MAY 2
2018
PASSED
3 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
TESORI.
YOUR CALL. 72/100
220 S MICHIGAN AVE · LOOP, CHICAGO
Last inspected May 2, 2018 · passed
8 of 10 inspections passed, 2 failed. 2 critical violations across the record.
THE NUMBERS
INSPECTIONS
10
8 passed · 2 failed
VIOLATIONS
30
includes 2 critical
RECORDS COVER
7 YEARS
since Oct 2010
INSPECTION HISTORY
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INTERIOR PANEL OF ICE MACHINE NOT CLEAN SLIGHT BUILD- UP. INSTRUCTED TO CLEAN/MAINTAIN.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
LIGHTS NOT SHIELDED OVER ICE MACHINE IN THE 8TH FL STORE ROOM.INSTRUCTED TO INSTALL.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
LEAKY FAUCET OF 3- COMPARTMENT SINK.INSTRUCTED TO REPAIR
MAY 82017PASSED4 violationsDETAILS
MAY 8
2017
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
THERE IS FOIL ON THE COOKING EQUIPMENT. INSTRUCTED TO REMOVE AND MAINTAIN A SMOOTH AND EASILY CLEANABLE SURFACE.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
THE INTERIOR AND EXTERIOR OF THE DEEP FRYERS AND OVEN HAS CAKED ON GREASE, FOOD AND DIRT DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
THE INTERIOR/EXTERIOR OF THE FLOOR DRAIN AND FLOORS IN THE CORNERS, UNDER THE COOKING EQUIPMENT AND DISH WASHING MACHINE HAS DIRT AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
THE PIPES/CONDUITS IN THE FOOD PREPARATION AREA NEEDS TO BE SEALED. INSTRUCTED TO SEAL AND MAINTAIN. ALSO, MUST CLEAN THE CEILING TILES-REMOVE THE DIRT AND FOOD SPLATTERS.
APR 282017FAILED6 violations1 CRITICALDETAILS
APR 28
2017
FAILED
6 violations1 CRITICALDETAILS
FACILITIES TO MAINTAIN PROPER TEMPERATURE
THE 2 DOOR STAINLESS STEEL COOLER (CLOSEST TO THE 1-COMPARTMENT SINK) IN THE FOOD PREPARATION AREA IS NOT ABLE TO MAINTAIN THE REQUIRED TEMPERATURE OF 40F OR LOWER. THE AMBIENT TEMPERATURE WAS 45.3F. THE POTENTIALLY HAZARDOUS FOODS STORED INSIDE WAS STILL WITHIN THE REQUIRED TEMPERATURE. THE COOLER WAS TAGGED AND CAN NOT BE USED UNTIL IT IS PROPERLY FUNCTIONING AND HAS BEEN REINSPECTED BY THE CHICAGO DEPARTMENT OF PUBLIC HEALTH INSPECTOR. CRITICAL VIOLATION 7-38-005(A)
DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK
THERE IS NO CHEMICAL TEST KIT FOR THE SANITIZER USED AT THE 3-COMPARTMENT SINK OR FOR SANITIZING THE WORK STATIONS/EQUIPMENT. INSTRUCTED TO PROVIDE AND MAINTAIN. SERIOUS VIOLATION 7-38-030
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
THERE IS FOIL ON THE COOKING EQUIPMENT. INSTRUCTED TO REMOVE AND MAINTAIN A SMOOTH AND EASILY CLEANABLE SURFACE.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
THE INTERIOR AND EXTERIOR OF THE DEEP FRYERS AND OVEN HAS CAKED ON GREASE, FOOD AND DIRT DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
THE INTERIOR/EXTERIOR OF THE FLOOR DRAIN AND FLOORS IN THE CORNERS, UNDER THE COOKING EQUIPMENT AND DISH WASHING MACHINE HAS DIRT AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
THE PIPES/CONDUITS IN THE FOOD PREPARATION AREA NEEDS TO BE SEALED. INSTRUCTED TO SEAL AND MAINTAIN. ALSO, MUST CLEAN THE CEILING TILES-REMOVE THE DIRT AND FOOD SPLATTERS.
JUL 292016PASSED2 violationsDETAILS
JUL 29
2016
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INTERIOR PANEL OF ICE MACHINE LOCATED ON 8TH FL NOT CLEAN.MUST CLEAN/MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
PEELING PAINT ON WALLS LOCATED CHAIR STORAGE AREA ON 8TH FL AND IN HALLWAY LEADING TO EVENT ROOM.MUST REPAIR.
OCT 302015PASSED2 violationsDETAILS
OCT 30
2015
PASSED
2 violationsDETAILS
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED THE CEILING TILES AND CEILING VENT WITH ACCUMULATED DUST IN THE DISHROOM. INSTRUCTED TO CLEAN AND MAINTAIN THE CEILING VENTS AND CEILING TILES.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED THE FOLLOWING LEAKS: THE 9TH FLOOR COOKLINE EXPOSED HAND SINK COLD KNOB, DISHROOM 3COMPARTMENT SINK RIGHT FAUCET BASE AND COLD KNOB AND THE LEFT FAUCET BASE. INSTRUCTED TO REPAIR AND MAINTAIN ALL PLUMBING.
show all 10 inspections →
JUN 172014FAILED7 violations1 CRITICALDETAILS
JUN 17
2014
FAILED
7 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
FRUIT FLY ACTIVITY AT BOTH THE 8TH AND 9TH FLOORS. 8TH FLOOR ACTIVITY NOTED AT LINEN STORAGE AND DRY STORAGE AREA. 9TH FLOOR ACTIVITY NOTED IN DISH AREA. APPROXIMATELY 15-17 FRUIT FLIES NOTED. INSTRUCTED MANAGER TO CONTACT PEST CONTROL FOR SERVICE. SERIOUS VIOLATION 7-38-020 CITATION ISSUED EVIDENCE OF INSECT ACTIVITY.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
RUBBER GASKET IN STAND UP DOUBLE REACH IN COOLER IN NEED OF REPLACING. MUST CORRECT AND MAINTAIN.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
THE FOLLOWING IN NEED OF CLEANING: ALL COOKING EQUIPMENT, INTERIOR OF ICE MACHINE, INTERIOR OF ALL HOT BOXES ALL WHEEL BASES ON COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN AT ALL TIMES.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS THROUGH OUT IN NEED OF CLEANING UNDER AND AROUND ALL EQUIPMENT. MUST CLEAN AND MAINTAIN AT ALL TIMES.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
WALLS IN NEED OF CLEANING TO REMOVE ALL SPLATTER. MUST CLEAN AND MAINTAIN AT ALL TIMES.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
HOOD VENTILATION UNIT ABOVE COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL GREASE. HANDSINK AT THE 9TH FLOOR PREP AREA AND 1 COMP SINK AT THE 8TH FLOOR STAGING AREA HAVE LEAKS AT P-TRAP. MUST CORRECT AND MAINTAIN AT ALL TIMES.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
ALL ICE UTENSILS MUST BE STORED IN A CLEAN, SANITIZED CONTAINER AT ALL TIMES.
JUN 182013PASSED2 violationsDETAILS
JUN 18
2013
PASSED
2 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST CLEAN FLOORS AT 9TH FLOOR KITCHEN TO REMOVVE FOOD SPLASHES AND STICKYNESS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST REPAIR LEAK UNDER EXPOSED HANDSINK NEXT TO STOVE ON 9TH FLOOR KITCHEN. MUST REPAIR LOOSE COLD WATER FAUCET HANDLE AT HANDSINK ON THE 8TH FLOOR COFFEE MAKING STATION.
OCT 182012PASSED2 violationsDETAILS
OCT 18
2012
PASSED
2 violationsDETAILS
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST REMOVE DUST/DIRT FROM CEILING VENTS/TILES.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
OCT 202010PASSED2 violationsDETAILS
OCT 20
2010
PASSED
2 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Found floors not clean at 8th floor kitchen.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Found no backflow prevention devices at coffee machines and ice tea machine.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →