BAR-B-QUE KINGDOM, LLC.
3715 W ROOSEVELT RD · WEST GARFIELD PARK, CHICAGO
1 of 3 inspections passed, 1 failed, 1 passed with conditions. 7 critical violations across the record.
THE NUMBERS
INSPECTION HISTORY
APR 212020PASS W/ CONDITIONS4 violations1 CRITICALDETAILS
NO CITY OF CHICAGO FOOD SERVICE MANAGER OR CERTIFICATE ON SITE AT TIME OF INSPECTION. A CITY OF CHICAGO FOOD SERVICE MANAGER SHALL BE POSTED AND ON SITE AT ALL TIMES TCS FOODS ARE BEING PREPARED AND SERVED. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012
OBSERVED UNUSED BROKEN EQUIPMENT IN THE REAR STORAGE AREA AND THE DISH WASHING AREA. INSTRUCTED TO REMOVE OR REPAIR AND MAINTAIN
NO FOOD HANDLER TRAINING CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE FOR ALL FOOD HANDLERS AND MAINTAIN
NO ALLERGEN TRAINING CERTIFICATES ON SITE. INSTRUCTED TO PROVIDE FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS AND MAINTAIN
APR 132020FAILED11 violations6 CRITICALDETAILS
NO CITY OF CHICAGO FOOD SERVICE MANAGER OR CERTIFICATE ON SITE AT TIME OF INSPECTION. A CITY OF CHICAGO FOOD SERVICE MANAGER SHALL BE POSTED AND ON SITE AT ALL TIMES TCS FOODS ARE BEING PREPARED AND SERVED. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012
NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDATION #7-38-010
NO VOMIT AND DIARRHEA PROCEDURE OR SUPPLIES ON SITE AT TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDATION #7-38-005.
NO HAND WASHING CLEANER AT THE HAND WASHING SINK IN THE DISH WASHING AREA. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-030(c)
NOTED NO THERMOMETER ON SITE TO MONITOR THE INTERNAL FOOD TEMPERATURE OF TCS. INSTRUCTED TO HAVE ONE AT ALL TIMES. PF VIOLATION #7-38-005
FOUND NO PEST CONTROL LOG BOOS ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-020(c)
OBSERVED APPROXIMATELY 40 MICE DROPPINGS THROUGHOUT THE FACILITY(15 REAR STORAGE AREA, 10 FURNACE AREA, 10 DISH WASHING AREA,AND 5 UNDER SHELF IN PREP AREA). PREMISES SHALL BE MAINTAINED FREE OF RODENTS AND PESTS. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN. PRIORITY FOUNDATION 7-38-020(a)
NO SANITIZING SOLUTION TESTING DEVICE ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005
OBSERVED UNUSED BROKEN EQUIPMENT IN THE REAR STORAGE AREA AND THE DISH WASHING AREA. INSTRUCTED TO REMOVE OR REPAIR AND MAINTAIN
NO FOOD HANDLER TRAINING CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE FOR ALL FOOD HANDLERS AND MAINTAIN
NO ALLERGEN TRAINING CERTIFICATES ON SITE. INSTRUCTED TO PROVIDE FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS AND MAINTAIN
APR 112019PASSED2 violationsDETAILS
INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN LIGHT SHIELDS OR SHATTER PROOF LIGHT BULDS.
MANAGER HAS NO ALLERGEN TRAINING. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODES OR CITATIONS WILL FOLLOW.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →