THE FOOD BOUTIQUE.

Chicago Health Dept

11 W 26TH ST · CHINATOWN, CHICAGO

Last inspected 2017.

5 inspections on record since 2013 · Last inspected Nov 2017.

Last inspected Nov 2017. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
5
VIOLATIONS
10
total on record
LAST INSPECTED
NOV 2017

INSPECTION HISTORY

NOV 17
2017
PASS 2 violations
Minor Sanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

REPAIR/SEAL HOLE AROUND PIPE INTO WALL UNDER 3-COMPARTMENT SINK.

Minor Employee Hygiene
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

REMOVE CLUTTER BEHIND FRONT SERVICE COUNTER AND AT REAR ON SHELF BY EXPOSED HANDWASH SINK. ORGANIZE AND MAINTAIN.

SEP 30
2016
PASS · 0 violations
SEP 23
2016
FAIL 4 violations 1 CRITICAL
Critical Pest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

NO CURRENT PEST CONTROL LOG BOOK AVAILABLE. SERIOUS VIOLATION 7-38-020

Serious Other
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

PREVIOUS MINOR VIOLATION #45 NOT CORRECTED-FOODHANDLER REQUIREMENT NOT MET.SEE REPORT#1528293 DATED11/12/2015. SERIOUS VIOLATION 7-42-090

Minor Facility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

LIGHT SHIELDS NEEDED ON LIGHTS OVER FOOD PREP AREA.

Minor Plumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

FAUCET AT THREE COMPARTMENT MUST EXTEND PROPERLY TO ALL THREE COMPARTMENTS.

NOV 12
2015
PASS 4 violations
Minor Sanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

HEAVY DUST BUILD-UP ON WALL VENT ABOVE 3-COMP SINK. INSTRUCTED TO CLEAN AND MAINTAIN.

Minor Other
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

REFRIGERATION THERMOMETER NOT CONSPICUOUS, INSTRUCTED TO KEEP IN WARMEST PART.

Minor Employee Hygiene
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

FOOD HANDLERS NOT WEARING HAIR RESTRAINT, INSTRUCTED TO WEAR.

Minor Other
FOOD HANDLER REQUIREMENTS MET

FOOD HANDLERS REQUIRMENTS NOT MET.

OCT 23
2013
PASS · 0 violations

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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