NOV 14
2018
PASS W/ CONDITIONS
6 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
THE GROWLING RABBIT.
EAT. 77/100
5938-5940 N BROADWAY · EDGEWATER, CHICAGO
Last inspected November 14, 2018 · passed with conditions
Passed all 3 inspections, but 1 critical violation on file.
THE NUMBERS
INSPECTIONS
3
2 passed · 1 w/ conditions
VIOLATIONS
14
includes 1 critical
RECORDS COVER
1 YEAR
since Jan 2017
INSPECTION HISTORY
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH POLICY ON PREMISES. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
PROPER DATE MARKING AND DISPOSITION
INSTRUCTED MANAGER REFRIGERATED READY-TO-EAT TCS FOODS PREPARED ON SITE AND HELD GREATER THAN 24 HOURS MUST HAVE SELL BY DATE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
NO REMINDER NEXT TO CONSUMER ADVISORY DISCLOSURE ON MENU. INSTRUCTED MANAGER MUST PROVIDE A REMINDER NEXT TO CONSUMER ADVISORY DISCLOSURE ON MENU OR HAVE ON TABLE TENTS/PLACARDS. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
PERSONAL CLEANLINESS
OBSERVED ONE EMPLOYEE AT FRONT ESPRESSO PREP AREA NOT WEARING HAIR RESTRAINT. INSTRUCTED MANAGER ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
COOK PREP AREA STAND UP REACH IN 3-DOOR COOLER DOOR RUBBER GASKETS RIPPED. MUST REPAIR/REPLACE DAMAGED DOOR RUBBER GASKETS.
ALLERGEN TRAINING AS REQUIRED
NO FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES.
OCT 52017PASSED4 violationsDETAILS
OCT 5
2017
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
GREASE BUILD-UP INSIDE THE DEEP FRYERS AND EXTERIOR OF COOKING EQUIPMENT,NEED TO CLEAN AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
DEBRIS ON FLOOR BEHIND THE BAR AREA,KITCHEN UNDER SHELVES,AND ALONG WALK-IN COOLER IN BAKERY AREA.NEED TO CLEAN AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
BROKEN/HEAVILY STAINS CEILING WALL ABOVE THE ICE MACHINE,NEED TO REPLACE.SEAL OPENINGS ON CEILING WALLS IN THE KITCHEN NEXT TO DUCT VENTS,SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
NO VISIBLE BACKFLOW PREVENTER DEVICCE AT WATER SUPPLY TO EXPRESSO MACHINE AT COFFEEE BAR. MUST INSTALL
JAN 232017PASSED4 violationsDETAILS
JAN 23
2017
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
SEAL OPENING AT COUNTER OF THE COFFEE BAR AREA. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
NO BACK FLOW PREVENTER DEVICE INSTALLED AT WATER LINE OF ESPRESSO MACHINE,INSTRUCTED TO PROVIDE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
NO VENT COVER PROVIDED ON VENT DUCT ABOVE THE CONVENTION OVEN,BAKERY AREA.
FOOD HANDLER REQUIREMENTS MET
NO FOOD HANDLER CERTIFICATE PROVIDED ON PREMISES. INFORMATION GIVEN HOW TO OBTAIN THEM
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →