FEB 22
2017
PASSED
6 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
SUNSUB & PHILLY'S.
YOUR CALL. 59/100
5542 W NORTH AVE · BELMONT CRAGIN, CHICAGO
Last inspected February 22, 2017 · passed
8 of 14 inspections passed, 2 failed, 4 passed with conditions. 8 critical violations across the record.
THE NUMBERS
INSPECTIONS
14
8 passed · 4 w/ conditions · 2 failed
VIOLATIONS
62
includes 8 critical
RECORDS COVER
5 YEARS
since Dec 2011
INSPECTION HISTORY
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 2- DOOR UPRIGHT REACH IN COOLER.MUST REMOVE RUST FROM LOWER SHELF OF GRILL TABLE
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Inspector Comments: MUST CLEAN GREASE AND FOOD DBERI FROM GRILL TABLE,FRYER CABINET,PREP TABLES,SERVICE COUNTER AT SLUSHI MACHINE,SERVICE COUNTER SHELVING UNITS,MICROWAVE,EXTERIOR OF GARBAGE CANS AND FOOD STORAGE CONTAINERS,GLASS REACH IN COOLER AND DOOR JAMS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Inspector Comments: MUST CLEAN DEBRI FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN PREP AREA.MUST REMOVE WATER FROM FLOOR IN BASEMENT AND KEEP DRY
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Inspector Comments: MUST CLEAN GREASE FROM HOOD AND FILTERS AT COOKING EQUIPMENT
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Inspector Comments: MUST PROVIDE SINK STOPPERS FOR 3- COMP SINK,VENTILATION IN TOILETROOM,BACKFLOW DEVICE ON MOPSINK.
FOOD HANDLER REQUIREMENTS MET
Comments: IDPH FOOD HANDLERS REQUIREMENT NOT MET FOR NEW EMPLOYEE.MUST ENROLL AND MAINTAIN
FEB 212017PASS W/ CONDITIONS9 violations3 CRITICALDETAILS
FEB 21
2017
PASS W/ CONDITIONS
9 violations3 CRITICALDETAILS
FACILITIES TO MAINTAIN PROPER TEMPERATURE
OBSERVED IMPROPER TEMPERATURE OF 3- DOOR PREP COOLER AT 45.0F WITH POTENTIALLY HAZARDOUS FOODS STORED INSIDE.A HELD FOR INSPECTION TAG PLACED ON UNIT.ONCE REPAIRED FAX LETTER TO (312)746-4240 WHEN READY.MUST HAVE COLD HOLDING UNIT AT 40.0F OR BELOW.(CRITICAL 7-38-005A)
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
OBSERVED IMPROPER TEMPERATURES OF POTENTIALLY HAZARDOUS FOODS STORED INSIDE OF 3- DOOR PREP COOLER SUCH AS 40LBS. RAW CHICKEN TENDERS RANGING FROM 45.3F,46.9F,47.7F,2LBS. COOKED STAEK 45.0F,1LB. CORNED BEEF 46.2F,3LBS. JIMSHOE 44.1F,3'4 LB. TURKET,2.5LBS.COOKED GROUND BEEF 46.4F.PRODUCT WAS DISCRDED BY MANAGER,MUST HAVE COLD HOLDING FOODS AT 40.0F OR BELOW.APPX.49.5LBS.$127.(CRITICAL 7-38-005A)
HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA
OBSERVED INADEQUATE HAND WASHING FACILITIES FOR STAFF.OBSERVED NO PAPER TOWELS AT HAND SINK AND A BIKE AND A BUCKET OF WATER WITH MOP IN FRONT OF HAND SINK NOT ABLE TO WASH HANDS.BIKE AND MOP BUCKET REMOVED AND TOWELS ARE NOW PROVIDED.MUST KEEP ACCESSIBLE AND MAINTAINED AT ALL TIMES.(CRITICAL 7-38-030)
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 2- DOOR UPRIGHT REACH IN COOLER.MUST REMOVE RUST FROM LOWER SHELF OF GRILL TABLE.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN GREASE AND FOOD DBERI FROM GRILL TABLE,FRYER CABINET,PREP TABLES,SERVICE COUNTER AT SLUSHI MACHINE,SERVICE COUNTER SHELVING UNITS,MICROWAVE,EXTERIOR OF GARBAGE CANS AND FOOD STORAGE CONTAINERS,GLASS REACH IN COOLER AND DOOR JAMS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST CLEAN DEBRI FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN PREP AREA.MUST REMOVE WATER FROM FLOOR IN BASEMENT AND KEEP DRY.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST CLEAN GREASE FROM HOOD AND FILTERS AT COOKING EQUIPMENT.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST PROVIDE SINK STOPPERS FOR 3- COMP SINK,VENTILATION IN TOILETROOM
FOOD HANDLER REQUIREMENTS MET
IDPH FOOD HANDLERS REQUIREMENT NOT MET FOR NEW EMPLOYEE.MUST ENROLL AND MAINTAIN.
AUG 292016PASSED3 violationsDETAILS
AUG 29
2016
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED THE CUTTING BOARDS NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE. ALSO CLEAN INTERIOR OF MICROWAVE, SIDE SAUCE STATION, AND DEFROST FRONT BOX FREEZER.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
CLUTTER ON REAR FLOOR AT EXIT DOOR, INSTRUCTED TO REMOVE ALL BREAK DOWN ALL UNUSED BOXES AND PLACE IN THE DUMPSTER.
FOOD HANDLER REQUIREMENTS MET
OBSERVED ONE MALE EMPLOYEE WITH OUT FOOD HANDLER CERTIFICATE, INSTRUCTED TO PROVIDE. GIVEN COPY OF IDPH'S FOOD HANDLER INFO. AT THIS TIME.
FEB 222016PASSED3 violationsDETAILS
FEB 22
2016
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED THE REAR SLICER NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE. ALSO CLEAN THE ICE CREAM STATION.CLEAN THE TWO 2 DOOR COOLERS INTERIORS IN REAR STORAGE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED THE FLOOR NOT CLEAN IN REAR, INSTRUCTED TO CLEAN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED CEILING VENT DUSTY, LIGHT SHIELD NOT CLEAN, AND HOOD NOT CLEAN, INSTRUCTED TO CLEAN.CLEAN WALL BEHIND THE ICE CREAM MACHINES/COUNTER.
FEB 52015PASSED2 violationsDETAILS
FEB 5
2015
PASSED
2 violationsDETAILS
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
FOUND NO BACKFLOW PREVENTION DEVICE AT MOP SINK FAUCET.
FOOD HANDLER REQUIREMENTS MET
FOUND FOODHANDLER AT PREMISES WITH NO FOODHANDLER TRAINING CERTIFICATE.
show all 14 inspections →
JAN 292015FAILED4 violations1 CRITICALDETAILS
JAN 29
2015
FAILED
4 violations1 CRITICALDETAILS
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
FOUND OUTSIDE DUMPSTER AREAS NOT CLEAN. FOUND GARBAGE SPILLAGE SURROUNDING OUTSIDE DUMPSTER. ALSO, OUTSIDE GREASE CONTAINER LID WIDE OPEN. SERIOUS VIOLATION. CITATION ISSUED.(7-38-020)
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
FOUND SHAKE DRAIN PAN NOT CLEAN. MUST CLEAN AND SANITIZE.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
FOUND NO BACKFLOW PREVENTION DEVICE AT MOP SINK FAUCET.
FOOD HANDLER REQUIREMENTS MET
FOUND FOODHANDLER AT PREMISES WITH NO FOODHANDLER TRAINING CERTIFICATE.
JUL 302014PASS W/ CONDITIONS3 violationsDETAILS
JUL 30
2014
PASS W/ CONDITIONS
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Inspector Comments: Inspector Comments: Inspector Comments: Comments: MUST CLEAN GREASE & FOOD DEBRI FROM UNUSED REACH IN COOLER & DEEP FRYERS,KNIFE CADDY,WHEELBASES OF EQUIPMENT,GRILL TABLE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Inspector Comments: Inspector Comments: Inspector Comments: Inspector Comments: MUST REPLACE STAINED CEILING TILES IN TOILET ROOM
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Inspector Comments: Inspector Comments: Inspector Comments: Inspector Comments: MUST CLEAN GREASE FROM VENTILATION HOOD & FILTERS
JUL 182014PASS W/ CONDITIONS3 violationsDETAILS
JUL 18
2014
PASS W/ CONDITIONS
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Inspector Comments: Inspector Comments: Comments: MUST CLEAN GREASE & FOOD DEBRI FROM UNUSED REACH IN COOLER & DEEP FRYERS,KNIFE CADDY,WHEELBASES OF EQUIPMENT,GRILL TABLE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Inspector Comments: Inspector Comments: Inspector Comments: MUST REPLACE STAINED CEILING TILES IN TOILET ROOM
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Inspector Comments: Inspector Comments: Inspector Comments: MUST CLEAN GREASE FROM VENTILATION HOOD & FILTERS.
JUL 92014PASS W/ CONDITIONS6 violations3 CRITICALDETAILS
JUL 9
2014
PASS W/ CONDITIONS
6 violations3 CRITICALDETAILS
FACILITIES TO MAINTAIN PROPER TEMPERATURE
OBSERVED IMPROPER TEMPERATURE OF 3- DOOR PREP COOLER AT 49.2F WITH READY TO EAT COOKED FOODS STORED INSIDE FOR SALE.NO TIME AND TEMPERATURE LOGS AVAILABLE TO VIEW.A HELD FOR INSPECTION TAG PLACED ON UNIT.ONCE REPAIRED FAX LETTER TO (312)746-8040 WHEN READY.MUST HAVE COLD HOLDING UNIT AT 40.0F OR BELOW (CRITICAL 7-38-005A).
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
OBSERVED IMPROPER TEMPERATURES OF READY TO EAT COOKED FOODS IN 3- DOOR PREP COOLER SUCH AS COOKED STEAK 48.7F,SLICED HAM 72.9F-81.7F, SLICED TURKEY 46.6F,COOKED GROUND BEEF 51.9F.NO TIME AND TEMPERATURE LOGS AVAILABLE TO VIEW.PRODUCT WAS DUMPED AND DENATURED BY MANAGER.MUST HAVE COLD HOLDING FOODS AT 40.0F OR BELOW.APPX 5LBS. $20.(CRITICAL 7-38-005A)
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
OBSERVED HAND SINK IN FOOD PREP AREA NOT ACCESSIBLE AND MAINTAINED FOR STAFF AT THIS TIME.OBSERVED LARGE FLOOR FAN AND MOP BUCKET WITH WATER AND MOP INSIDE IN FRONT OF PREP AREA HAND SINK AND NO PAPER TOWELS AT SAME.MANAGER SENT EMPLOYEE TO THE STORE TO GET PAPER TOWELS.FAN AND MOP BUCKET WAS REMOVED AND PAPER TOWELS ARE NOW PROVIDED AT SINK.MUST KEEP HAND SINK ACCESSIBLE AND MAINTAINED AT ALL TIMES.(CRITICAL 7-38-030).
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Inspector Comments: Comments: MUST CLEAN GREASE & FOOD DEBRI FROM UNUSED REACH IN COOLER & DEEP FRYERS,KNIFE CADDY,WHEELBASES OF EQUIPMENT,GRILL TABLE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Inspector Comments: Inspector Comments: MUST REPLACE STAINED CEILING TILES IN TOILET ROOM
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Inspector Comments: Inspector Comments: MUST CLEAN GREASE FROM VENTILATION HOOD & FILTERS.
MAY 202014PASSED3 violationsDETAILS
MAY 20
2014
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Comments: MUST CLEAN GREASE & FOOD DEBRI FROM UNUSED REACH IN COOLER & DEEP FRYERS,KNIFE CADDY,WHEELBASES OF EQUIPMENT,GRILL TABLE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Inspector Comments: MUST REPLACE STAINED CEILING TILES IN TOILET ROOM.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Inspector Comments: MUST CLEAN GREASE FROM VENTILATION HOOD & FILTERS.MUST REPAIR OR REPLACE SLOW DRAIN AT HAND SINK IN TOILET ROOM.
MAY 122014FAILED10 violations1 CRITICALDETAILS
MAY 12
2014
FAILED
10 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
OBSERVED EVIDENCE OF MORE THAN 80 DROPPINGS SCATTERED ON FLOOR ALONG WALL BASES & SHELVING UNITS IN BASEMENT.ALSO FRONT DOOR DOOR FRAME HAS A "1-2" GAP & REAR DOOR NOT TIGHT FITTING TO PREVENT RODENT ENTRY.REAR SCREEN DOOR NOT TIGHT FITTING.MUST REMOVE DROPPINGS,CLEAN & SANITIZE AREAS.RODENT PROOF DOORS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 5/12/14.(SERIOUS 7-38-020).
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
PREVIOUS MINOR VIOLATIONS FROM REPORT #1369864 10/22/13 NOT CORRECTED #30-ALL FOOD CONTAINERS INSIDE THE REACH IN COOLER WITH READY TO EAT FOODS MUST HAVE A LABEL AND DATE.ALSO ALL BULK FOOD CONTAINERS UNDER THE GRILL AND PREP TABLE MUST HAVE A LABEL. #32-RUST ON THE LID OF THE GREASE TRAP BOX UNDER THE 3 COMPARTMENT SINK.MUST REMOVE RUST AND CLEAN THE EXTERIOR OF THE GREASE TRAP BOX AND MAINTAIN. #33-MUST CLEAN AND SANITIZE THE FOLLOWING BOTH HAND SINKS,MOP SINK,PREP TABLE,INSIDE THE 2- DOOR REACH IN COOLER,INTERIOR OF THE DOOR OF THE DEEP FRYER,ALL THE EXTERIOR OF THE COOLERS AND MAINTAIN.#35-FAN GUARDS OF THE 2- DOOR REACH IN COOLER (WITH READY TO EAT FOOD AND LETTUCE AND TOMATOES) WITH DUST ACCUMULATED.INSTRUCTED TO CLEAN AND MAINTAIN.MISSING VENT COVER ABOVE THE PREP COOKING AREA MUST PROVIDE.CEILING VENT ABOVE THE DRY STORAGE SHELVES WITH ACCUMULATED DUST MUST CLEAN AND MAINTAIN.#38-MISSING 2 OR MORE DRAIN STOPPERS FOR THE 3 COMPARTMENT SINK MUST PROVIDE.(SERIOUS 7-42-090).MUST REPAIR & MAINTAIN.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST REMOVE SOILED CARDBOARD FROM LOWER SHELF IN STORAGE CABINET.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN GREASE & FOOD DEBRI FROM UNUSED REACH IN COOLER & DEEP FRYERS,KNIFE CADDY,WHEELBASES OF EQUIPMENT,GRILL TABLE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST REMOVE STANDING WATER FROM BASEMENT FLOOR & KEEP DRY.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS & CEILINGS.MUST CLEAN UPPER WALL PANEL AT HOOD.MUST REPLACE STAINED CEILING TILES IN TOILET ROOM.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
MUST PROVIDE ADEQUATE LIGHTING IN BASEMENT.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST CLEAN GREASE FROM VENTILATION HOOD & FILTERS.MUST REPAIR OR REPLACE SLOW DRAIN AT HAND SINK IN TOILET ROOM.MUST REMOVE THREADS FROM FAUCETS AT MOP SINK AND PROVIDE A HOSE BIB / BACK FLOW DEVICE.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MUST PROVIDE THERMOMETER FOR SOME COOLERS & PROBE THERMOMETER FOR FOOD TEMPS.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST ELEVATE,ORGANIZE OR REMOVE MASSIVE AMOUNT OF ARTICLES ON FLOOR IN BASEMENT STORAGE ROOMS.
OCT 222013PASSED5 violationsDETAILS
OCT 22
2013
PASSED
5 violationsDETAILS
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
ALL FOOD CONTAINER INSIDE THE REACH IN COOLER WITH READY TO EAT FOODS MUST HAVE A LABEL AND DATE. ALSO ALL BULK FOOD CONTAINERS UNDER THE GRILL AND PREP TABLE MUST HAVE A LABEL.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
RUSTED ON THE LID OF THE GREASE TRAP BOX UNDER THE 3 COMPARTMENT SINK. MUST REMOVE RUST AND CLEAN THE EXTERIOR OF THE GREASE TRAP BOX AND MAINTAIN.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN AND SANITIZE THE FOLLOWING: BOTH EXPOSED HAND SINK, MOP SINK, PREP TABLE, INSIDE THE 2 DOOR REACH IN COOLER, INTERIOR OF THE DOOR OF THE DEEP FRYER, ALL THE EXTERIOR OF THE COOLERS AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
FAN GUARD OF THE 2 DOOR REACH IN COOLER (WITH READY TO EAT FOOD AND LETTUCE AND TOMATOES) WITH DUST ACCUMULATED. INSTRUCTED TO CLEAN AND MAINTAIN. MISSING VENT COVER ABOVE THE PREP THE COOKING AREA. MUST PROVIDE. CEILING VENT ABOVE THE DRY STORAGE SHELVE WITH ACCUMULATED DUST. MUST CLEAN AND MAINTAIN.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
HEAVY LEAK ON THE FAUCET CONNECTOR OF THE 3 COMPARTMENT SINK. MUST REPAIR TO STOP THE LEAK. MISSING 2 MORE DRAIN STOPPERS FOR THE 3 COMPARTMENT SINK. MUST PROVIDE.
SEP 172012PASSED5 violationsDETAILS
SEP 17
2012
PASSED
5 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Storage shelves, reach-in cooler and freezer, deep fryer cabinets, meat slicer and knife rack not cleaned. Instructed to detail clean and sanitize.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Light covers through-out prep area not cleaned. Instructed to detail clean. Basement rear east wall has water seeing through. Instructed to seal crack in wall.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Sewer drainline in basement not capped. Instructed to install cap over drainline. Three compartment sink slow draining. Instructed to repair to prevent slow drain.
LINEN: CLEAN AND SOILED PROPERLY STORED
Soiled towels not properly stored. Instructed to store in sanitizing solution.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
Unnecessary articlea stored in basement. Instructed to remove all unused articles and elevate supplies 6 inches or higher and away from wall.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →