Chicago
UNRATED

Splice Kitchen

2826 N Lincoln Ave, Chicago, IL 60657 · Lakeview · Catering · High risk

Not yet rated. This restaurant has fewer than 3 inspections on record. We don't assign a score until there's enough data to identify a pattern. Learn why →

2 inspections on record — 1 failed (not yet rated)

Inspections
2
1 passed
Last Inspected
2010-02-10
Pass Rate
50%
1 failure
Score
UNRATED
Passed most recent inspection (2010-02-10)
Failed 1 inspection (2010)
Pest Activity issues found across 1 inspection
Issues were corrected on re-inspection
Limited data — only 2 inspections on record
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Sanitation minor
🐀
Pest Activity critical
🚰
Plumbing & Waste minor
🌡
Food Temperature minor
2010-02-10 Pass License Re-Inspection

No violations found.

2010-02-08 Fail License
CRITICAL 6
critical Pest Activity

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED

The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance. OUTSIDE GARBAGE AREA IS NOT MAINTAINED CLEAN. INSTRUCTED MANAGEMENT TO REMOVE ALL GARBAGE FROM AROUND THE DUMPSTE...

minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

REPAIR THE REAR SCREEN DOOR WITH HOLES IN THE SCREEN.

minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST SEAL THE OPENINGS UNDER THE WALL BASEBOARD AND GAPS ALONG THE WALL IN THE FRONT AREA.

minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

The walls and ceilings shall be in good repair and easily cleaned. REPLACE THE GREASY BASEBOARD BEHIND THE COOKING EQUIPMENT.

minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REPAIR THE LEAKY FAUCET AT THE 1 COMPARTMENT PREP SINK.

minor Food Temperature

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. A METAL STEM THERMOMETER ACCURATE TO +/- 2F IS NEEDED ...

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Dish Functions
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Data sourced from Chicago Dept. of Public Health · This restaurant does not yet have enough inspections for a score. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.