APR 17
2020
PASS W/ CONDITIONS
4 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
THE MARKET BY FOXTROT.
YOUR CALL. 60/100
1019 W LAKE ST · WEST LOOP, CHICAGO
Last inspected April 17, 2020 · passed with conditions
2 of 6 inspections passed, 1 failed, 3 passed with conditions. 4 critical violations across the record.
THE NUMBERS
INSPECTIONS
6
2 passed · 3 w/ conditions · 1 failed
VIOLATIONS
32
includes 4 critical
RECORDS COVER
4 YEARS
since Oct 2015
INSPECTION HISTORY
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
NO VOMIT AND DIARRHEA CLEAN UP PROCEDURE ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE THAT A VOMIT AND DIARRHEA CLEAN UP PROCEDURE MUST BE DOCUMENTED AND THE NECESSARY SUPPLIES ON HAND IN THE EVENT OF A VOMIT AND DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005.
THERMOMETERS PROVIDED & ACCURATE
FOUND NO THERMOMETER INSIDE OF THE TWO DOOR UNIT STORING MILK; MUST PROVIDE.
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
FOUND NO ALLERGEN WARNING LABEL ON PRE PACKAGED FOODS IN COLD HOLDING UNIT (SALADS, SOUP AND OTHER COOKED FOODS); MUST PROVIDE AN ALLERGEN WARNING LABEL. COOKED FOOD ITEMS ARE NOT PREPARED ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED THE FRONT EXPOSED HANDSINK DRAINING SLOWLY; INSTRUCTED TO CORRECT SO THAT SINK DRAINS PROPERLY.
JUN 282018PASSED5 violations1 CRITICALDETAILS
JUN 28
2018
PASSED
5 violations1 CRITICALDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST PROVIDE A SPLASH GUARD IN BETWEEN HAND SINK AND 3- COMPARTMENT SINK IN DISH WASHING AREA AND SHELVING UNITS IN BASEMENT FOR LIQUOR STORAGE . ALSO, ADJUST THRESHOLDS AT REAR EXIT & BASEMENT DOORS TO PREVENT RODENT ENTRY.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN DEBRIS FROM SMALL REACH IN FREEZER AND CHEST FREEZER,LAST 2- DOOR REACH IN COOLER IN BASEMENT,COUNTER TOP UNDER COFFEE MACHINE,SHELVING UNITS AT FRONT SERVICE COUNTER.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST CLEAN DEBRIS FROM FLOORS THROUGHOUT BASEMENT, AND MAINTAIN.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST PROVIDE 1- MORE SINK STOPPER FOR 3- COMP SINK.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS, UNDER STAIRS AND IN MOPSINK AREA IN BASEMENT.
OCT 312017PASSED8 violationsDETAILS
OCT 31
2017
PASSED
8 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Inspector Comments: MUST PROVIDE A SPLASH GUARD IN BETWEEN HAND SINK AND 3- COMPARTMENT SINK IN DISH WASHING AREA AND SHELVING UNITS IN BASEMENT FOR LIQUOR STORAGE .
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Inspector Comments: MUST CLEAN DEBRIS FROM SMALL REACH IN FREEZER AND CHEST FREEZER,LAST 2- DOOR REACH IN COOLER IN BASEMENT,COUNTER TOP UNDER COFFEE MACHINE,SHELVING UNITS AT FRONT SERVICE COUNTER.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Inspector Comments: MUST CLEAN DEBRIS FROM FLOOR AT SERVICE COUNTER,WALL COOLERS ON SALES FLOOR,BASEMENT AND FLOOR DRAINS.MUST PROVIDE FLOOR DRAIN COVERS IN BASEMENT.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Inspector Comments: MUST PROVIDE 1- MORE SINK STOPPER FOR 3- COMP SINK.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MUST PROVIDE A PROBE THERMOMETER FOR FOOD TEMPS.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
Inspector Comments: MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS, UNDER STAIRS AND IN MOPSINK AREA IN BASEMENT.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
Inspector Comments: MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION.
FOOD HANDLER REQUIREMENTS MET
Inspector Comments: IDPH FOOD HANDLERS REQUIREMENTS NOT MET FOR EMPLOYEES.MUST ENROLL AND MAINTAIN.
OCT 232017FAILED8 violations1 CRITICALDETAILS
OCT 23
2017
FAILED
8 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
OBSERVED EVIDENCE OF APPX. 50 OR MORE LIVE SMALL FLIES ON WALLS,DOORS IN REAR HALLWAY AND DISH WASHING AREA.ALSO,APPX"1/2" GAP UPPER LEFT CORNER OF FRONT DOOR.MUST RODENT PROOF DOOR.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 10/23/17.(SERIOUS 7-38-020)
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST PROVIDE A SPLASH GUARD IN BETWEEN HAND SINK AND 3- COMPARTMENT SINK IN DISH WASHING AREA AND SHELVING UNITS IN BASEMENT FOR LIQUOR STORAGE .
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN DEBRIS FROM SMALL REACH IN FREEZER AND CHEST FREEZER,LAST 2- DOOR REACH IN COOLER IN BASEMENT,COUNTER TOP UNDER COFFEE MACHINE,SHELVING UNITS AT FRONT SERVICE COUNTER.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST CLEAN DEBRIS FROM FLOOR AT SERVICE COUNTER,WALL COOLERS ON SALES FLOOR,BASEMENT AND FLOOR DRAINS.MUST PROVIDE FLOOR DRAIN COVERS IN BASEMENT.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST PROVIDE 1- MORE SINK STOPPER FOR 3- COMP SINK.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS, UNDER STAIRS AND IN MOPSINK AREA IN BASEMENT.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION
FOOD HANDLER REQUIREMENTS MET
IDPH FOOD HANDLERS REQUIREMENTS NOT MET FOR EMPLOYEES.MUST ENROLL AND MAINTAIN.
DEC 12016PASS W/ CONDITIONS3 violationsDETAILS
DEC 1
2016
PASS W/ CONDITIONS
3 violationsDETAILS
* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS
NO SUMMARY REPORT POSTED OR VISIBLE TO CUSTOMERS. INSTD TO POST WHERE VISIBLE TO CUSTOMERS. CITATION ISSUED 7-42-010B SERIOUS.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
RAW WOOD SURFACE UNDERNEATH COFFEE SERVICE COUNTER. INSTD TO SEAL SAME, SO AS TO SMOOTH. NON POROUS, EASILY CLEANABLE SURFACE.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
NO EXPOSED HANDSINK IN REAR DISHWASHING AREA. PROVIDE SAME.
show all 6 inspections →
OCT 222015PASS W/ CONDITIONS4 violations1 CRITICALDETAILS
OCT 22
2015
PASS W/ CONDITIONS
4 violations1 CRITICALDETAILS
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
TOILET IN WASHROOM HOT CONNECTED. CRITICAL VIOLATION 7-38-030
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
SEAL ALL CRACKS IN BASEBOARDS ON SALES FLOOR. SEAL OR PAINT RAW WOOD WASHROOM DOOR.
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
ATTACH A SELF-CLOSING DEVICE TO WASHROOM DOOR.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
ALL ARTICLES STORED IN REAR AND IN BASEMENT MUST BE ELEVATED 6 INCHES OFF THE FLOORS.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →