

OBSERVED 2 OF THREE CERTIFIED FOOD MANAGER CERTIFICATE HOLDERS WITHOUT ALLERGEN TRAINING. INSTRUCTED TO PROVIDE AS REQUIRED.

MAY 17

2023

PASS W/ CONDITIONS 2 violations 1 CRITICAL

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO PAPER TOWELS AT BAR HANDSINK. INSTRUCTED PERSON IN CHARGE TO PROVIDE HAND DRYING PROVISION AT ALL HANDSINKS AND MAINTAIN. PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED. (PAPER TOWELS PROVIDED DURING INSPECTION).

Serious Food Temperature

PROPER COLD HOLDING TEMPERATURES

OBSERVED TCS FOOD (4LBS COOKED SHRIMP) AT IMPROPER COLD HOLDING TEMPERATURE (87F). INSTRUCTED PERSON IN CHARGE THAT ALL COLD HELD FOODS MUST BE UNDER 42F. (MANAGER VOLUNTARILY DISCARDED 4LBS OF SHRIMP AND DENATURED WITH BLEACH). PRIORITY VIOLATION #7-38-005. CITATION ISSUED.

DEC 20

2022

PASS · 0 violations

show all 7 inspections →

DEC 16

2022

FAIL 1 violation 1 CRITICAL

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED INSUFFICIENT HAND WASHING ACCESSIBILITY FOR KITCHEN COOK LINE AND ADJACENT PREP AREA. MUST INSTALL ADDITIONAL HAND WASHING SINK TO ALLOW CONVENIENT USE FOR FOOD WORKERS. PRIORITY FOUNDATION 7-38-030(C).

DEC 15

2022

FAIL 3 violations 1 CRITICAL

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

Minor Sanitation

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO COVERED RECEPTACLE (WASTE CAN WITH LID) INSIDE THE WOMENS WASHROOM. INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLE AND MAINTAIN.

Minor Facility Condition

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

UNABLE TO TURN ON VENTILATION HOOD ABOVE COOKING EQUIPMENT IN KITCHEN. MUST PROVIDE A WORKING MECHANICAL VENTILATION HOOD AND MAINTAIN.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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