SANITARY INSPECTION RECORD — CITY OF CHICAGO

STAN'S DONUTS & COFFEE.

YOUR CALL. 59/100

26 E ROOSEVELT RD FL · SOUTH LOOP, CHICAGO

Last inspected October 16, 2024 · passed

6 of 9 inspections passed, 2 failed, 1 passed with conditions. 3 critical violations across the record.

THE NUMBERS

INSPECTIONS
9
6 passed · 1 w/ conditions · 2 failed
VIOLATIONS
26
includes 3 critical
RECORDS COVER
8 YEARS
since Jan 2016

INSPECTION HISTORY

OCT 16
2024
PASSED
2 violations
DETAILS
MINORChemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

Bulk food containers ( sugar, salt...) not labeled. Instructed to label and maintain.

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Using disposable Paper cubs as a scoop for bulk sugar, instructed to use proper scoops.

JAN 5
2022
PASSED
3 violations
DETAILS
MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED THE INTERIOR OF THE MICROWAVE IN THE DRY STORAGE AREA ON THE METAL SHELF SOILED WITH FOOD DERBIS AND SPLASH. INSTRUCTED TO CLEAN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOORS IN REAR PREP AREA IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS AND DEBRIS. INSTRUCTED TO CORRECT AND MAINTAIN.

MINORFacility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED A BURNT OUT LIGHT BULB IN THE REAR DISH AREA ABOVE THE ICE MACHINE. INSTRUCTED TO REPLACE AND MAINTAIN.

DEC 29
2021
FAILED
7 violations3 CRITICAL
DETAILS
CRITICALFood Temperature
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

FACILITY DID NOT PROVIDE A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE FOR EMPLOYEES WORKING ON SITE. INFORMED OWNER THAT ONCE OPENED, A CERTIFIED MANAGER WITH A CURRENT CITY OF CHICAGO CERTIFICATE MUST BE ON PREMISES AT ALL TIMES WHEN TIME AND TEMPERATURE CONTROL FOR SAFETY(TCS) FOODS (MILK) ARE BEING PREPARED, HANDLED AND/OR SERVED. PRIORITY FOUNDATION VIOLATION #7-38-012. CITATION ISSUED.

CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN WITH VERIFIABLE SIGNED COPIES ON SITE FOR ALL FOOD EMPLOYEES. PRIORITY FOUNDATION VIOLATION #7-38-010. NO CITATION ISSUED.

SERIOUSSanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED ICE MACHINE LOCATED IN THE REAR DISH AREA WITH A BUILD-UP OF BROWNISH SLIME SUBSTANCE, DRIPPING ONTO ICE CUBES STORED AT BELOW ICE BIN.ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN,SANITIZE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION #7-38-005. CITATION ISSUED

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED NO CURRENT PEST CONTROL LOG BOOK ON THE PREMISES. INSTRUCTED PERSON IN CHARGE THAT A LICENSED PEST CONTROL COMPANY AND OPERATOR MUST PROVIDE AT LEAST 2 PEST INSPECTIONS A YEAR AND THE REPORTS MUST BE MAINTAINED IN THE LOG BOOK. INSTRUCTED TO PROVIDE A CURRENT PEST CONTROL LOG BOOK AND PEST INSPECTION REPORT. PRIORITY FOUNDATION 7-38-020(C). NO CITATION ISSUED.

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED THE INTERIOR OF THE MICROWAVE IN THE DRY STORAGE AREA ON THE METAL SHELF SOILED WITH FOOD DERBIS AND SPLASH. INSTRUCTED TO CLEAN.

MINORFacility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED A BURNT OUT LIGHT BULB IN THE REAR DISH AREA ABOVE THE ICE MACHINE. INSTRUCTED TO REPLACE AND MAINTAIN.

MINOROther
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO FOOD HANDLER CERIFICATES FOR EMPLOYEES ON FILE. INSTRUCTED TO PROVIDE AND MAINTAIN ON FILE.

JUL 7
2020
PASSED
1 violation
DETAILS
MINORChemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

FOUND NO INGREDIENTS ON ICE CREAM SANDWICH LABEL LOCATED IN SELF SERVICE GRAB AND GO FREEZER. INSTRUCTED TO PROVIDE THE COMMON NAME OF THE FOOD, A LIST OF INGREDIENTS AND SUB-INGREDIENTS IN DESCENDING ORDER OF PREDOMINANCE BY WEIGHT,THE NAME AND PLACE OF BUSINESS OF THE MANUFACTURER, PACKER, OR DISTRIBUTOR; AND THE NAME OF THE FOOD SOURCE FOR EACH MAJOR FOOD ALLERGEN CONTAINED IN THE FOOD.

JUN 26
2020
FAILED
2 violations
DETAILS
MINORChemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

FOUND NO INGREDIENTS ON ICE CREAM SANDWICH LABEL LOCATED IN SELF SERVICE GRAB AND GO FREEZER. INSTRUCTED TO PROVIDE THE COMMON NAME OF THE FOOD, A LIST OF INGREDIENTS AND SUB-INGREDIENTS IN DESCENDING ORDER OF PREDOMINANCE BY WEIGHT,THE NAME AND PLACE OF BUSINESS OF THE MANUFACTURER, PACKER, OR DISTRIBUTOR; AND THE NAME OF THE FOOD SOURCE FOR EACH MAJOR FOOD ALLERGEN CONTAINED IN THE FOOD.

MINORChemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED NO ALLERGEN WARNING LABELS ON THE PREPACKAGED DONUT ICE CREAM SANDWICHES LOCATED IN THE GRAB AND GO FREEZER IN THE CUSTOMER SERVICE AREA. INSTRUCTED TO PROVIDE ALLERGEN WARNING LABELS. PRIORITY FOUNDATION. NO CITATION ISSUED.

show all 9 inspections →
DEC 27
2018
PASS W/ CONDITIONS
5 violations
DETAILS
MINORChemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED NO LABEL WITH INGREDIENTS ON THE PREPACKAGED DONUT ICE CREAM SANDWICHES LOCATED IN THE GRAB AND GO FREEZER IN THE CUSTOMER DINING AREA. INSTRUCTED TO PROVIDE LABELS WITH INGREDIENTS FOR ALL FOODS THAT ARE PREPACKAGED.

MINORFood Storage & Handling
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED NO LABEL ON THE DRY STORAGE CONTAINER OF SUGAR LOCATED IN THE DRY STORAGE AREA. INSTRUCTED TO PROVIDE.

MINORChemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED NO ALLERGEN WARNING LABELS ON THE PREPACKAGED DONUT ICE CREAM SANDWICHES LOCATED IN THE GRAB AND GO FREEZER IN THE CUSTOMER SERVICE AREA. INSTRUCTED TO PROVIDE ALLERGEN WARNING LABELS. PRIORITY FOUNDATION. NO CITATION ISSUED.

MINORSanitation
IN-USE UTENSILS: PROPERLY STORED

OBSERVED A CUP TO SCOOP OUT SUGAR BEING STORED DIRECTLY INSIDE OF THE SUGAR DRY STORAGE CONTAINER. INSTRUCTED TO PROPERLY STORE UTENSILS BETWEEN USAGE.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED MINOR ACCUMULATED DIRT AND FOOD DEBRIS LOCATED IN THE REAR UNDER SHELVES. INSTRUCTED TO CLEAN.

JUL 17
2017
PASSED
3 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

HOSE ON THE 3-COMPARTMENT SINK THAT DISPENSES THE DETERGENT AND SANITIZER HANGS TO THE BOTTOM OF THE SINK. INSTRUCTED TO SHORTEN THE HOSES. MAINTAIN SAME.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

THE INTERIOR OF THE FLOOR DRAINS AND THE FLOORS UNDER/AROUND THE ICE MACHINE AND STORAGE RACKS IN THE REAR HAS DIRT AND DEBRIS ON THEM. INSTRUCTED TO CLEAN AND MAINTAIN.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

THE VENTS, WALLS AND CEILING HAS DIRT/DUST PARTICLES ON THE SURFACE. INSTRUCTED TO CLEAN AND MAINTAIN.

AUG 26
2016
PASSED
3 violations
DETAILS
MINORChemical Safety
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

BULK FOOD CONTAINERS NOT LABELED, INSTRUCTED TO LABEL AND MAINTAIN.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

TOP OF ICE MAKER NOT CLEAN, FOOD DEBRIS NOTED, INSTRUCTED TO CLEAAN AND MAINTAIN.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

STANDING WATER NOTED UNDER ICE MAKER AND 3-COMP SINK, INSTRUCTED TO KEEP FLOORS DRY AS POSSIBLE.

JAN 5
2016
PASSED
0 violations

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN SOUTH LOOP