PASS 9 violations
3-305.11: OBSERVED FOOD ITEMS IN THE DISPLAY NOT COVERED. INSTRUCTED TO COVER THE FOOD ITEMS ON DISPLAY WINDOW TO PREVENT FROM POSSIBLE CONTAIMINATION.
2-402.11: OBSERVED THE FOOD HANDLERS WITH NO HAIR RESTRAINTS WHILE IN THE FOOD PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.
4-201.11: OBSERVED CHIPPED, PLASTIC LIDS ON THE FOOD STORAGE CONTAINERS WITH EGGS AND COFFEE BEANS. INSTRUCTED TO REPLACE LIDS TO PREVENT CONTAINATING ITEMS.
4-301.12: OBSERVED THE FACILITY MISSING TWO SINK STOPPERS FOR THE THREE COMPARTMENT SINK. INSTRUCTED TO PROVIDE AND MAINTAIN.
4-601.11(C): OBSERVED THE SHELVES UNDER THE FOOD PREP TABLES WITH SLIGHT DEBRIS BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
4-601.11(B): OBSERVED THE INTERIOR WALLS AND THE PANEL ABOVE THE ICE INSIDE OF THE ICE MACHINE WITH SLIGHT BUILD UP. INSTRUCTED TO EMPTY ICE FROM BIN AND CLEAN AND SANITIZE.
5-501.17: OBSERVED THE GENDER-NEUTRAL TOILET ROOM WITH NO LID ON THE RECEPTACLE. INSTRUCTED TO PROVIDE FOR DISPOSAL OF FEMININE PRODUCTS.
6-201.12: OBSEVRED A SMALL OPENING IN THE LOWER WALL ON THE SIDE OF THE COLD HOLDING UNIT UNDER THE SERVICE COUNTER. INSTRUCTED TO SEAL OPENING IN ORDER TO PREVENT POTENTIAL HARBORAGE POINTS FOR PEST.
6-501.13: OBSERVED SLIGHT DEBRIS ON THE FLOORS THROUGHOUT THE REAR FOOD PREP AREA, ESPECIALLY UNDER THE THREE COMPARTMENT SINK. INSTRUCTED TO CLEAN AND MAINTAIN.