serious Food Temperature
PROPER COLD HOLDING TEMPERATURES
WE OBSERVED COOKED DICED ANIMAL INTESTIN AT TEMP OF 45.8F TO 46F,STORED INSIDE TWO DOOR REACH-IN COOLER.MANAGER STATED FOOS WAS COOKED LAST NIGHT.FOOD DISCARDED AND DENATURED.POUNDS 5,VALUE 10.COLD FOOD MUST MAINTAIN 41F AND BELOW. PRIORITY VIOLATION...
minor Chemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED COOKED FOOD STORED INSIDE SOUR CREAM CONTAINERS. MUST LABEL FOOD CONTAINERS WITH COMMON NAME, ONCE IS REMOVED FROM ORIGINAL CONTAINERS.
minor Sanitation
WIPING CLOTHS: PROPERLY USED & STORED
MUST STORE WIPING CLOTHS IN PREP AREAS IN SANITIZER BUCKET BETWEEN USES TO PREVENT CROSS CONTAMINATION. INSTRUCTED TO MAINTAIN.
minor Sanitation
IN-USE UTENSILS: PROPERLY STORED
FOOD TONGS ARE HANGED AT HANDLE OF STOVE.INSTRUCTED TO REMOVE,PROPERLY STORE TO MINIMIZE SOURCE OF CONTAMINATION
minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
RUSTY SHELVES INSIDE THE WALK-IN COOLER.SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE.
minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
MUST NOT USE DUCT TAPE AS A MEANS OF REPAIR ON PLASTIC WINDOW ON TOP THE SERVING TABLE(BETWEEN CUSTOMERS AND SERVERS) SURFACE MUST BE SMOOTH AND CLEANABLE.
minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
MUST NOT USE PLASTIC GROCERY BAGS AS FOOD CONTAINERS INSIDE THE REACH-IN FREEZERS. MUST USE WASHABLE CONTAINERS OR FOOD GRADE DISPOSABLE PLASTIC BAGS.-
minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS(ONIONS).
minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN
ACCUMULATED GREASE AND FOOD DEBRIS ON UTILITY CONNECTIONS AND EQUIPMENT SURFACES SPECIALLY UNDER THE GRILLS AND WHEELS OF COOKING EQUIPMENT.MUST CLEAN AND MAINTAIN.
minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
WALL CAULKING ALONG THE THREE COMPARTMENT SINK AND WASHBOWL IN THE KITCHEN IN POOR REPAIR, CRACKED/DAMAGED. MUST REPLACESMOOTH AND CLEANABLE SURFACE
minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
BROKEN FLOOR TILE AT FRONT ENTRANCE DOOR. REPAIR ISSUE.
minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
GREASE ON FLOOR UNDER COOKING EQUIPMENT. CLEAN AND MAINTAIN