TRUE FOOD KITCHEN.
1-9 W ERIE ST · RIVER NORTH, CHICAGO
Failed 3 of 11 inspections. 6 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTION HISTORY
JUL 162025PASSED1 violationDETAILS
4-602.11(B-E)--OBSERVED A SLIGHT DEBRIS ACCUMULATION ENCRUSTED ON THE INTERIOR OF THE ICE MACHINE.MUST REMOVE DEBRIS, DETAIL CLEAN INSIDE ICE MACHINE/HAVE SERVICED AND MAINTAIN ICE MACHINE AT ALL TIMES.
JUL 82025FAILED11 violations2 CRITICALDETAILS
NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE OR VALID DOCUMENTATION ON THE PREMISES WHILE TCS FOODS (CHICKEN,HUMMUS ETC.) ARE BEING PREPARED AND SERVED TO CUSTOMERS.INSTRUCTED PERSON-IN-CHARGE THAT A CITY OF CHICAGO CERTIFIED FOOD SERVICE MANAGER MUST BE ON THE PREMISES AT ALL TIMES WHEN (TCS FOODS)ARE PREPARED,HANDLED,AND/OR SERVED.INSTRUCTED TO COMPLY AND POST ORIGINAL CERTIFICATES AS REQUIRED.PRIORITY FOUNDATION VIOLATION 7-38-012,CITATION ISSUED.
OBSERVED A SLIGHT DEBRIS ACCUMULATION ENCRUSTED ON THE INTERIOR OF THE ICE MACHINE.MUST REMOVE DEBRIS, DETAIL CLEAN INSIDE ICE MACHINE/HAVE SERVICED AND MAINTAIN ICE MACHINE AT ALL TIMES.
OBSERVED BULK CONTAINERS IN REAR WITHOUT A LABEL. INSTRUCTED TO PROVIDE THE COMMON NAME ON ALL BULK CONTAINERS TO PROPERLY IDENTIFY ITEM (SALT, SUGAR, FLOUR ETC).
OBSERVED EVIDENCE OF PEST ACTIVITY ON THE PREMISES.APPROXIMATELY 30 LIVE SMALL FLYING INSECTS OBSERVED ON THE WALLS AND CEILING TILES IN THE REAR DISHWASHING ROOM AND IN THE UTILITY MOP SINK AREA.ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY.PRIORITY FOUNDATION VIOLATION 7-38-020(A), CITATION ISSUED.
INSTRUCTED TO PROPERLY STORE ALL WASHCLOTHS IN A SANITIZING SOLUTION ESPECIALLY WHEN NOT IN USE.
OBSERVED STAINED CUTTING BOARDS IN THE MAIN FRONT PREP AREAS.INSTRUCTED TO RESURFACE OR REPLACE THE CUTTING BOARDS AND TO MAINTAIN.
INSTRUCTED TO DETAIL CLEAN EXTERIOR SURFACES OF THE DISHMACHINE WITH DRIED UP DEBRIS AND TO MAINTAIN.
INSTRUCTED TO DETAIL CLEAN AND ORGANIZE REAR STORAGE ROOM AND REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE AND ELEVATE STOCK ITEMS, AT LEAST 6" INCHES OFF THE FLOOR TO FACILITATE CLEANING AND TO MAINTAIN.
INSTRUCTED TO DETAIL CLEAN FLOORS ALONG THE WALLS AND IN ALL CORNERS OF THE DISHWASHING ROOM AND REAR STORAGE ROOM AND UTILITY MOP SINK AREA INCLUDING ALL FLOOR DRAINS IN BAR AREAS AND TO MAINTAIN.
INSTRUCTED TO DETAIL CLEAN CEILING VENTILATION COVERS INSIDE THE WASHROOMS TO REMOVE ACCUMULATION OF DUSTS AND TO MAINTAIN.
PREVIOUS CORE VIOLATION NOT CORRECTED FROM INSPECTION REPORT#2597228 DATED:07/09/2024 #44---4-904.13: OBSERVED EXPOSED PRESET KNIFE AND FORK ON TABLES IN INDOOR AND OUTDOOR DINING AREAS.INSTRUCTED MANAGER ALL PRESET TABLEWARE SHALL BE PROTECTED FROM CONTAMINATION BY BEING WRAPPED, COVERED OR INVERTED. INSTRUCTED TO COMPLY WITH NOTED VIOLATION AND TO MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-42-090, CITATION ISSUED.
JUL 92024PASSED3 violations1 CRITICALDETAILS
6-202.15: OBSERVED OPENING IN MIDDLE OF FRONT ENTRANCE OUTER DOUBLE DOORS AND OPENING ON LEFT CORNER AT BASE OF GARAGE LIKE DOOR IN DUMPSTER AREA. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
4-903.12: OBSERVED CONDENSATION FROM CEILING DRIPPING ONTO CLEAN EQUIPMENT AND UTENSILS ON SHELVES ABOVE THREE COMPARTMENT SINK IN DISH ROOM. INSTRUCTED TO RELOCATE EQUIPMENT AND UTENSILS IN SAID AREA TO PREVENT CONTAMINATION DURING STORAGE.
4-904.13: OBSERVED EXPOSED PRESET KNIFE AND FORK ON TABLES IN INDOOR AND OUTDOOR DINING AREAS. INSTRUCTED MANAGER ALL PRESET TABLEWARE SHALL BE PROTECTED FROM CONTAMINATION BY BEING WRAPPED, COVERED OR INVERTED.
JUL 12024FAILED5 violations1 CRITICALDETAILS
OBSERVED COLD TCS FOOD, ROASTED CORN, HELD AT IMPROPER TEMPERATURE OF 50.9F . INSTRUCTED ALL COLD TCS FOOD MUST BE HELD AT 41F OR BELOW. CORRECTED ON SITE MANAGER VOLUNTARILY DISCARDED AND DENATURED FOOD VALUED AT $5 WEIGHING 1.4LBS. PRIORITY VIOLATION 7-38-005 CITATION ISSUED
OBSERVED NO DISCLOSURE ON MENU STATING ANIMAL DERIVED FOODS WITH AN ASTERISK ARE SERVED RAW, UNDERCOOKED OR COOKED TO ORDER . INSTRUCTED TO ADD DISCLOSURE STATING THAT ANIMAL DERIVED FOODS WITH AN ASTERISK ARE SERVED RAW, UNDERCOOKED, OR COOKED TO ORDER TO MENU. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
OBSERVED OPENING IN MIDDLE OF FRONT ENTRANCE OUTER DOUBLE DOORS AND OPENING ON LEFT CORNER AT BASE OF GARAGE LIKE DOOR IN DUMPSTER AREA INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
OBSERVED CONDENSATION FROM CEILING DRIPPING ONTO CLEAN EQUIPMENT AND UTENSILS ON SHELVES ABOVE THREE COMPARTMENT SINK IN DISH ROOM. INSTRUCTED TO RELOCATE EQUIPMENT AND UTENSILS IN SAID AREA TO PREVENT CONTAMINATION DURING STORAGE.
OBSERVED EXPOSED PRESET KNIFE AND FORK ON TABLES IN INDOOR AND OUTDOOR DINING AREAS. INSTRUCTED MANAGER ALL PRESET TABLEWARE SHALL BE PROTECTED FROM CONTAMINATION BY BEING WRAPPED, COVERED OR INVERTED.
show all 11 inspections →
DEC 122023FAILED3 violations2 CRITICALDETAILS
No certified food service manager on site, no certificate posted while handling and serving TCS foods ( chicken, fish...) instructed to obtain. Priority foundation violation 7-38-012.
No hot running water at men's toilet room hand wash sinks, 56f. Instructed to provide 100-120f water temp range at all hand wash sinks. Priority violation 7-38-030(C)
No heat strips/ dish machine thermometer for high temps dish machine, instructed to obtain, Priority foundation violation 7-38-005. No citation issued.
NOV 302022PASSED2 violationsDETAILS
OBSERVED LOCK IS BROKEN ON FAMILY RESTROOM. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
OBSERVED SLIGHT LEAK COMING FROM HIGH TEMPERATURE DISH MACHINE. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
MAY 252021PASSED2 violationsDETAILS
FOUND LEAKY FAUCET BASE ON MULTIPLE SINKS (3-COMP), INSTRUCTED TO REPAIR AND MAINTAIN.
OBSERVED BURNED OUT LIGHT IN HOOD ABOVE COOKING EQUIPMENT IN FRONT PREP AREA, INSTRUCTED TO REPLACE AND MAINTAIN.
JAN 182019PASSED1 violationDETAILS
FOOD HANDLERS WITH LONG BEARD NOT WEARING BEARD RESTRAINTS, INSTRUCTED TO WEAR.
FEB 202018PASSED2 violationsDETAILS
OBSERVED CLEAN DISHES STORED DIRECTLY NEXT TO THE BAR HAND SINK WITHOUT PROPER SPLASH GUARD IN PLACE. ALSO OBSERVED FOOD PREP SINK DIRECTLY NEXT TO HAND SINK IN WALK IN COOLER WITHOUT PROPER SPLASH GUARD. INSTRUCTED TO PROVIDE SPLASH GUARDS AT THESE HAND SINKS TO PREVENT POSSIBLE CONTAMINATION OF CLEAN DISHWARE STORAGE AND FOOD PREP ACTIVITIES.
OBSERVED HOOD ABOVE DISH MACHINE WITH SOME AIR FLOW ISSUES: THE LEFT SIDE VENT IS NOT PULLING AIR OUT AS HARD AS IT SHOULD (RIGHT SIDE FUNCTIONING REGULARLY). INSTRUCTED TO REPAIR HOOD SO THAT AIR IS EXHAUSTED PROPERLY.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →