Starbucks Coffee #2397

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

INSTRUCTED TO STORE WIPING CLOTHS IN A SANITIZER SOLUTION (50-100PPM CHLORINE) IN BETWEEN WIPING DOWN THE PREP AREAS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FOUND THE FLOORS UNDER THE CABINET AROUND THE GREASE TRAP AND ALSO UNDER THE FOOD STORAGE RACKS IN THE REAR SOILED WITH FOOD DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

FOUND DUST DEBRIS BUILDUP IN THE CEILING VENT ABOVE THE COFFEE PREP AREA ON THE LINE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

FOUND BOTH EXPOSED HAND SINKS SLOW DRAINING. INSTRUCTED TO REPAIR SINK AND MAINTAIN TO PREVENT FUTURE BACKUPS.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

DUST BUILD-UP ON VENT COVER AT EAST SIDE OF FRONT PREP AREA, INSTRUCTED TO CLEAN AND MAINTAIN. FOOD DEBRIS INSIDE THE FRONT DISPLAY COOLER UNDER THE VENT COVER,INSTRUCTED TO CLEAN AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DUST ON FLOOR ALONG BASEBOARD WALLS,UNDER AND BEHIND COOLERS AND ICE MACHINE,INSTRUCTED TO CLEAN AND MAINTAIN

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

NO LIGHT SHIELD PROVIDED AT FRONT LIGHT ABOVE PREP TABLE AND THREE COMPARTMENT SINK

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED CALCIUM BUILD UP INSIDE ICE MACHINE. MUST CLEAN AND MAINTAIN INTERIOR OF ICE MACHINE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED DAMAGED FLOOR TILES IN WOMENS WASHROOM. MUST REPAIR FLOOR TILES IN WASHROOM.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN EXTERIOR OF GREASE TRAP AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED FOOD DEBRIS ON AROUND GREASE TRAP. INSTRUCTED MANAGER TO CLEAN FLOOR AROUND GREASE TRAP. ALSO MUST SEAL ALL SMALL CRACKS ON FLOOR AROUND SAME.