critical Documentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE FOR ALL EMPLOYEES. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-010 CITATION ISSUED.
serious Other
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
MENU DOES NOT DISCLOSE AND INFORM CONSUMERS THE SPECIFIC MENU ITEMS SUCH AS BURGERS THAT ARE RAW OR UNDERCOOKED. MUST DISCLOSE AND REMIND CUSTOMERS OF SUCH FOOD ON BOTH THE PRINTED AND VIRTUAL MENUS. PRIORITY FOUNDATION VIOLATION.
minor Chemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
ALL BULK FOODS NOT IN THE ORIGINAL CONTAINER INCLUDING SPRAYS, OILS AND SPICES, MUST BE LABELED WITH THE PRODUCT COMMON NAME.
critical Pest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT
REAR EXIT DOOR TO THE ALLEY WITH AN OPEN 1/2 INCH GAP ON THE BOTTOM THRESHOLD WITH A TORN STRIP. MUST REPLACE STRIP AND PROVIDE A TIGHT FITTING SEAL ON THE DOOR.
minor Food Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED FOODS BEING PREPARED IE: FRY SLICER WITH PILED POTATOES AND ONIONS IN AN AREA OF THE BASEMENT NOT PROTECTED FROM OVERHEAD WASTEWATER PIPING. A NON-COMMERCIAL VENTILATION SYSTEM HAS BEEN INSTALLED IN THE SAME AREA. ALSO NOTED IS A BOX FREEZER...
minor Employee Hygiene
PERSONAL CLEANLINESS
ALL EMPLOYEES WITH BEARDS MUST WEAR A BEARD RESTRAINT.
minor Sanitation
WIPING CLOTHS: PROPERLY USED & STORED
SOILED WIPING CLOTHS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION.
minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
MUST NOT USE RAW WOOD AS A MEANS OF ELEVATION FOR THE BROKEN WHEEL LEG ON THE FRONT COOLER. MUST REPLACE.
minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN
SHELVING UNDER FLAT TOP GRILL WITH EXCESSIVE FOOD DEBRIS. MUST CLEAN AND MAINTAIN.
minor Plumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
LEAK ON THE NOZZLE OF THE ONE COMPARTMENT PREP SINK IN THE REAR PREP/DISH AREA. MUST REPAIR.
minor Sanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
MUST PROVIDE A COVERED WASTE RECEPTACLE IN THE UNISEX WASHROOM.
serious Employee Hygiene
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
MUST PROVIDE A WASTE RECEPTACLE AT THE PREP HAND WASHING SINK.
minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
SOILED MOP HEADS IMPROPERLY STORED AT THE UTILITY SERVICE SINK. MUST STORE INVERTED.
minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FLOORS THROUGHOUT THE FRONT PREP AREA BEHIND COOLERS AND UNDER SHELVING WITH DIRT AND DEBRIS. MUST CLEAN AND MAINTAIN.
minor Documentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES ON SITE FOR ANY EMPLOYEES. MUST PROVIDE.