Wabash Seafood Market
29 E 71st St Ste 2, Chicago, IL 60619 · Chatham · Restaurant · High risk
Passed most recently but 1 prior failure on record
Last Inspected
2024-04-25
What You Should Know
✓ Passed most recent inspection (2024-04-25)
⚠ Failed 1 inspection (2024)
⚠ Documentation & Training issues found across 6 inspections
→ Issues were corrected on re-inspection
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Types of Issues Found
📋 Documentation & Training critical 6×
🔧 Facility Condition minor 2×
🌡 Food Temperature minor 2×
🧼 Employee Hygiene minor 1×
Inspection History
2024-04-25 Pass Canvass Re-Inspection 2 ▾
minor Facility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED NO LIGHT INSIDE THE WALK-IN FREEZER. INSTRUCTED TO PROVIDE LIGHTING AND MAINTAIN.
minor Documentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED THE FOOD HANDLER'S CERTIFICATE ON SITE EXPIRED. INSTRUCTED TO OBTAIN AND MAINTAIN A CURRENT CERTIFICATE AT ALL TIMES.
CRITICAL 5 ▾
critical Documentation & Training
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
OBSERVED THE PIC ON SITE WITH NO CHICAGO FOOD SERVICE CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN.
critical Documentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CHICAGO CERTIFIED FOOD MANAGER (CFM) ON SITE WHILE PREPARING/SERVING TCS FOODS (I.E. POTATOES, SHRIMP, ETC.) INSTRUCTED TO HAVE A CFM ON SITE AT ALL TIMES WHEN PREPARING/SERVING TCS FOODS. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED
minor Facility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED NO LIGHT INSIDE THE WALK-IN FREEZER. INSTRUCTED TO PROVIDE LIGHTING AND MAINTAIN.
minor Documentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED THE FOOD HANDLER'S CERTIFICATE ON SITE EXPIRED. INSTRUCTED TO OBTAIN AND MAINTAIN A CURRENT CERTIFICATE AT ALL TIMES.
minor Food Temperature
PREVIOUS CORE VIOLATION CORRECTED
OBSERVED THE PREVIOUS CORE VIOLATIONS FROM REPORT #2686263, DATED 12/04/2023 NOT CORRECTED AND/OR MAINTAINED. INSTRUCTED TO CORRECT AND MAINTAIN THE FOLLOWING: -37. OBSERVE BULK INGREDIENT CONTAINERS NOT LABELED. INSTRUCTED MANAGER TO LABEL CONTAINE...
7 ▾
minor Chemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVE BULK INGREDIENT CONTAINERS NOT LABELED. INSTRUCTED MANAGER TO LABEL CONTAINERS AND MAINTAIN.
minor Employee Hygiene
PERSONAL CLEANLINESS
OBSERVE THE FOOD HANDLER NOT WEARING A HAIR RESTRAINT. INSTRUCTED MANAGER TO WEAR AND MAINTAIN WEARING A HAIR RESTRAINT WHILE IN THE FOOD PREP AND DISH WASHING AREA.
minor Sanitation
IN-USE UTENSILS: PROPERLY STORED
OBSERVED THE ICE AND INGREDIENT SCOOPS NOT PROPERLY STORED WHEN NOT IN USE. INSTRUCTED MANAGER TO REMOVE FROM BEING STORED ON THE BINS AND CONTAINERS AND TO USE A CLEAN CONTAINER TO STORE SCOOPS. MAINTAIN SAME.
minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVE THE INTERIOR/EXTERIOR OF THE FRYERS WITH GREASE, FOOD AND DIRT. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED WATER STAINED CEILING TILES IN THE FRONT PREP AREA. INSTRUCTED MANAGER TO REPLACE CEILING TILE AND MAINTAIN.
minor Food Temperature
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVE THE FLOORS UNDER/AROUND THE DEEP FRYERS WITH GREASE BUILD UP AND FLOORS IN THE CORNERS AND AROUND THE SINKS WITH DIRT. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN FLOORS. WALLS AROUND THE HOT HOLDING UNIT AND COOKING EQUIPMENT WITH FOOD SPLATTE...
minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED
OBSERVED THE CERTIFIED FOOD MANAGER ON SITE WITHOUT THE FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED THE MANAGER TO MEET REQUIREMENT AND MAINTAIN.
4 ▾
minor Other
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
OBSERVED NO SINK STOPPERS ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE ADEQUATE SINK STOPPERS TO FILL ALL COMPARTMENTS OF 3 COMPARTMENT SINK.
minor Sanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO COVERED WASTE RECEPTACLE IN TOILET ROOM. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.
minor Pest Activity
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED PLASTIC PROTECTIVE WALL COATING ON STAINLESS STEEL PANELS UNDER VENTILATION HOOD. INSTRUCTED MANAGER TO REMOVE TO PREVENT HARBORAGE FOR PESTS.
minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED
OBSERVED FOOD SERVICE SANITATION MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.
Data sourced from Chicago Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.