Starbucks Coffee #2527

NON-FOOD/FOOD CONTACT SURFACES CLEAN

NOTED COFFEE SPILLAGE ON COUNTER SURFACE AREA AND ON EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED BOXES STORED ON THE FLOOR IN THE REAR STORAGE AREA. INSTRUCTED TO PROPERLY STORE ITEMS BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED EXCESSIVE FOOD SPILLAGE ON FLOOR UNDERNEATH EQUIPMENT IN PREP AREA. INSTRUCTED TO REMOVE CLEAN, SANITIZE AND MAINTAIN.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

4.601.11(E)(4) MUST CLEAN INTERIOR CONTACT SURFACE OF ICE MACHINE, SURFACE A LITTLE DIRTY. INSTRUCTED TO MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

4.501.11(A) MUST PROVIDE AN ADDITIONAL SINK STOPPER FOR 3-COMP SINK. INSTRUCTED TO MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

4.601.11(C) MUST CLEAN INTERIOR CONTACT SURFACE OF 2-DOOR REACH-IN COOLER IN REAR. INSTRUCTED TO MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6.501.12(C) MUST DETAIL CLEAN DEBRIS FROM FLOORS THROUGHOUT FRONT AND REAR PREP/STORAGE, AND FROM BOTH TOILET ROOMS. INSTRUCTED TO MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Inspector Comments: MUST SEAL GAP UNDER WINDOW SILL IN DINING AREA.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

OBSERVED EVIDENCE OF APPX. 15 OR MORE LIVE SMALL FLIES ON WALLS AND CEILINGS IN DINING AREA,PREP REAR AREA AND HALLWAY OF TOILETROOMS.ALSO BUILD UP IN FLOOR DRAIN UNDER FRONT SERVICE COUNTER.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREM...

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN DEBRIS FROM SOME LOWER CABINETS AT SERVICE COUNTER ,WINDOW SILLS,LIGHT FIXTURE CORDS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST CLEAN FOOD DEBRIS FROM FLOOR ALONG WALL BASES IN FRONT PREP AREA.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST REMOVE DUST BUILD UP FROM UPPER WALLS,CEILING TILES AND RAILINGS,SPIDER WEBS FROM WINDOWS.MUST SEAL GAP UNDER WINDOW SILL IN DINING AREA.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

FOAM BEING USED AROUND WALLBASE IN FRONT PREP AREA. INSTD TO USE PROPER MATERIAL TO SEAL GAPS, HOLES, SO AS SURFACE TO BE SMOOTH, EVEN, EASILY CLEANABLE.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

LIVE SMALL FLIES (0VER 30) NOTED ON WALLS IN REAR BY DISHMACHINE AREA, REAR DOOR AND IN DISPLAY CASE. INSTD TO ELIMINATE FLIES, CLEAN AND SANTIZE ALL AFFECTED AREAS. CONTACT PEST CONTROL FOR ADDITIONAL SERVICE. CITATION ISSUED 7-38-020 SERIOUS.

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED

OUTSIDE GARBAGE DUMPSTER NOT MAINTAINED, CRACKED LIDS WITH LARGE OPENINGS. INSTD TO REPLACE LIDS SO AS TO BE TIGHT FITTING ON DUMPSTERS. CITATION ISSUED 7-38-020 SERIOUS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

LEAK NOTED AT CEILING BY HOT WATER TANK IN REAR. INSTD TO REPAIR SAME. WALLS IN REAR NEED DETAILED CLEANING. FOAM BEING USED AROUND WALLBASE IN FRONT PREP AREA. INSTD TO USE PROPER MATERIAL TO SEAL GAPS, HOLES, SO AS SURFACE TO BE SMOOTH, EVEN, EASIL...

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED MISSING CEILING TILES ABOVE THE 2 DOOR REFRIGERATOR LOCATED IN THE REAR. INSTRUCTED TO REPLACE AND MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST REPAIR THE LOCK AT THE MENS WASHROOM DOOR.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST DETAIL CLEAN THE INTERIOR OF CABINETS AND REMOVE FOOD DEBRIS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST DETAIL CLEAN FLOORS IN PREP AREA AND REMOVE FOOD DEBRIS.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST BETTER ORGANIZE CLUTTER IN REAR STORAGE AREA AND PROPERLY STORE EMPLOYEE BELONGINGS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOORS IN THE REAR STORAGE AREA NEEDS CLEANING TO REMOVE SPILLS.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REPAINT RUSTY GREASE TRAP BOX COVER AND BOTTOM PORTION OF BOX.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN FLOOR DRAIN AT FRONT SERVICE COUNTER AREA. MUST CLEAN FLOORS THROUGHOUT PREMISES.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. Clean out debris from the sandwich display cooler.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. The floor tiles are damaged under the coffee station, repair or replace the damaged floor tiles.