STOLEN SADDLE.

NOTED RUSTY AND DIRTY SHELVES INSIDE WALK-IN COOLERS. INSTRUCTED TO DETAIL CLEAN, REPAINT WITH NON-TOXIC FOOD-GRADE PAINT, AND/OR REPLACE.

NOTED HEAVY DIRT AND GREASE ACCUMULATION INSIDE, ON PIPES/CONDUITS, AND EDGES OF THE EXHAUST HOOD AND FILTERS ABOVE COOKING EQUIPMENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN HOOD, FILTERS, AND PIPES/CONDUITS.

NOTICED PIZZA CUTTER BEING STORED BETWEEN TWO POWER OUTLET PIPES AND WALL. INSTRUCTED TO REMOVE, CLEAN,SANITIZE AND STORE PROPERLY.

NOTICED DUCK TAPE BEING USED TO HOLD WIRE FOR TIME CLOCK IN PLACE. MUST NOT USE DUCK TAPE OR ANY OTHER TAPE ON A SURFACE THAT HAS TO BE EASY TO CLEAN.

NOTICED RUSTY/DIRTY TABLE TOP CAN OPENER. INSTRUCTED TO CLEAN/REPLACE AND MAINTAIN.

NOTED Rough fire retardant material applied on ceiling ABOVE WASHBOWLS, URINALS, AND TOILETS throughout the basement men and ladies washrooms. Not smooth and easily cleanable ceiling. Must install a smooth, cleanable ceiling above all washroom fixtures.

ALL UNUSED COOLERS/EQUIPMENT STORED ON OUTDOOR REAR PATIO AREA MUST BE REMOVED TO PREVENT RODENT HARBORING.

OBSERVED SLIGHT CALCIUM BUILD UP INSIDE BASEMENT ICE MACHINE AND SLIGHT PINK BUILD UP INSIDE ICE MACHINE TUBE. MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN.

NO CONSUMER ADVISORY DISCLOSURE ON MENU. MUST PROVIDE DISCLOSURE ON MENU. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.

OBSERVED 1/2 INCH GAP AT DOOR SWEEP BETWEEN NORTH ENTRANCE/EXIT DOUBLE DOORS AND 1/2 INCH GAP AT DOOR SWEEP AT OUTDOOR PATIO BAR DOOR. MUST RODENT PROOF DOORS.

NO SPLASH GUARD BETWEEN PREP AREA HANDWASH BOWL AND DISHMACHINE. MUST PROVIDE.

PREP AREA CUTTING BOARD SURFACES STAINED AND PITTED. INSTRUCTED MANAGER CUTTING BOARD SURFACES MUST BE SMOOTH AND EASY TO CLEAN.

OBSERVED ACCUMULATED DUST BUILD UP ON PREP AREA COOLERS CONDENSERS. MUST CLEAN AND MAINTAIN.

BACKFLOW PREVENTION DEVICE NOT LOCATED AT COFFEE MACHINE WATER LINE. MUST PROVIDE AND MAKE VISIBLE.

NO COVERED TRASH RECEPTACLES IN WOMENS WASHROOM. MUST PROVIDE.

CEILING NOT COVERED ABOVE MAIN BAR. MUST PROVIDE DROP CEILING ABOVE MAIN BAR.

OBSERVED CEILING WATER DAMAGE AT 2ND FLOOR MENS WASHROOM. MUST REPAIR AND MAINTAIN.

OBSERVED ON CERTIFIED FOOD MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES.

ALL PREP WIPING CLOTHS MUST BE HELD BETWEEN USE IN A CONTAINER WITH A SANITIZING SOLUTION IN THE KITCHEN

OUTSIDE GROUND UNDER THE WASTE OIL RECEPTACLE WITH OIL SPILLAGE,INSTRUCTED TO CLEAN AND MAINTAIN

NO SOAP PROVIDED AT HANDWASHING SINK IN THE KITCHEN BY SWINGING DOOR. SOAP PROVIDED UPON MY REQUEST. SOAP MUST BE AVAILABLE IN ALL HANDWASHING SINK FOR PROPER HAND WASHING. PRIORITY FOUNDATION VIOLATION: 7-38-030(C), CITATION ISSUED.

MECHANICAL WAREWASHING EQUIMENT: LOW TEMP DISHWACHINES AT FIRST FLOOR BAR AREA(WEST SITE) AND SECOND FLOOR NOT ABLE TO DISPENSE SANITIZING SOLUTION,0ppm. PRESENTLY IN USE WASHING GLASSWEAR. TAGGED UNIT "HELD FOR INSPECTION" DO NOT USE. MUST USE DISH MACHINE IN KITCHEN. PRIORITY VIOLATION:7-38-005,CITATION ISSUED

WE OBSERVED BLACK SLIME SUBSTANCE AT INTERIOR OF ICE MACHINES (BASEMENT AND SECOND FLOOR). SLIME SUBSTANCE DRIPPING ON ICE FROM WATER RESERVOIR; ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN,SANITIZE AND MAINTAIN UNIT. PRIORITY FOUNDATION VIOLATION: 7-38-005, CITATION ISSUED -

MENU DOES NOT DISCLOSE AND INFORM CONSUMERS THE SPECIFIC MENU ITEMS THAT ARE RAW OR UNDER COOKED AND A POTENTIAL HAZARD OF CONSUMING SUCH FOOD (CAESAR DRESSING,ETC) MUST DISCLOSE AND REMIND SUCH ITEMS. PRIORITY FOUNDATION VIOLATION:7-38-005.CITATION ISSUED.

OBSERVED EXPOSED WASTE WATER PIPE ABOVE BOXES CONTAINING UTENSILS IN BASEMENT STORAGE AREA,WEST SITE OF BASEMENT.INSTRUCTED TO ENCASE SAID PIPES OR RELOCATE ITEMS.

ALL PREP WIPING CLOTHS MUST BE HELD BETWEEN USE IN A CONTAINER WITH A SANITIZING SOLUTION IN THE KITCHEN

OUTSIDE GROUND UNDER THE WASTE OIL RECEPTACLE WITH OIL SPILLAGE,INSTRUCTED TO CLEAN AND MAINTAIN

PREVIOUS SUMMARY REPORT FROM 10-29-18, REPORT# 2232389 NOT DISPLAYED TO ALL CUSTOMERS. NEW SUMMARY REPORT GIVEN AND POSTED. PRIORITY FOUNDATION: 7-42-010(B)CITATION ISSUED.

2-501.11 FOUND NO VOMIT AND DIARRHEAL CLEAN UP KIT. PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-005. MUST PROVIDE CLEAN UP KIT.

FOUND PREPARED BEEF INSIDE WALK IN COOLER WITHOUT A SEVEN DAY CONSUME BY DATE. PRIORITY VIOLATION.7-38-005. NO CITATION ISSUED.MUST PROVIDE

3-603.11 UNDERCOOKED FOOD BEING SOLD AT BUSINESS NOT DISCLOSED ON MENUS(BURGERS). PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-005. MUST INCLUDE REMINDER DISCLOSURE STATEMENT INSIDE MENUS.

FOUND 2 HAND SINKS AT KITCHEN WITH LOOSE WATER HANDLES. MUST REPAIR.

PA 100-0367 FOOD SANITATION MANAGERS WITH NO ALLERGEN TRAINING. MUST PROVIDE.

MUST REMOVE ICE ACCUMULATION ON RIGHT SIDE OF WALK IN FREEZER.

PREVIOUS MINOR VIOLATION #37 NOT CORRECTED FROM REPORT #1770758 DATED 5/13/16: NO DOORS ON BOTH BASEMENT MENS AND WOMANS WASHROOMS. OBSERVED OPEN ENTRANCES TO BOTH. MUST PROVIDE SELF-CLOSING DOORS ON BOTH WASHROOMS. MUST CORRECT. SERIOUS VIOLATION: 7-42-090

MUST REMOVED ICE ACCUMULATION ON RIGHT SIDE OF WALK IN FREEZER.

TORN RUBBER DOOR GASKETS ON BOTH THREE DOOR COOLERS ON THE COOKS LINE. MUST REPLACE.

NO DOORS ON BOTH BASEMENT MENS AND WOMANS WASHROOMS. OBSERVED OPEN ENTRANCES TO BOTH. MUST PROVIDE SELF-CLOSING DOORS ON BOTH WASHROOMS.

FRONT BAR EXPOSED HAND SINK HOT AND COLD HANDLES SWITCHED. HOT HANDLES MUST REPRESENT HOT WATER, COLD HANDLE COLD WATER.

UNUSED EQUIPMENT AND PILED WOOD MUST BE REMOVED FROM THE REAR PATIO AREA TO PREVENT RODENT HARBORING.

OBSERVED POTENTIALLY HAZARDOUS FOODS BEING HELD IN THE COOKS LINE STEAM TABLE AT IMPROPER TEMPERATURES. APPROXIMATELY 2 LBS EACH OF COOKED PORK AT 135.7F, MAC N' CHEESE AT 135.4F, GRILLED ONIONS AT 74.6F, CHILI AT 118.9F. ALL FOODS DISCARDED. MANAGEMENT STATES ESTIMATED VALUE TO BE $25.00.CRITICAL VIOLATION 7-38-005(A).

INADEQUATE SANITIZING AT THE LOW TEMPERATURE CHEMICAL DISH MACHINE WHILE DISHES WERE BEING WASHED. FOUND 0 PPM CHLORINE AFTER SEVERAL ATTEMPTS. REPAIR PERSON ARRIVED AND REPAIRED DURING THE INSPECTION. 2ND FLOOR BAR CHLORINE CHEMICAL DISH MACHINE NOT PROPERLY SANITIZING. 0 PPM CHLORINE NOTED. MACHINE TAGGED HELD FOR INSPECTION AND MUST NOT USE UNTIL REPAIRED AND CDPH CONTACTED FOR INSPECTION AND TAG REMOVAL. CRITICAL VIOLATION 7-38-030.

FOOD (ICE) NOT PROTECTED DURING STORAGE. ONE OF THE TWO BASEMENT ICE MACHINES FOUND WITH BLACK SLIME LIKE SUBSTANCE INSIDE THE MACHINES UPPER WATER RESERVOIR WHERE ICE IS BEING MADE. MACHINE TAGGED HELD FOR INSPECTION AND MUST NOT USE UNTIL CDPH CONTACTED FOR RE-INSPECTION AND TAG REMOVAL.

NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING THE INITIAL INSPECTION WHILE THE ABOVE MENTIONED POTENTIALLY HAZARDOUS FOODS WERE BEING HELD AT IMPROPER TEMPERATURES. BOTH CERTIFIED MANAGERS ARRIVED DURING THE INSPECTION. SERIOUS VIOLATION 7-38-012.

TORN RUBBER DOOR GASKETS ON BOTH THREE DOOR COOLERS ON THE COOKS LINE. MUST REPLACE.

TABLE TOP CAN OPENER FOUND WITH ENCRUSTED FOOD DEBRIS. MUST CLEAN AFTER EACH USE.

NO DOORS ON BOTH BASEMENT MENS AND WOMANS WASHROOMS. OBSERVED OPEN ENTRANCES TO BOTH. MUST PROVIDE SELF-CLOSING DOORS ON BOTH WASHROOMS.

FRONT BAR EXPOSED HAND SINK HOT AND COLD HANDLES SWITCHED. HOT HANDLES MUST REPRESENT HOT WATER, COLD HANDLE COLD WATER.

UNUSED EQUIPMENT AND PILED WOOD MUST BE REMOVED FROM THE REAR PATIO AREA TO PREVENT RODENT HARBORING.

COOKS LINE WIPING CLOTHS MUST BE STORED IN A CLEAN CONTAINER WITH A SANITIZING SOLUTION.

BEER BOTTLE BOXES AND PACKED WATER BOTTLES ARE STORED UNDER THE WASTE WATER PIPES IN BASEMENT AREA,INSTRUCTED TO RELOCATE ITEMS OR WRAP SAID PIPES SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT MATERIAL, POROUS LINER USED ON SHELVES IN LIQUOR ROOM NEED TO BE REPLACED,SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL OBSERVED ALUMINUM FOILS WRAPPED ON PIPE BEHIND THE COOKING EQUIPMENT INSTRUCTED TO REMOVE,SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE

DUST BUILD-UP INSIDE DEEP FRYERS BOTTOM PART INSTRUCTED TO CLEAN AND MAINTAIN

WATER ON FLOOR UNDER THE ICE MACHINE AND AROUND THE HOT WATER TANK IN BASEMENT AREA,INSTRUCTED TO FIND THE SOURCE AND KEEP FLOOR DRY

PEELING PAINT ABOVE THE WASH BOWLS IN MEN'S WASHROOM INSTRUCTED TO REMOVE AND PAINT

OBSERVED SINGLE SERVICE ITEMS STORED DIRECTLY UNDER THE MAIN SEWER LINE IN THE BASEMENT. INSTRUCTED TO EITHER RELOCATE FOOD ITEMS OR PROVIDE A BARRIER (I.E. TROUGH, PROTECTIVE WRAP) BETWEEN THE PIPE AND FOOD ITEMS.

PROVIDE DRAIN PLUGS FOR THE 3-COMPARTMENT SINK AT THE BAR LOCATED OUTSIDE.

OBSERVED A CRACK BETWEEN THE FLOOR AND THE WALLLS ALONG THE PERIMETER OF THE BASEMENT. INSTRUCTED TO INSTALL A BASEBOARD OR TRIM ALONG THE BOTTOM OF THE WALL TO PROVIDE A SMOOTH EASILY CLEANABLE SURFACE.

OBSERVED LIVE FRUIT FLIES IN THE BASEMENT NEAR THE WALK-IN-COOLERS,DRY STORAGE AREAS AND MOP SINK AND THE BAR AREAS. APPROXIMATELY 30 LIVE FRUIT FLIES WERE OBSERVED ON THE WALLS, CEILING AND EQUIPMENT IN THESE AREAS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE THE PEST ACTIVITY. ALSO, THE NORTH DOUBLE- DOOR 1ST FLOOR FROM THE MAIN BAR IS NOT RODENT PROOF. THERE IS A 1/2" GAP ALONG THE CENTER BOTTOM OF THE DOOR.ALSO,THE DUG OUT BAR DOORS MUST BE TIGHT FITTING ALL ACROSS THE BOTTOMS TO PREVENT PEST ENTRY. SERIOUS VIOLATION 7-38-020.

ALL BULK FOOD CONTAINERS MUST BE LABELED TO IDENTIFY FOODS STORED,Consumer advisory must be posted.

CLEAN MULTI-USE POTS/PANS MUST BE PROPERLY STORED AND INVERTED TO PREVENTION CONTAMINATION BEFORE USE.

Cutting boards with deep, dark grooves must be sanded/bleached or replaced.REPAIR/REPLACE GASKETS AT THE 2 DOOR FREEZER NEAR THE KITCHEN DEEP FRYERS.

INTERIOR OF ICE BINS AT BARS REQUIRE A DETAIL CLEANING.

HOOD AND FILTERS OVER THE COOKING EQUIPMENTS REQUIRE A DETAIL CLEANING. VENTILATION INSIDE THE TOILET ROOMS ARE NOT WORKING.

All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. SOME OF COOLERS IN KITCHEN ARE NOT TURNED ON ,INSTRUCTED TO TURN IT ON AND MAINTAIN TEMP.OF 40F AND BELOW.CRITICAL VIOLATION: NO CITATION ISSUED, NOT OPERATING.

All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. OUTER OPENINGS NOT PROTECTED.OBSERVED DOORS (FRONT, SIDE AND BACK) NOT RODENT /INSECT PROOFED.INSTRUCTED TO FIX IT.ALSO ONLY A SERVICE AGREEMENT IS PROVIDED,NO PEST CONTROL LOG BOOK OR NOR SERVICE.SERIOUS VIOLATION: NO CITATION ISSUED, NOT OPERATING.

The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance.OUTSIDE GARBAGE AREA NOT CLEANED OBSERVED A LOT OF CONSTRUCTION MATERIAL AND OTHER ITEMS,INSTRUCTED TO REMOVE ALL ,KEEP AREA FREE AND CLEAN OF ITMES MENTIONED.SERIOUS VIOLATION:NO CITATION ISSUED.NOT OPERATING

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. PROVIDE ICE SCOOP CONTAINERS FOR ALL ICE BINS AND ICE MACHINE. NEED TO PAINT RUSTY BEAM USED FOR LIGHT FIXTURE ABOVE MAIN BAR ,1ST FLOOR.

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. SPLASH GUARD IS NEEDED IN EXPOSED HAND SINK, IN BOTH EXPOSED SINK IN KITCHEN KITCHEN.SHELVES IS NEEDED FOR ALL WALK-IN COOLERS AND FREEZERS.

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.BASEBOARD WALLS IS NEEDED THROUGHOUT THE PREMISES THE WALL AT EAST SIDE OF PREMISES NEXT TO EXIT DOOR SURFACE IS NOT SMOOTH,CLEANEBLE AND WITH ABSORBENT MATERIAL.RUSTY LOOKING MATERIAL(BARN SIDING)METAL SHEETS.INSTRUCTED THAT SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL.MUST SEAL ALL OPENINGS.

The walls and ceilings shall be in good repair and easily cleaned. NEED TO PROVIDE A CEILING ABOVE ICE MACHINE,IN BASEMENT AREA.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL.ALL STAINLESS STEEL WALL MUST BE SEALED,INCLUDED BEHIND THE 2 AND 3 COMPARTMENT SINKS.

Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated. NEED TO PROVIDE A STALL DOOR IN MEN AND WOMEN'S WASHROOMS,2ND FLOOR.

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.ADDITIONAL WATER FLOW IS NEEDED AT WOMEN'S WASHROOM AT 2ND FLOOR.WATER PIPE IS LEAKING UNDER THE DISHMACHINE IN KITCHEN.

All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. THERMOMETER IS NEEDED IN ALL COOLERS AND FREEZERS.