TUK TUK THAI ISAN STREET FOOD.

Chicago Health Dept

2852 N CLARK ST · LAKEVIEW, CHICAGO

Passed most recent inspection (Jul 2025), 2 critical violations noted.

6 inspections on record since 2023 · Last inspected Jul 2025 · 2 critical violations in the last 12 months.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

JUL 2025

INSPECTION HISTORY

JUL 21

2025

PASS W/ CONDITIONS 11 violations 2 CRITICAL

Critical Food Temperature

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HOT WATER AVAILABLE AT THE HAND WASHING SINK IN THE UNISEX EMPLOYEES WASHROOM. WATER TEMPERATURE 71.1F AT THIS TIME. INSTRUCTED TO REPAIR AND MAINTAIN HOT WATER AT THE MINIUM TEMPERATURE OF 100.F. FOR PROPER HAND WASHING. FACILITY HAS ANOTHER HAND SINK WITH CLOSED PROXIMITY FOR EMPLOYEES TO PROPERLY WASH THEIR HANDS. PLUMBER ON SITE HOT WATER HAS BEEN REPAIRED AT THE END OF INSPECTION. HOT WATER TEMPERATURE NOW 102.F PRIORITY VIOLATION 7-38-030(C), CITATION ISSUED.

Minor Chemical Safety

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

ALL BULK FOOD NOT STORED IN THE ORIGINAL CONTAINER MUST BE LABELED WITH THE PRODUCT COMMON NAME.

Minor Employee Hygiene

PERSONAL CLEANLINESS

OBSERVED EMPLOYEES NOT WEARING HAIR RESTRAINTS WHEN FOOD IS BEING PREPARED AND SERVED IN KITCHEN FOOD PREPARATION AREA. MUST WEAR HAIR RESTRAINTS AT ALL TIMES FOOD IS BEING PREPARED AND SERVED.

Minor Sanitation

WIPING CLOTHS: PROPERLY USED & STORED

OBSERVED WIPING CLOTHS STORED ON TOP OF PREP TABLES IN KITCHEN FOOD PREP AREA. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.

Minor Sanitation

IN-USE UTENSILS: PROPERLY STORED

OBSERVED ICE SCOOPS STORED ON TOP OF PREP COOLER. MUST PROPERLY STORE ICE SCOOPS IN A CLEAN CONTAINER TO PREVENT CONTAMINATION.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED TINT FOIL USED AS A STORAGE LINER ON SHELVING IN KITCHEN FOOD PREP AREA. MUST REMOVE ALUMINUM FOIL AND MAINTAIN. MUST NOT USE MILK CRATES FOR PRODUCT ELEVATION. MUST USE APPROVED SHELVING AND REMOVE MILK CRATES FROM FACILITY.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST NOT USE PLASTIC GROCERY BAGS AS FOOD CONTAINERS IN 2-DOOR TALL FREEZER IN KITCHEN FOOD PREP AREA. MUST USE FOOD GRADE DISPOSABLE PLASTIC BAGS OR WASHABLE FOOD CONTAINERS.

Minor Sanitation

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO CLOSING DOOR DEVICE ON THE EMPLOYEE WASHROOM DOOR. INSTRUCTED TO INSTALL A SELF-CLOSING DOOR DEVICE ON WASHROOM DOOR AND MAINTAIN.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED DIRT AND GREASE BUILD UP ON FLOOR UNDER AROUND AND BEHING COOKING EQUIPMENT IN KITCHEN FOOD PREPARATION AREA MUST CLEAN AND MAINTAIN. OBSERVED GREASE BUILD UP ON WALL BEHIND FOOD PREP TABLES. MUST CLEAN AND MAINTAIN. OBSERVED EXCESSIVE AMOUNT OF DUST BUILD UP ON CEILING VENTILATION VENT INSIDE THE EMPLOYEE UNISEX WASHROOM. MUST CLEAN AND MAINTAIN.

Critical Pest Activity

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED CLUTTER AND UNNECESSARY ITEMS INSIDE THE EMPLOYEE WASHROOM. MUST REMOVE CLUTTER AND UNNECESSARY ITEMS. CLEAN AND ORGANIZE TO PREVENT RODENT HARBORAGE.

Minor Documentation & Training

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES ON SITE FOR ALL THE REQUIRED EMPLOYEES. MUST PROVIDE.

DEC 17

2024

PASS · 0 violations

DEC 13

2024

FAIL 8 violations 1 CRITICAL

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT HANDSINK INSIDE (2) WASHROOM.

Serious Food Temperature

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

FOUND LOW TEMPERATURE DISH WASHING MACHINE AT IMPROPER FINAL SANITIZING RINSE AT 0 PPM CHLORINE CONCENTRATION. INSTRUCTED MANAGER TO FIX AND MAINTAIN. A MECHANICAL DISHWASHING MACHINES SHOULD PROVIDE A FINAL SANITIZING RINSE OF EITHER 50 – 100 PPM CHLORINE (FOR CHEMICAL SANITIZING MACHINE). INSTRUCTED TO TEMPORARILY USE ONE COMPARTMENT SINK (NEXT TO DISHMACHINE) AS A SANITIZING SINK. PRIORITY VIOLATION 7-38-025 CITATION ISSUED

Minor Other

THERMOMETERS PROVIDED & ACCURATE

INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE ALL COOLERS.

Minor Food Storage & Handling

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

INSTRUCTED TO PROPERLY LABEL FOOD STORAGE CONTAINERS IDENTIFIED WITH COMMON NAME (SUGAR, RICE ETC)

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED ALUMINUM FOIL IS USED AS STORAGE LINER ON SHELVES IN REAR KITCHEN. INSTRUCTED TO REMOVE.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

INSTRUCTED NOT TO USE GROCERY BAGS FOR FOOD STORAGE INSIDE REACH-IN FREEZER IN THE KITCHEN. MUST PROPERLY USE FOOD GRADE STORAGE BAGS

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN REAR KITCHEN ESPECIALLY UNDER AND BEHIND COOKING EQUIPMENT.

Minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

(3) CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. INSTRUCTED MANAGEMENT, ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING CERTIFICATION.

JAN 18

2024

PASS · 0 violations

JAN 9

2024

FAIL 3 violations

Serious Sanitation

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED ACCUMULATED PINK SLIME AND BLACK DIRT BUILD UP INSIDE ICE MACHINE DRIPPING INTO ICE, ICE USED FOR HUMAN CONSUMPTION. INSTRUCTED MANAGER MUST CLEAN INTERIOR OF ICE MACHINE BY DATE OF REINSPECTION. ALL ICE MACHINE ICE VOLUNTARILLY DISCARDED. PRIORITY FOUNDATION 7-38-005.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED ACCUMULATED DUST BIULD UP ON PREP AREA WALL/CEILING (BY CHEST FREEZER). MUST CLEAN PREP AREA WALL/CEILING AND MAINTAIN.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

BASEMENT FLOOR WITH ACCUMULATED DIRT/DUST BUILD UP. MUST CLEAN BASEMENT FLOOR AND MAINTAIN.

show all 6 inspections →

MAY 5

2023

PASS 4 violations

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

PIPE IS LEAKING AT CONDENSER UNIT INSIDE THE WALK-IN COOLER, REPAIR ISSUE.

Minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

UNABLE TO LOCATE BACK FLOW PREVENTION DEVICE AT WATER LINE OF ICE MACHINE. INSTALL SO BACK FLOW PREVENTION DEVICE MAY BE LOCATED TO BE SERVICED AND MAINTAIN, OR TO KNOW THE LOCATION

Minor Sanitation

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

NO SELF CLOSING DEVICE PROVIDED AT STAFF WASHROOM. INSTRUCTED TO PROVIDE

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

BROKEN CEILING AND CEMENT FLOOR IN BASEMENT DRY STORAGE AREA.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL.REPAIR ISSUE.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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