MAR 10
2020
PASSED
2 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
SUBWAY.
EAT. 82/100
347 N LA SALLE ST · RIVER NORTH, CHICAGO
Last inspected March 10, 2020 · passed
5 of 8 inspections passed, with 3 critical violations on file.
THE NUMBERS
INSPECTIONS
8
5 passed · 2 w/ conditions · 1 failed
VIOLATIONS
21
includes 3 critical
RECORDS COVER
3 YEARS
since Sep 2016
INSPECTION HISTORY
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED A LOOSE GASKET ON THE DOOR TO WALK IN COOLER LOCATED IN REAR STORAGE AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO COVERED TRASH RECEPTACLE IN UNISEX TOILET ROOM LOCATED IN HALLWAY PAST SOFT DRINK MACHINE. INSTRUCTED TO INSTALL AND MAINTAIN.
MAY 202019PASSED1 violationDETAILS
MAY 20
2019
PASSED
1 violationDETAILS
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FLOOR AT SERVICE LINE AREA IN POOR REPAIR, MISSING TILES, INSTRUCTED TO REPAIR AND MAINTAIN.
APR 222019PASS W/ CONDITIONS4 violationsDETAILS
APR 22
2019
PASS W/ CONDITIONS
4 violationsDETAILS
PROPER COLD HOLDING TEMPERATURES
FOUND THE FOLLOWING FOOD ITEMS STORED AT IMPROPER TEMPERATURE IN FRONT COLD HOLDING SERVICE COOLER. 1 LBS OF TURKEY AT 49.6F, 2 LBS OF ROAST BEEF AT 54.6F, 1 LB OF TUNA SALAD AT 53.2F, 4 LBS OF COOKED CHICKEN AT 54.4F. INSTRUCTED TO KEEP SUCH FOODS AT 41 F OR LOWER. FOOD ITEMS DISCARDED VALUED AT $40. PRIORITY VIOLATION 7-38-005.
31. WATER & ICE FROM APPROVED SOURCE
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
FOUND COLD HOLDING UNIT AT FRONT SERVICE LINE AT 55.4F WHERE DELI MEATS AND PERISHABLES ARE STORED, INSTRUCTED TO KEEP COOLER TEMPERATURE AT 41.0F OR LOWER, UNIT IS TAGGED NOT ALLOWED TO USE MUST CONTACT THE OFFICE OF CDPH WHEN REPAIRED FOR TAG REMOVAL REQUEST. PRIORITY VIOLATION 7-38-005.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FLOOR AT SERVICE LINE AREA IN POOR REPAIR, MISSING TILES, INSTRUCTED TO REPAIR AND MAINTAIN.
JUL 62018PASS W/ CONDITIONS4 violations2 CRITICALDETAILS
JUL 6
2018
PASS W/ CONDITIONS
4 violations2 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO IMPLEMENT APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN PROPER DOCUMENTATION OF COMPLETED TRAINING ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION: 7-38-012(A), NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO POLICY IN PLACE FOR CLEAN-UP OF VOMITING AND DIARRHEAL EVENTS. MUST PROVIDE POLICY AND MAINTAIN REQUIRED CLEAN UP MATERIALS ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION: 7-38-005, NO CITATION ISSUED.
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED COOKIES PREPACKAGED FOR CUSTOMER SELF SERVICE AT FRONT CASHIER LINE WITHOUT PROPER LABELS. INSTRUCTED THAT ALL PREPACKAGED ITEMS OFFERED FOR CONSUMER SELF SERVICE MUST BEAR PROPER LABEL.
ALLERGEN TRAINING AS REQUIRED
OBSERVED ONE OF THE TWO POSTED CERTIFIED FOOD MANAGERS HAS NOT COMPLETED THE REQUIRED ALLERGEN TRAINING. INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST COMPLETE ALLERGEN TRAINING REQUIREMENTS. PRIORITY FOUNDATION VIOLATION, IN ACCORDANCE WITH PA 100-0367. NO CITATION ISSUED.
show all 8 inspections →
JUL 282017PASSED3 violationsDETAILS
JUL 28
2017
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
FOUND GREASE TRAP BOX LID EXCESSIVELY RUSTED OUT AND IN POOR REPAIR. INSTRUCTED TO CLEAN,SANITIZE, REPAIR/REPLACE GREASE TRAP BOX LID SO AS TO BE SMOOTH AND EASILY CLEANABLE.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
FOUND ICE CHUTE AT THE SODA DISPENSING MACHINE DIRTY WITH EXCESSIVE GRIME. MUST CLEAN, SANITIZE AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
FOUND AN OPENING(HOLE) AROUND THE COLD WATER FAUCET HANDLE AT THE MOP SINK. MUST REPAIR AND SEAL SO AS TO BE SEALED SMOOTH AND EASILY CLEANABLE.
OCT 202016PASSED1 violationDETAILS
OCT 20
2016
PASSED
1 violationDETAILS
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED A LEAK AT THE MOP SINK FAUCET. THE LEAK AT THE REAR HAND SINK WAS CORRECTED.
SEP 232016FAILED6 violations1 CRITICALDETAILS
SEP 23
2016
FAILED
6 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
NOTED NO COMPLETE PEST CONTROL LOG BOOK ON SITE. OPERATOR UNABLE TO PROVIDE PEST CONTROL SERVICE REPORTS CURRENT TO THE LAST 12 MONTHS. INSTRUCTED TO OBTAIN THE SERVICES OF A LICENSED PEST CONTROL OPERATOR (IF NECESSARY) AND TO MAINTAIN A COMPLETE PEST CONTROL LOG BOOK (INCLUDING RECENT PEST CONTROL SERVICE REPORTS, APPLICABLE LICENSES, PESTICIDE INFO, ETC) ON SITE AT ALL TIMES. SERIOUS CITATION ISSUED: 7-38-020
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
NOTED DARK BROWN STAINS ON THE FLOOR UNDER AND SURROUNDING THE SODA RACK. INSTRUCTED TO CLEAN THE FLOORS AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED DARK BROWN DROPLETS STAINING THE WALL TO THE LEFT OF THE SODA RACK. INSTRUCTED TO CLEAN THE WALL.
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
OBSERVED THAT THE RESTROOM DOOR IS NOT SELF-CLOSING. INSTRUCTED TO INSTALL A SELF CLOSING DEVICE ON THE DOOR.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED LEAKS AT THE FOLLOWING FAUCET HEADS: THE MOP SINK AND THE REAR HAND SINK. INSTRUCTED TO REPAIR THE LEAKS.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
OBSERVED EMPLOYEE BELONGINGS (BACKPACKS, JACKETS) STORED ON FOOD STORAGE SHELVES IN THE REAR PREP AREA. INSTRUCTED TO STORE EMPLOYEE BELONGINGS AWAY AND SEPARATE FROM FOOD AND FOOD EQUIPMENT.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →