OCT 2
2018
PASS W/ CONDITIONS
4 violations3 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
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TAPSTER.
YOUR CALL. 55/100
2027 W NORTH AVE · LOGAN SQUARE, CHICAGO
Last inspected October 2, 2018 · passed with conditions
1 of 3 inspections passed, 1 failed, 1 passed with conditions. 7 critical violations across the record.
THE NUMBERS
INSPECTIONS
3
1 passed · 1 w/ conditions · 1 failed
VIOLATIONS
9
includes 7 critical
RECORDS COVER
1 YEAR
since Jan 2017
INSPECTION HISTORY
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
2-102.14(N) OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
2-501.11 OBSERVED NO CLEAN UP PROCEDURE ON THE PREMISES FOR VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE A CLEAN UP PROCEDURE AND SUPPLIES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
5-204.11 NO EXPOSED HANDWASHING SINK INSTALLED IN THE BASEMENT DISHWASHING AREA. MANAGEMENT INSTRUCTED TO INSTALL AN EXPOSED HANDWASHING SINK IN THIS AREA WITH SOAP AND PAPER TOWELS. PRIORITY FOUNDATION 7-38-030(C).
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
6-202.14 THE EMPLOYEE WASHROOM IN THE BASEMENT IS NOT SELF-CLOSING. MUST INSTALL A SELF-CLOSING DOOR DEVICE IN THE WASHROOM DOOR.
JAN 262017FAILED5 violations4 CRITICALDETAILS
JAN 26
2017
FAILED
5 violations4 CRITICALDETAILS
FACILITIES TO MAINTAIN PROPER TEMPERATURE
COOLERS ARE OFF AT THIS TIME. INSTRUCTED MANAGER ALL COOLERS AND FREEZERS MUST BE TURNED ON, COOLERS TEMPERATURE MUST BE 40 F OR BELOW AND FREEZERS MUST BE 0 F. CRITICAL VIOLATION.
SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
LOW TEMPERTURE DISHMACHINE NOT TURNED ON. INSTRUCTE MANAGER LOW TEMPERATURE DISHMACHINE MUST SATNITIZE AT 100 PPM CHLORINE. CRITICAL VIOLATION.
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
NO HAND WASH BOWL IN EMPLOYEES WASHROOM. INSTRUCTED MANAGER MUST PROVIDE A HAND WASH BOWL WITH RUNNING HOT AND COLD WATER INSIDE EMPLOYEES WASHROOM. CRITCAL VIOLATION.
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
NO PEST CONTROL LOG BOOK ON PREMISES. MUST PROVIDE A PEST CONTROL LOG BOOK ON PREMISES FROM A LICENSED ILLINOIS PEST CONTROL OPERATOR. SERIOUS VIOLATION.
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE ON PREMISES. MUST PROVIDE. SERIOUS VIOLATION.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →