SEP 22
2014
PASS W/ CONDITIONS
3 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
SUBWAY SANDWICH SHOP.
EAT. 80/100
2477 S ARCHER AVE · CHINATOWN, CHICAGO
Last inspected September 22, 2014 · passed with conditions
4 of 6 inspections passed, with 1 critical violation on file.
THE NUMBERS
INSPECTIONS
6
4 passed · 1 w/ conditions · 1 failed
VIOLATIONS
17
includes 1 critical
RECORDS COVER
4 YEARS
since Sep 2010
INSPECTION HISTORY
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO CITY OF CHICAGO CERTIFIED FOOD MANAGER PRESENT WHILE POTENTIALLY HAZARDOUS FOOD IS BEING PREPARED REHEATED AND SERVED INCLUDING CHICKEN AND MEATBALLS. SERIOUS VIOLATION 7-38-012
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED CARDBOARD BEING USED AS SHELF LINER WITHIN WALK IN COOLER. MUST REMOVE ALL CARDBOARD AND HAVE SURFACES BE NONABSORBANT SMOOTH AND EASILY CLEANABLE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED FLOOR OF WALK IN COOLER UNCLEAN. MUST CLEAN AND MAINTAIN FLOOR OF WALK IN.
MAR 192013PASSED3 violationsDETAILS
MAR 19
2013
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST RECAULK AROUND WASH BOWLS IN THE TOILET ROOMS AND MAINTAIN.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN AND MAINTAIN THE NOZZLES ON THE SODA MACHINE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST REPLACE WATER STAINED CEILING TILES IN THE LADIES TOILET ROOM.
JUN 262012PASSED3 violationsDETAILS
JUN 26
2012
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
FOUND INTERIOR OF CABINETS NOT CLEAN.(FOUNTAIN DRINK AREAS)
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FOUND FLOORS INSIDE WALK IN COOLER NOT CLEAN.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
FOUND CLUTTER STORED AT SHELVING UNITS AT REAR OF PREMISES.(PERSONAL ITEMS, BULB,ETC.)
MAY 182011PASSED3 violationsDETAILS
MAY 18
2011
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
REMOVE CARDBOARD LINING FROM RACKS/SHELVES AT REAR PREP AREA AND INSIDE WALK-IN COOLER.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN SHELVES INSIDE WALK-IN COOLER.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN FLOORS INSIDE WALK-IN COOLER TO REMOVE FOOD SPILLS. ADJUST THRESHOLD AT FRONT ENTRANCE DOORS.
show all 6 inspections →
SEP 142010FAILED5 violations1 CRITICALDETAILS
SEP 14
2010
FAILED
5 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
FRONT ENTRANCE DOORS WITH 1/4TH INCH GAP BETWEEN AND BOTTOM CENTER OF DOORS. INSTRUCTED TO MAKE TIGHT FITTING SO AS NO DAYLIGHT CAN BE SEEN. NO PEST CONTROL LOG BOOK. INSTRUCTED TO PROVIDE ALL REQUIRED DOCUMENTATION IN LOG BOOK STATING SERVICE IS FOR SUBWAY. SERVICE CONTRACT PROVIDED ONLY. SERIOUS 7-38-020.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
STAINED SEAT COVERS AND LID COVER MISSING IN WOMENS TOILET ROOM. INSTRUCTED TO REPLACE COVERS AND PROVIDE LID FOR TOILET.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN AND SANITIZE TOILETS/URINAL IN MEN AND WOMENS TOILET ROOMS.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
REPAIR WALL BASE IN MENS TOILET ROOM AND CRACKED WALL TILE NEXT TO WASH BOWL IN MENS TOILET ROOM. SEAL AROUND UTILITY SINK.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. CLEAN AROUND OUTSIDE GARBAGE DUMPSTERS TO PREVENT PEST HARBORAGE.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →