SANITARY INSPECTION RECORD — CITY OF CHICAGO

SWIFT & SONS.

EAT. 100/100

1000 W FULTON MARKET · WEST LOOP, CHICAGO

Last inspected March 7, 2025 · passed

10 of 14 inspections passed, with 5 critical violations on file.

THE NUMBERS

INSPECTIONS
14
10 passed · 3 w/ conditions · 1 failed
VIOLATIONS
24
includes 5 critical
RECORDS COVER
9 YEARS
since Sep 2015

INSPECTION HISTORY

MAR 7
2025
PASSED
0 violations
JAN 8
2024
PASSED
0 violations
AUG 30
2023
PASSED
0 violations
JUL 20
2023
PASSED
0 violations
JUN 27
2023
PASSED
3 violations
DETAILS
MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED CARDBOARD BEING USED AS SHELF LINER IN THE DRY STORAGE AREA. INSTRUCTED TO REMOVE AND PROVIDE SHELVING SURFACES THAT ARE NON-ABSORBENT AND EASILY CLEANABLE.

SERIOUSEmployee Hygiene
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED THE REAR DISH AREA HANDWASHING SINK LEAKING FROM THE FAUCET. MUST REPAIR AND MAINTAIN.

MINORFacility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED NO LIGHTING INSIDE THE BAR WALK-IN COOLER LOCATED IN THE "SMALL" KITCHEN. MUST PROVIDE ADEQUATE LIGHTING INSIDE ALL WALK-IN COOLERS AND MAINTAIN.

show all 14 inspections →
MAR 3
2022
PASS W/ CONDITIONS
5 violations2 CRITICAL
DETAILS
CRITICALOther
REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION

OBSERVED NO SHELLSTOCK TAG ATTACHED TO CONTAINER IN WHICH OYSTERS WERE BEING STORED INSIDE WALK IN COOLER. INSTRUCTED TO HAVE SHELLSTOCK TAG ATTACHED TO THE CONTAINER. MANAGER DISCARDED AND DENATURED FOOD. FOOD WEIGHING APPROXIMATELY 10 POUNDS AT A COST OF $25.00. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.

CRITICALPlumbing & Waste
SEWAGE & WASTE WATER PROPERLY DISPOSED

MUST REMOVE WASTE WATER PIPE FROM HAND SINK AT UPPER TAVERN BAR AREA.

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

MUST INSTALL SELF CLOSING DEVICE ON BATHROOM DOORS LOCATED BY PRIVATE ROOM DINING AREA AND LOWER TAVERN RESTROOMS.

MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

OBSERVED NO ALLERGEN TRAINING CERTIFICATES. INSTRUCTED TO PROVIDE FOR ALL CERTIFIED FOOD MANAGERS.

MINOROther
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC

SUMMARY REPORT FROM 12/9/2019, REPORT #2353001 NOT POSTED IN PLAIN VIEW TO ESTABLISHMENT'S CUSTOMERS. INSTRUCTED TO POST RECENT SUMMARY REPORT VISIBLE TO THE PUBLIC. PRIORITY FOUNDATION VIOLATION. 7-42-010(b). CITATION ISSUED.

DEC 9
2019
PASSED
0 violations
OCT 4
2019
PASSED
1 violation
DETAILS
MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED CARDBOARD BEING USED ON THE SHELVING IN THE DRY STORAGE AREA. INSTRUCTED TO REMOVE, AS SURFACES SHOULD BE SMOOTH AND EASILY CLEANABLE.

AUG 17
2018
PASS W/ CONDITIONS
5 violations2 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

2.102.14(A)(A) NO EMPLOYEE HEALTH POLICY AVAILABLE ON-SITE DURING THE INSPECTION FOR REVIEW, INSTRUCTED TO PROVIDE THE FORM 1B OR SIMILAR DOCUMENTS USED TO DEMONSTRATE COMPLIANCE. PRIORITY FOUNDATION 7-38-012(A)

CRITICALSanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

2.501.11 NO CLEAN-UP KIT AVAILABLE ON-SITE DURING THE INSPECTION FOR REVIEW. INSTRUCTED TO PROVIDE KIT & PROCEDURES OR EMPLOYEES TO FOLLOW WHEN RESPONDING TO VOMITING OR DIARRHEAL EVENTS THAT INVOLVE THE DISCHARGE OF FECAL OR VOMITUS MATTER ONTO SURFACES IN THE FOOD ESTABLISHMENT. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.

MINORSanitation
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

4.904.11(B) MUST INVERT UTENSILS BEING STORED IN THE DINING AREA FOR USE, TO PREVENT CONTAMINATION. INSTRUCTED TO MAINTAIN.

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

4.202.16 MUST REMOVE RUST FROM STORAGE RACKS IN THE WALK IN COOLERS AND IN THE PREP COOLER BEHIND THE BAR ON THE COLD STORAGE SIDE OF THE ESTABLISHMENT. INSTRUCTED TO MAINTAIN.

MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

ALLERGEN TRAINING IS REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. ENROLL IN ON-LINE TRAINING AND KEEP CERTIFICATES ON-SITE. INSTRUCTED TO MAINTAIN.

AUG 25
2017
PASSED
3 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

INTERIOR PREP COOLER COLD STORAGE AREA RUSTY WIRE SHELVES AND CHIPPING STORAGE COUNTER SAME AREA, INSTRUCTED TO REPAIR/RESEAL ALL SURFACES,

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

VENTS ABOVE COOKING EQUIPMENT AND INTERIOR OF ICE MACHINE NOT CLEAN, INSTRUCTED TO CLEAN DAILY,

MINORDocumentation & Training
FOOD HANDLER REQUIREMENTS MET

Any food handler working in the City of Chicago, unless that person has a valid Food Service Sanitation Manager Certificate is required to meet the food handler training requirement. If someone working in a facility that is not a food handler on a regular basis, but fills in as a food handler when needed, they too must have food handler training.

AUG 19
2016
PASSED
1 violation
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

WORN CAULKING WITH BLACK SUBSTANCE NOTED ALONG WALL AND DISHMACHINE LINE. INSTD TO REPAIR AND MAINTAIN.

AUG 16
2016
PASS W/ CONDITIONS
2 violations
DETAILS
SERIOUSOther
* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS

SUMMARY REPORT NOT DISPLAYED OR VISIBLE TO CUSTOMERS. INSTD TO DISPLAY AND HAVE VISIBLE TO CUSTOMERS AT ALL TIMES. CITATION ISSUED 7-42-010 B SERIOUS

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

WORN CAULKING WITH BLACK SUBSTANCE NOTED ALONG WALL AND DISHMACHINE LINE. INSTD TO REPAIR AND MAINTAIN. INTERIOR PANEL OF ICE MACHINE WITH SLIGHT RUST ACCUMUATION INSTD TO REMOVE RUST AND MAINTAIN.

SEP 25
2015
PASSED
1 violation
DETAILS
MINORSanitation
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

PROVIDE STORAGE CONTAINERS FOR ALL ICE SCOOPS.

SEP 24
2015
FAILED
3 violations1 CRITICAL
DETAILS
CRITICALOther
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED

HOT WATER CARTRIDGE AT WASH BOWL IN EMPLOYEE WASHROOM IN POOR REPAIR(CANNOT SHUT WATER OFF WHEN NOT IN USE). MUST REPLACE CARTRIDGE.CRITICAL VIOLATION 7-38-030.

MINORFood Storage & Handling
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

ATTACH A SELF-CLOSING DEVICE TO EMPLOYEE WASHROOM DOOR IN MAIN KITCHEN.

MINORSanitation
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

PROVIDE STORAGE CONTAINERS FOR ALL ICE SCOOPS.

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

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