MAY 19
2017
PASSED
2 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
STARBUCKS COFFEE #238.
YOUR CALL. 64/100
70 W MADISON ST · LOOP, CHICAGO
Last inspected May 19, 2017 · passed
5 of 8 inspections passed, 2 failed, 1 passed with conditions. 1 critical violation across the record.
THE NUMBERS
INSPECTIONS
8
5 passed · 1 w/ conditions · 2 failed
VIOLATIONS
18
includes 1 critical
RECORDS COVER
6 YEARS
since Nov 2010
INSPECTION HISTORY
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED THE FLOOR BEHIN AND UNDER EQUIPMENT IN THE FRONT PREP AREA WITH DEBRIS AND SPILLED MILK ON THE FLOOR IN THE REAR PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED VARYING WATER PRESSURE AT THE REAR EXPOSED HAND SINK. INSTRUCTED TO PROVIDE PROPER WATER PRESSURE.
APR 212016PASS W/ CONDITIONS5 violationsDETAILS
APR 21
2016
PASS W/ CONDITIONS
5 violationsDETAILS
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
Found no food certified food mgr with a valid city of Chicago food sanitation certificate while handling, preparing serving potentially hazardous foods(milk, egg/cheese sandwiches, wraps) at time of inspection Citation issued 7-38-012, Serious violation.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced. Caulk around front counter in state of disrepair, shall be repaired/replaced.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Cooler shelving/racks not clean, need detailed cleaning(crevices), non food contact surfaces of ice machine not clean, need detailed cleaning. Storage shelving in storage closet had peeling paint/exposed raw wood, shall be repaired/replaced.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Floors under heavy equipment, and front counter areas not clean, need detailed cleaning(corners). Floors in storage room under shelving not clean, need detailed cleaning(corners).
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
Stock items must be stored six inches off of floor to prevent pest harborage.
APR 272015PASSED1 violationDETAILS
APR 27
2015
PASSED
1 violationDETAILS
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST PROVIDE 3 SINK STOPPERS FOR THE 3-COMP SINK AT ALL TIMES. FOUND ONE SINK STOPPER ON PREMISES AT THIS TIME.
NOV 212014FAILED1 violation1 CRITICALDETAILS
NOV 21
2014
FAILED
1 violation1 CRITICALDETAILS
PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090
PREVIOUS SERIOUS VIOLATION NOT CORRECTED FROM REPORT #1501837 DATED ON 11-14-14 FOR VIOLATION #29: PREVIOUS MINOR VIOLATION NOT CORRECTED FOR VIOLATION 32: MUST INSTALL A SNEEZE GUARD AT COFFEE MAKING AREA. INSTRUCTED MGR TO CORRECT VIOLATIONS WITHIN GIVEN TIME FRAME. CRITICAL CITATION ISSUED 7-42-90.
NOV 142014FAILED1 violationDETAILS
NOV 14
2014
FAILED
1 violationDETAILS
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT #1345323 DATED ON 6-14-13 FOR VIOLATION #32(MUST PROVIDE A SNEEZE GUARD AT THE COFFEE MAKING AREA). INSTRUCTED MGR TO CORRECT VIOLATIONS WITHIN GIVEN TIME FRAME, SERIOUS CITATION ISSUED 7-42-090.
show all 8 inspections →
JUN 142013PASSED4 violationsDETAILS
JUN 14
2013
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST PROVIDE A SNEEZE GUARD AT THE COFFEE MAKING AREA.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST DETAIL CLEAN FLOORS UNDER THE CABINETS NEXT TO THE COFFEE MAKING AREA TO REMOVE GRIME, COFFEE GRINDS AND COFFEE BEANS. MUST DETAIL CLEAN ALL FLOOR DRAINS THROUGHOUT PREMISES.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST CLEAN AND SANITIZE WALLS ACROSS FROM THE COFFEE MAKING AREA TO REMOVE COFFEE SPLASHES.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST REPAIR LEAK UNDER THE MEN'S TOILET WATER TANK.
DEC 152011PASSED2 violationsDETAILS
DEC 15
2011
PASSED
2 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. STANDING WATER ON FLOOR BEHIND PREP COOLER, INSTRUCTED TO CLEAN AND KEEP FLOOR DEY AS POSSIBLE.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. LEAKY PIPE UNDER FRONT COFFEE STATION, INSTRUCTED TO REPAIR.
NOV 82010PASSED2 violationsDETAILS
NOV 8
2010
PASSED
2 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOORS AT CORNERS AND NEAR GARBAGE CANS.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. MUST PROVIDE LIGHTING AT REAR STORAGE AREA.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →