TRAVELIN' TOM'S COFFEE OF NORWOOD PARK.

2-101.11 OBSERVED NO ORIGINAL CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER CERTIFICATE POSTED NOR ON SITE. AT THE TIME OF THE INSPECTION, OPERATOR ONLY PROVIDED A PHOTOCOPY OF THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE. INSTRUCTED TO ALWAYS PROVIDE AND POST A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE AT ALL TIMES. PRIORITY FOUNDATION 7-38-012.

2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION 7-38-010.

7-201.11 OBSERVED POISONOUS CHEMICAL "POOL SHOCK" BEING STORED ABOVE THE 3 COMPARTMENT SINK. INSTRUCTED TO REMOVE POISONOUS CHEMICAL AND DO NOT STORE POISONOUS CHEMICALS IN AN AREA THAT IS ABOVE FOOD, EQUIPMENT, UTENSILS, LINENS, AND SINGLE-SERVICE OR SINGLE-USE ARTICLES. PRIORITY VIOLATION 7-38-005.

3-601.11 OBSERVED THE BUSINESS LICENSE NUMBER (2977979) IS NOT PRINTED ON LATERAL SIDES OF THE MFP. INSTRUCTED TO PROVIDE THE BUSINESS LICENSE NUMBER ON LATERAL SIDES OF THE MFP AT LEAST 2 INCHES IN HEIGHT.

4-603.15 OBSERVED NO WRITTEN PROCEDURE FOR THE CIP EQUIPMENT (COFFEE MACHINES). INSTRUCTED TO PROVIDE A WRITTEN PROCEDURE ON WASHING RINSING AND SANITIZING CIP EQUIPMENT.

5-204.12 UNABLE TO LOCATE THE BACK FLOW PREVENTION DEVICE ON THE COFFEE MACHINES. INSTRUCTED TO PROVIDE OR LOCATE.

2-102.13 OBSERVED NO FOOD HANDLER CERTIFICATES PROVIDED. INSTRUCTED TO MEET REQUIREMENT FOR ALL FOOD HANDLERS.