Subway
Mixed record — 13 of 18 inspections passed
2023-01-18 Pass w/ Conditions Complaint CRITICAL 4 ▾
1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
No certified food service manager on site while handling and serving TCS foods ( deli meat, chicken....) instructed to obtain. Priority foundation violation 7-38-012.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Leak noted under rear hand wash sink, Instructed to repair plumbing and maintain.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
No food handler training certificate for staff, instructed to obtain.
2022-01-07 Pass Canvass 1 ▾
ALLERGEN TRAINING AS REQUIRED
ALL CERTIFIED FOOD MANANGERS NEED TO SHOW PROOF OF ALLERGEN TRAINING.
2021-01-04 Pass Canvass 1 ▾
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
ICE BUILDUP NOTED IN PREP COOLER, INSTRUCTED TO DEFROST AND MAINTAIN.
2020-01-17 Pass Canvass Re-Inspection ▾
No violations found.
2020-01-10 Fail Canvass CRITICAL 6 ▾
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
THE PERSON IN CHARGE DURING THE INSPECTION IS NOT IN POSSESSION OF CITY OF CHICAGO FOOD MANAGER CERTIFICATE. NO CITATION ISSUED.
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
NO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS; DELI MEATS, SOUP ARE BEING SERVED AT THE TIME OF INSPECTION. INSTRUCTED PERSON IN CHARGE THAT A CERTIFIED MANAGER WITH A CURRENT CITY OF CHICAGO CERTIFICATE (POSTED) MUST BE ONSITE AT ALL TIMES WHE...
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED 15 LIVE SMALL FLIES ON THE WALL IN THE DISH AREA, LADIES TOILET ROOM, AND ON BEVERAGE SYRUP RACK IN THE REAR STORAGE AREA. INSTRUCTED TO REMOVE FLIES, CLEAN AND SANITIZE THE AFFECTED AREAS, AND CONTACT PEST CONTROL FOR SERVICE. PRIORITY FOUN...
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
MUST REPAIR 3-COMP SINK IN DISH AREA, SINK IS DETACHED FROM WALL, INSTRUCTED TO REPAIR AND MAINTAIN.
SEWAGE & WASTE WATER PROPERLY DISPOSED
UNABLE TO LOCATE GREASE TRAP AT 3-COMP SINK IN DISH AREA. INSTRUCTED TO LOCATE AND IDENTIFY GREASES TRAP FOR NEXT INSPECTION.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST CLEAN DUST ACCUMULATION FROM CEILING VENT IN TOILET ROOMS. INSTRUCTED TO CLEAN AND MAINTAIN.
2019-07-26 Pass w/ Conditions Canvass Re-Inspection CRITICAL 3 ▾
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN WITH VERIFIABLE SIGNED COPIES ON SITE FOR ALL FOOD EMPLOYEES. PRIORITY FOUNDATION VIOLATION #7-38-010. NO CITATIO...
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS AT ALL TIMES.
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO FOOD EMPLOYEE WITH ALLERGEN TRAINING. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH COMPLETION OF TRAINING. MUST PROVIDE DOCUMENTATION.
2019-07-19 Fail Canvass CRITICAL 6 ▾
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
PERSON IN CHARGE IS NOT IN POSSESSION OF CITY OF CHICAGO FOOD MANAGER CERTIFICATE.
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
NOTED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS WERE PREPARED AND SERVED AT THE TIME OF INSPECTION. INSTRUCTED PERSON IN CHARGE THAT A CERTIFIED MANAGER WITH A CURRENT CITY OF CHICAGO CERTIFICATE MUST BE ON PREMISES AT ALL TIMES WHEN TIME AND...
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN WITH VERIFIABLE SIGNED COPIES ON SITE FOR ALL FOOD EMPLOYEES. PRIORITY FOUNDATION VIOLATION #7-38-010. NO CITATIO...
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
NOTED HOT WATER TEMPERATURE AT REAR HANDWASHING SINK NEAR THE 3-COMPARTMENT DISHWASHING SINK AT 128F. NO COLD WATER WAS ALSO NOT PROVIDED AT THE REAR HANDWASHING SINK. INSTRUCTED HOT WATER MUST NOT EXCEED 120F AND MUST PROVIDE HOT WATER BETWEEN 100-1...
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS AT ALL TIMES.
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO FOOD EMPLOYEE WITH ALLERGEN TRAINING. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH COMPLETION OF TRAINING. MUST PROVIDE DOCUMENTATION.
2018-04-11 Pass Canvass 2 ▾
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
missing a light in walk-in freezer, instructed to install.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
missing refrigeration thermometer in front prep cooler, instructed to install.
2017-08-16 Pass Canvass Re-Inspection ▾
No violations found.
2017-08-04 Fail Canvass CRITICAL 2 ▾
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
OBSERVED OUTSIDE DUMPSTER AREA FLOOR NOT MAINTAINED WITH FOOD GARBAGE DEBRIS AROUND THE DUMPSTER AND UNDER ELECTRICAL BOXES LOCATED BY THE OUTSIDE DUMPSTER AREA. INSTRUCTED TO CLEAN OUTSIDE DUMPSTER AREA FLOOR AND MAINTAIN. SERIOUS VIOLATION 7-38-020...
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
OBSERVED CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER NOT ON SITE WHILE POTENTIALLY HAZARDOUS FOODS (TUNA, SOUP) ARE BEING HANDLED SERVED AND PREPARED TO THE PUBLIC. INSTRUCTED TO ALWAYS HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SI...
2017-06-07 Pass Canvass 2 ▾
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
OBSERVED MOP HEADS BEING STORED DOWNWARD IN THE UTILITY SINK.INSTRUCTED TO STORE ALL MOP HEADS UPRIGHT AND MAINTAIN.
FOOD HANDLER REQUIREMENTS MET
OBSERVED ONE FOOD HANDLER WITHOUT A FOOD HANDLER CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT AND MAINTAIN.
2016-10-21 Pass Canvass 3 ▾
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Inside of soda fountain dispensers not clean, instructed to clean and maintain.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
No light in walk-in freezer, instructed to install.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
employees personal items stored on food shelves, instructed to store away.
2016-01-07 Pass Canvass 3 ▾
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
caulk around exposed hand sink in rear prep area in state of disrepair, shall be repaired/replaced.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Walk in cooler shelving/racks not clean, need detailed cleaning(crevices), pop dispensing unit not clean, needs detailed cleaning. Storage shelving/racks not clean, need detailed cleaning.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Floors in rear kitchen area under shelving/racks not clean, need detailed cleaning(corners), floors under 3 compartment sink not clean, need detailed cleaning(corners).
2015-02-25 Pass Canvass 2 ▾
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
CLEANING EQUIPMENT NOT CLEAN WHEN STORED,IE DUST PAN.MUST CLEAN AND PROPERLY STORE.
FOOD HANDLER REQUIREMENTS MET
MUST PROVIDE NEW STATE CERTIFICATE FOR ALL EMPLOYEE AT NEXT ROUTINE INSPECTION
2014-05-28 Pass Canvass 1 ▾
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
EMPLOYEES PERSONAL ITEMS STORED ON FOOD SHELF IN WALK-IN COOLER, INSTRUCTED TO STORE SEPARATELY.
2013-12-19 Pass Canvass 1 ▾
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST DETAIL CLEAN FLOOR DRAINS THROUGHOUT PREMISES TO PREVENT PEST BREEDING.
2013-07-08 Pass Canvass 2 ▾
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST CLEAN FLOORS AT LADIES RESTROOMS TO REMOVE PAPER FROM FLOOR.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST REPAIR EXHAUST VENTS AT BOTH MEN'S AND LADIES RESTROOMS.
2012-12-10 Pass License ▾
No violations found.
Data sourced from Chicago Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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