FEB 2
2022
PASS · 0 violations
The Native
Chicago Health Dept
2417 N MILWAUKEE AVE · LOGAN SQUARE, CHICAGO
Last inspected 2022.
4 inspections on record since 2016 · Last inspected Feb 2022.
Last inspected Feb 2022. Records may not reflect current conditions.
The numbers
INSPECTIONS
4
VIOLATIONS
10
total on record
LAST INSPECTED
FEB 2022
Inspection history
JAN 25
2022
FAIL 3 violations 2 CRITICAL
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FROM EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO CLEAN UP SUPPLIES ON THE PREMISES TO RESPOND TO A VOMIT OR DIARRHEAL EVENT. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
OBSERVED NO CHEMICAL TEST STRIPS TO MEASURE THE SANITIZER CONCENTRATION AT THE FINAL RINSE OF THE LOW TEMPERATURE DISH MACHINE. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
NOV 9
2016
PASS 3 violations
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Found raw wood shelving in bar area. Instructed to paint or seal all raw wood surfaces. All surfaces must be smooth and easily cleanable, and not porous. Must maintain same.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
Found uncovered light bulbs in basement dry storage/ice machine area. Must install light shields or shatter proof bulbs in dry storage and above ice machine. Must maintain same.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
Found covered grill stored on back patio area. Instructed must remove this equipment to prevent pest harborage.
NOV 8
2016
FAIL 4 violations 1 CRITICAL
SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
Dish washing machine not operating with proper concentration of sanitizer. (Test strip does not match color scale on chemical test kit.) Chemical test kit scale does not match the range needed for proper sanitization as stated on actual product label of sanitizer. Bottle states 500 ppm needed for proper sanitizing. Chemical test kit range is from 0-50 ppm. Instructed must have proper concentration as stated on chemical label when operating dish machine. Critical violation 7-38-030.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Found raw wood shelving in bar area. Instructed to paint or seal all raw wood surfaces. All surfaces must be smooth and easily cleanable, and not porous. Must maintain same.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
Found uncovered light bulbs in basement dry storage/ice machine area. Must install light shields or shatter proof bulbs in dry storage and above ice machine. Must maintain same.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
Found covered grill stored on back patio area. Instructed must remove this equipment to prevent pest harborage.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-09-06. EatOrBeat reports records and does not rate restaurants. Source dataset →
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