AUG 12
2024
PASSED
4 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
STARBUCKS COFFEE #206.
YOUR CALL. 64/100
2063 N CLARK ST · LINCOLN PARK, CHICAGO
Last inspected August 12, 2024 · passed
8 of 12 inspections passed, 2 failed, 2 passed with conditions. 7 critical violations across the record.
THE NUMBERS
INSPECTIONS
12
8 passed · 2 w/ conditions · 2 failed
VIOLATIONS
40
includes 7 critical
RECORDS COVER
14 YEARS
since Jul 2010
INSPECTION HISTORY
THERMOMETERS PROVIDED & ACCURATE
VISIBLE AND WORKING THERMOMETER NEEDED IN THE 2-DOOR FRONT PREPPACKAGED SANDWICHES. MUST PROVIDE AND MAINAIN.
PERSONAL CLEANLINESS
OBSERVED EMPLOYEE NOT WEARING HAIR RESTRAINT IN FRONT FOOD PREP AREA WHILE FOD IS BEING PREPARED AND SERVED. MUST WEAR A HAIR RESTRAINT AT ALL TIMES FOOD IS BEING PREPARED AND SERVED.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
ADDITIONAL WATER PRESSURE IS NEEDED AT THE EXPOSED HAND-WASHING SINK IN THE REAR PREP AREA. MUST REPAIR AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED DUST BUILD UP ON VENTILATION VENT INSIDE THE UNISEX EMPLOYEE WASHROOM. MUST CLEAN AND MAINTAIN.
JAN 252021PASS W/ CONDITIONS4 violations1 CRITICALDETAILS
JAN 25
2021
PASS W/ CONDITIONS
4 violations1 CRITICALDETAILS
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CITY OF CHICAGO FOOD SANITATION MANAGER ON SITE WHILE TCS FOODS (EGGS, COFFEE/ESPRESSO DRINKS WITH MILK) BEING PREPPED. INSTRUCTED MUST HAVE A CITY OF CHICAGO FOOD SANITATION MANAGER ON SITE AT ALL TIMES WHEN TCS FOODS ARE BEING PREPPED. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
OBSERVED NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATORS ON THE PREMISES TO MEASURE THE UTENSIL SURFACE TEMPERATURE INSIDE OF THE HIGH TEMPERATURE DISH MACHINE. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED SLOW DRAINING HAND SINK IN REAR OF PREP. MUST REPAIR AND MAINTAIN SAME.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED DARK HALLWAY IN REAR NEXT TO 3 COMPARTMENT SINK. MUST INSTALL LIGHTING IN THIS AREA TO ALLOW FOR PROPER CLEANING.
APR 122019PASSED3 violations1 CRITICALDETAILS
APR 12
2019
PASSED
3 violations1 CRITICALDETAILS
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
UNABLE TO IDENTIFY BACK FLOW PREVENTER/VACUUM BREAKER DEVICE ON ESPRESSO MACHINE AT FRONT BAR 1 COFFEE STATION. INSTRUCTED MANAGER TO IDENTIFY AND OR INSTALL BACK FLOW PREVENTER /VACUUM BREAKER DEVICE ON ESPRESSO MACHINE AREA. MAINTAIN AT ALL TIMES.
SEWAGE & WASTE WATER PROPERLY DISPOSED
UNABLE TO IDENTIFY GREASE TRAP ON SITE. INSTRUCTED MANAGER TO IDENTIFY AND OR INSTALL GREASE TRAP ON SITE OR IN DISH WASHING AREA. MAINTAIN AT ALL TIMES.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO LIDDED TRASH CAN RECEPTACLE FOR SANITARY ITEMS IN EMPLOYEE/CUSTOMER SHARED RESTROOM IN RESIDENTIAL HALLWAY. INSTRUCTED MANAGER TO PROVIDE LIDDED TRASH CAN RECEPTACLE FOR SANITARY ITEMS. MAINTAIN AT ALL TIMES.
JUL 312018PASS W/ CONDITIONS6 violations3 CRITICALDETAILS
JUL 31
2018
PASS W/ CONDITIONS
6 violations3 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
THE PERSON IN CHARGE UNALE TO PROVIDE HEALTH EMPLOYEE POLICY. INSTRUCTED TO PROVIDE A HEALTH EMPLOYEE POLICY AND MAINTAIN. PRIORITY FOUNDATION 7-38-012. NO CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
HANDWASHING SINK NEEDED IN FRONT PREP AREA. MUST INSTALL A HANDWASHING SINK WITH HOT AND COLD RUNNING WATER UNDER CITY PRESSURE.PRIORITY FOUNDATION VIOLATION 7-38-030(C).
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED DIRT AND DEBRIS ON FLOOR UNDERNEATH STORAGE SHELVING IN REAR STORAGE AREA. MUST CLEAN AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED DUST BUILD UP ON CEILING LIGHT SHIELDS COVERS IN FRONT AND REAR STORAGE AREA. MUST CLEAN AND MAINTAIN. OBSERVED A FEW MISSING CEILING TILES IN FRONT PREP AND DINING AREA. MUST REPAIR/REPLACE AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED DIRT AND FOOD DEBRIS ON FLOOR DRAINS IN FRONT PREP AREA. MUST CLEAN AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED CLUTTER AND UNNECESSARY ARTICLES IN REAR STORAGE AREA. MUST REMOVE CLUTTER AND UNNECESSARY ARTICLES TO PREVENT RODENT HARBORAGE
MAY 252017PASSED4 violationsDETAILS
MAY 25
2017
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
NOTED BARISTA COUNTER AREA WITH COFFEE GROUNDS ON COUNTER NEXT TO COFFEE GRINDER.INSTRUCTED MANAGEMENT TO CLEAN.MANAGEMENT COMPLIED.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS NEED CLEANING BEHIND COUNTER AREA TO REMOVE FOOD AND PAPER DEEBRIS.INSTRUCTED MANAGMENT TO CLEAN FLOOR.MANAGMENT COMPLIED.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
NOTED CLUTTER AT REAR DRY STORAGE AREA.INSTRUCTED MANAGEMENT TO REMOVE CLUTTER.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
NOTED ICE SCOOP NOT PROPERLY STORED IN SLEEVE OR SANITIZER. INSTRUCTED MANAGEMENT ON HOW TO PROPERLY STORE ICE SCOOP.
show all 12 inspections →
SEP 302016PASSED2 violationsDETAILS
SEP 30
2016
PASSED
2 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Inspector Comments: MUST REPAIR OR REPLACE DAMAGED FLOOR TILES IN REAR STORAGE AREA UNDER SHELVING UNITS AND NEAR FURNANCE
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Inspector Comments:MUST REPAIR OR REPLACE STAINED CEILING TILES IN DINING AREA
SEP 232016FAILED6 violations1 CRITICALDETAILS
SEP 23
2016
FAILED
6 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
OBSERVED EVIDENCE OF APPX. 20 OR MORE LIVE SMALL FLIES FLYING AROUND PREMISES AND ON WALLS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 9/23/16.(SERIOUS 7-38-020)
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
PREVIOUS MINOR VIOLATIONS FROM REPORT #1588635 11/19/15 NOT CORRECTED #32-OBSERVED SPLASH GUARD NEEDED ON EXPOSED SINK ACROSS FROM 3- COMP SINK IN BETWEEN EXPOSED SINK AND DRY FOOD STORAGE SHELVES.MUST INSTALL AND MAINTAIN.#33-OBSERVED INTERIOR CABINETS AND DRAWERS UNCLEAN WITH COFFEE GROUNDS CLEAN AND MAINTAIN.#34-OBSERVED FLOOR UNCLEAN IN REAR DRY STORAGE CLEAN AND MAINTAIN.#41-CLEAN AND ORGANIZE ALL EMPLOYEES ITEMS IN CORNER.DECLUTTER ANY UNNECESSARY ARTICLES.(SERIOUS 7-42-090)
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST PROVIDE A DRAIN BOARD ABOVE 3- COMP SINK TO DRAIN AND AIR DRY DISHES.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST REPAIR OR REPLACE DAMAGED FLOOR TILES IN REAR STORAGE AREA UNDER SHELVING UNITS AND NEAR FURNANCE.MUST CLEAN DEBRI FROM FLOOR UNDER STORAGE CABINETS IN FRONT PREP AREA
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST GROUT WALL TILES IN PREP AREA NEAR MENU BOARD.MUST REPAIR OR REPLACE STAINED CEILING TILES IN DINING AREA
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST ELEVATE ARTICLES OFF OF FLOOR UNDER SHELVING UNITS IN REAR STORAGE AREA
NOV 192015PASSED4 violationsDETAILS
NOV 19
2015
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSEWRVED SPLASH GUARD NEEDED ON EXPOSED HAND SINK ACCROSS FROM 3 COMPARTENT IN BETWEEN EXPOSED HAND SINK AND DRY STORAGE SHELVES.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED INTERIOR OF CABINETS AND DRAWERS UNCLEAN WITH COFFEE GROUNDS. CLEAN AND MAINTAIN INTERIOR OF ALL CABINETS AND DRAWERS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED FLOORS UNCLEAN IN REAR DRY STORAGE. CLEAN AND MAINTAIN ALL FLOORS.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
CLEAN AND ORGANIZE ALL EMPLOYEE ITEMS IN CORNER. DECLUTTER ANY UNECESSARY ARTICLES.
AUG 92013PASSED2 violationsDETAILS
AUG 9
2013
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
DETAIL CLEAN INTERIOR PANELS OF ICE MACHINE IN REAR FOOD STORAGE AREA.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
VISIBLE AND WORKING THERMOMETER NEEDED AT DISPLAY PREP COOLER. MUST PROVIDE
AUG 292012FAILED2 violations1 CRITICALDETAILS
AUG 29
2012
FAILED
2 violations1 CRITICALDETAILS
SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
HIGH TEMPERATURE DISHMACHINE IS NOT OPERATIONAL AT THE TIME OF THE INSPECTION. THE POWER IS OFF TO THE MACHINE. MANAGER STATED THAT THEY HAVE BEEN WASHING AND SANITIZING DISHES AND UTENSILS IN THE 1 COMPARTMENT SINK LOCATED NEXT TO THE DISHMACHINE. THERE IS NO 3 COMPARTMENT SINK ON THE PREMISES TO WASH AND SANITIZE DISHES. SUPERVISOR NOTIFIED OF CRITICAL VIOLATION. MUST REPAIR THE HIGH TEMPERATURE DISHMACHINE SO THAT THE FINAL RINSE REACHES ABOVE 180F TO SANITIZE ALL DISHES. CRITICAL VIOLATION 7-38-030.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
DETAIL CLEAN THE FLOOR OF THE PREP AREA AND STORAGE AREAS.
JUL 92010PASSED3 violationsDETAILS
JUL 9
2010
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INTERIOR ICE MACHINE MUST CLEAN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
The walls and ceilings shall be in good repair and easily cleaned. WALL AT MOP SINK WITH HOLES AND MISSING BASEBOARD. MUST REPAIR/SEAL.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. BROKEN INTERNAL THERMOMETER IN FRONT DAIRY COOLER, MUST REPLACE.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →