MAR 18
2026
PASSED
3 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
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TONY'S KITCHEN #2 INC..
YOUR CALL. 67/100
6325 S CENTRAL AVE · GARFIELD RIDGE, CHICAGO
Last inspected March 18, 2026 · passed
14 of 20 inspections passed, 3 failed, 3 passed with conditions. 10 critical violations across the record.
THE NUMBERS
INSPECTIONS
20
14 passed · 3 w/ conditions · 3 failed
VIOLATIONS
74
includes 10 critical
RECORDS COVER
16 YEARS
since Jan 2010
INSPECTION HISTORY
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED FRONT COUNTER WOODEN SHELVES WITH DAMAGED PAINT. INSTRUCTED PERSON IN CHARGE TO REPAIR/PAINT AND MAINTAIN ALL WOODEN SHELVING SMOOTH AND EASILY CLEANABLE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED STUCCO COVERING WALLS IN RESTROOM WITH LONG OPEN CRACKS. INSTRUCTED PERSON IN CHARGE TO SEAL AND MAINTAIN SMOOTH AND EASILY CLEANABLE.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED BUILD UP OF DUST COVERING VENT SYSTEM IN RESTROOM. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
MAR 252025PASSED2 violations1 CRITICALDETAILS
MAR 25
2025
PASSED
2 violations1 CRITICALDETAILS
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HANDWASHING SIGNAGE IN WASHROOM. INSTRUCTED PERSON IN CHARGE TO PROVIDE AND MAINTAIN HANDWASHING SIGNAGE AT ALL TIMES.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED WHITE PAINT ON SHELVING IN COUNTER AREA PEELING. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN SMOOTH AND EASILY CLEANABLE.
MAY 232024FAILED2 violations1 CRITICALDETAILS
MAY 23
2024
FAILED
2 violations1 CRITICALDETAILS
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED DEAD INSECTS ON FLOORS IN RESTROOM AND FURNACE ROOM. INSTRUCTED PERSON IN CHARGE TO REMOVE INSECTS AND SANITIZE AREAS.
PREVIOUS CORE VIOLATION CORRECTED
OBSERVED PREVIOUS CORE VIOLATIONS FROM REPORT #2576742 NOT CORRECTED; #55 OBSERVED MISSING FLOOR TILES IN THE FRONT PREP AREA, DAMAGED WALLS, AND MISSING BASEBOARDS ALONG WALLS IN THE RESTROOM. INSTRUCTED TO REPAIR AND MAINTAIN. #51- OBSERVED SLOW DRAINAGE AT THE HANDWASHING SINKS LOCATED IN THE FRONT AND REAR PREP AREA. #56-OBSERVED LOW LIGHTING IN THE REAR PREP AREA. INSTRUCTED TO PROVIDE ADEQUATE LIGHTING.INSTRUCTED TO REPAIR AND MAINTAIN. PRIORITY FOUNDATION #7-42-090. CITATION ISSUED.
JUN 52023PASSED5 violations1 CRITICALDETAILS
JUN 5
2023
PASSED
5 violations1 CRITICALDETAILS
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HANDWASHING SIGNAGE FOR THE HAND SINKS IN THE FRONT AND REAR PREP AREA. INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE.
WIPING CLOTHS: PROPERLY USED & STORED
OBSERVED WET IN USE WIPING CLOTHS STORED ON THE PREP COUNTERS THROUGHOUT FACILITY. INSTRUCTED TO KEEP WIPE CLOTHS IN PROPER SANITIZING SOLUTION.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED SLOW DRAINAGE AT THE HANDWASHING SINKS LOCATED IN THE FRONT AND REAR PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED MISSING FLOOR TILES IN THE FRONT PREP AREA, DAMAGED WALLS AND MISSING BASE BOARDS ALONG WALLS IN THE RESTROOM. INSTRUCTED TO REPAIR AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED LOW LIGHTING IN THE REAR PREP AREA. INSTRUCTED TO PROVIDE ADEQUATE LIGHTING.
show all 20 inspections →
MAR 312022PASSED2 violationsDETAILS
MAR 31
2022
PASSED
2 violationsDETAILS
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
4-101.11(B, C, D, E): IMPROPER CONTAINERS BEING USED FOR FOOD STORAGE, RE USING SOUR CREAM CONTAINERS. INSTD TO PROVIDE PROPER FOOD GRADE CONTAINERS DESIGNED FOR MULTI USE.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
6-501.14: HOOD AND FILTERS ABOVE COOKING LINES NOT CLEAN, EXCESSIVE GREASE ACCUMULATION. INSTD TO CLEAN AND MAINTAIN
MAR 242022FAILED3 violationsDETAILS
MAR 24
2022
FAILED
3 violationsDETAILS
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
MISSING CONSUMER ADVISORY WITH DISCLOSURE AND REMINDER ON THE MENU. INSTRUCTED TO DISCLOSE ON THE MENU WHICH FOODS (EX, EGGS, STEAK, HAMBURGERS) CAN BE ORDERED UNDER COOKED OR COOKED TO ORDER, AND LINK THOSE FOODS WITH AN ASTERISK (*) TO A REMINDER STATEMENT SUCH AS "Consuming raw or undercooked MEATS, POULTRY, seafood, shellfish, or EGGS may increase your RISK of foodborne illness, especially if you have certain medical conditions" PRIORITY VIOLATION 7-38-005
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
IMPROPER CONTAINERS BEING USED FOR FOOD STORAGE, RE USING SOUR CREAM CONTAINERS. INSTD TO PROVIDE PROPER FOOD GRADE CONTAINERS DESIGNED FOR MULTI USE.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
HOOD AND FILTERS ABOVE COOKING LINES NOT CLEAN, EXCESSIVE GREASE ACCUMULATION. INSTD TO CLEAN AND MAINTAIN
FEB 62020PASS W/ CONDITIONS8 violations2 CRITICALDETAILS
FEB 6
2020
PASS W/ CONDITIONS
8 violations2 CRITICALDETAILS
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED PROCEDURES FOR CLEANING UP VOMIT AND DIARRHEA, BUT MISSING SOME NECESSARY ITEMS AND A DISINFECTANT RATED FOR NOROVIRUS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
PROPER DATE MARKING AND DISPOSITION
OBSERVED VARIETY OF FOOD NOT PROPERLY LABELED(REFRIED BEANS, MEATS, ETC. FOOD PREPARED AND HELD FOR MORE THAN 24 HOURS SHALL BE CLEARLY MARKED WITH THE DAY OR DATE BY WHICH THE FOOD SHALL BE SOLD OR DISCARDED FOR A MAXIMUM OF 7 DAYS. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
OBSERVED NO DISCLOSURE AND REMINDER ON MENUS AT THIS TIME, INSTRUCTED TO PROVIDE BROACHURES, MENU ADVISORIES, LABEL STATMENT, TABLE TENTS, PLACARDS, OR OTHER EFFECTIVE WRITTEN MEANS. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED THE REAR UTILITY SINK DRAINING SLOW, INSTRUCTED TO REPAIR OR REPLACE.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED THE UNISEX TOILET ROOM WITHOUT TRASH RECEPTACLE/WITH COVER. INSTRUCTED TO PROVIDE TRASH RECPTACLE WITH COVER.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED THE WALL BEHIND THE MICROWAVE NOT CLEAN, INSTRUCTED TO CLEAN.
ALLERGEN TRAINING AS REQUIRED
SEE VIOLATION #60
PREVIOUS CORE VIOLATION CORRECTED
OBSERVED NON COMPLIANCE ON VIOLATION # 58 NO ALLERGEN TRAINING FROM REPORT#2268524 DATE 2/26/2019.CORRECT BY DATE 5/26/2019. PRIORITY FOUNDATION CITATION ISSUED 7-42-090.
JAN 312020PASS W/ CONDITIONS8 violations2 CRITICALDETAILS
JAN 31
2020
PASS W/ CONDITIONS
8 violations2 CRITICALDETAILS
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED PROCEDURES FOR CLEANING UP VOMIT AND DIARRHEA BUT MISSING SOME NECESSARY ITEMS AND A DISINFECTANT RATED FOR NOROVIRUS, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
PROPER DATE MARKING AND DISPOSITION
OBSERVED VARIETY OF FOOD NOT PROPERLY LABELED ( REFRIED BEANS, MEAT, ETC. FOOD PREPARED AND HELD FOR MORE THAN 24 HOURS SHALL BE CLEARLY MARKED WITH THE DAY OR DATE BY WHICH THE FOOD SHALL BE SOLD OR DISCARDED FOR A MAXIMUM OF 7 DAYS. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
OBSERVED NO DISCLOSURE AND REMINDER ON MENUS AT THIS TIME, INSTRUCTED TO PROVIDE BROACHURES, MENU ADVISORIES, LABEL STATEMENT, TABLE TENTS, PLACARDS, OR OTHER EFFECTIVE WRITTEN MEANS. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED THE REAR UTILITY SINK DRAINING SLOW, INSTRUCTED TO REPAIR/OR REPLACE.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED THE UNISEX TOILET ROOM WITHOUT TRASH RECEPTACLE/WITH COVER, INSTRUCTED TO PROVIDE TRASH RECEPTACLE WITH COVER.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED THE WALL BEHIND THE MICROWAVE NOT CLEAN, INSTRUCTED TO CLEAN.
ALLERGEN TRAINING AS REQUIRED
SEE VIOLATION #60.
PREVIOUS CORE VIOLATION CORRECTED
OBSERVED NON COMPLIANCE ON VIOLATION#58 NO ALLERGEN TRAINING, FROM REPORT #2268524, DATED 2/26/2019 CORRECT BY DATE 5/26/2019. PRIORITY FOUNDATION CITATION ISSUED 7-42-090.
FEB 262019PASS W/ CONDITIONS6 violations2 CRITICALDETAILS
FEB 26
2019
PASS W/ CONDITIONS
6 violations2 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-010.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
NO PROCEDURE IN PLACE FOR REPSPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE AND MAINTAIN CLEANING SUPPLIES AS NOTED ON PROCEDURE. PRIORITY FOUNDATION 7-38-005.
THERMOMETERS PROVIDED & ACCURATE
MISSING FOOD TEMPERATURE MEASURING DEVICE. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
UNDERNEATH FLAT TOP GRILL AND ALL ATTACHED PIPING THROUGH OUT NOT CLEAN, DEBRIS, GREASE ACCUMULATION. INSTD TO CLEAN AND MAINTAIN.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
NO FOOD HANDLER TRAINING FOR EMPLOYEES. INSTD TO PROVIDE AND MAINTAIN.
ALLERGEN TRAINING AS REQUIRED
NO ALLERGEN TRAINING AS REQUIRED. INSTD TO OBTAIN AN MAINTAIN FOR VERIFICATION.
FEB 232018PASSED4 violationsDETAILS
FEB 23
2018
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED THE #10 CAN OPENER, AND REAR CUTTING BOARD NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED THE REAR COVING MISSING IN STORAGE, RESTROOM, INSTRUCTED TO PROVIDE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED THE WALL BEHING THE CUTTING BOARD NOT CLEAN, INSTRUCTED TO CLEAN.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED THE REAR MOP SINK IN POOR REPAIR, INSTRUCTED TO REPAIR.
JAN 122017PASSED2 violationsDETAILS
JAN 12
2017
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INTERIOR OF STEAM WELL AND CABINET UNDERNEATH NOT CLEAN, EXCESSIVE DEBRIS. CLEAN AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
WALL BEHIND 3-COMPARTMENT SINK NOT CLEAN, DEBRIS. CLEAN AND MAINTAIN
JAN 52017FAILED3 violations1 CRITICALDETAILS
JAN 5
2017
FAILED
3 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
MICE DROPPINGS (OVER 30) NOTED SCATTERED ON STORAGE SHELVES UNDER FRONT COUNTER AND REAR. INCOMPLETE PEST CONTROL LOGBOOK, NO SERVICE RECEIPT. INSTD TO REMOVE DROPPINGS, CLEAN AND SANITIZE AFFECTED AREAS. INSTD TO HAVE COMPLETE PEST CONTROL LOGBOOK AND RECENT PROOF OF SERVICE PON SITE. SERIOUS VIOLATION 7-38-020.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INTERIOR OF STEAM WELL AND CABINET UNDERNEATH NOT CLEAN, EXCESSIVE DEBRIS. CLEAN AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
WALL BEHIND 3-COMPARTMENT SINK NOT CLEAN, DEBRIS. CLEAN AND MAINTAIN.
JUN 72016PASSED2 violationsDETAILS
JUN 7
2016
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
RUBBER GASKET ON REACH IN COOLER AT FRONT COUNTER IN POOR REPAIR. REPLACE AND MAINTAIN.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
WATER PRESSURE AT 3 COMPARTMENT SINK AND FRONT HANDSINK HAVE LOW WATER PRESSURE. MUST CORRECT AND MAINTAIN
JUN 32015PASSED4 violationsDETAILS
JUN 3
2015
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED THE FRONT FLAT GRILL DRIP TRAY FULL NOT CLEAN, INSTRUCTED TO EMPTY AND CLEAN. ALSO CLEAN INTERIOR OF REAR MICROWAVE, AND FRONT FRYER DOOR.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED FRONT FILTERS NOT CLEAN DUSTY, INSTRUCTED TO CLEAN.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED THE REAR 3 COMPARTMENT SINK LEAKING AT LOWER PIPE, INSTRUCTED TO REPAIR.
FOOD HANDLER REQUIREMENTS MET
OBSERVED NO FOOD HANDLER CERTIFICATE ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. GIVEN COPY OF IDPH'S FOOD HANDLER INFO.
JAN 282014PASSED5 violationsDETAILS
JAN 28
2014
PASSED
5 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST DETAIL CLEAN THE INTERIOR AND EXTERIOR OF ALL THE COOKING EQUIPMENT,
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST CLEAN AND MAINTAIN FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST CLEAN AND MAINTAIN THE WALLS IN THE REAR AROUND THE COOKING EQUIPMENT AND ALL SINKS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST INCREASE AND MAINTAIN THE HOT WATER PRESSURE AT THE 3-COMPARTMENT AND FRONT EXPOSED HAND WASHING SINK.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
MUST STORE ALL WASH CLOTHS IN SANITIZING SOLUTION WITH THE PPM OF SANITIZING AGENT WHEN NOT IN USE.
APR 182013PASSED2 violationsDETAILS
APR 18
2013
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
PAINT WORN STORAGE SHELVES UNDER FRONT COUNTER STATION.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
STORAGE SHELVES UNDER FRONT COUNTERSTATION, INTERIOR BOTTOM OF COOLERS (USED AND UNUSED) NOT CLEAN, DEBRIS. CLEAN SAME AND MAINTAIN.
JUN 52012PASSED5 violationsDETAILS
JUN 5
2012
PASSED
5 violationsDETAILS
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
ALL MULTI USE UTENSILS MUST BE STORED IN A CLEAN SANITIZED AREA. MUST CORRECT AND MAINTAIN AT ALL TIMES.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
CUTTING BOARDS IN NEED OF REPLACING. WORN, DISCOLORED. MUST CORRECT AND MAINTAIN AT ALL TIMES.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
ALL COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS UNDER AND AROUND ALL EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS. MUST CLEAN AND MAINTAIN AT ALL TIMES.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
LEAK AT TOILET ROOM IN NEED OF REPAIR. MUST CORRECT AND MAINTAIN AT ALL TIMES.
JUL 262011PASSED4 violationsDETAILS
JUL 26
2011
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
STORAGE SHELVES WITH CHIPPED/PEELING PAINT. PAINT SAME WITH NON TOXIC PAINT.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INTERIOR BOTTOM OF COOLERS, ROLLING CART NOT CLEAN. CLEAN SAME.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MISSING CEILING TILES IN TOILET ROOM. REPLACE SAME.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
THERMOMETERS MISSING IN COOLERS. PROVIDE SAME.
JAN 82010PASSED4 violationsDETAILS
JAN 8
2010
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
REACH IN COOLER CONDENSER NOT MAINTAINED , ICE BUILDUP, REPAIR SAME.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INTERIOR OF COOLERS NOT CLEAN, CLEAN SAME.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
WALLS IN REAR PREP AREA, BEHIND EQUIPMENT NOT CLEAN, NEED EXTENSIVE CLEANING.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
VENTILATION IN REAR PREP AREA IN POOR REPAIR, MUST REPAIR SAME.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →