WING CHAN.

Chicago Health Dept

2157 S CHINA PL · CHINATOWN, CHICAGO

Last inspected 2013.

6 inspections on record since 2010 · Last inspected Aug 2013.

Last inspected Aug 2013. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

AUG 2013

INSPECTION HISTORY

AUG 27

2013

PASS 5 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

ALL COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL FOOD BUILD UP. MUST CLEAN INTERIOR OF WALK IN COOLER TO REMOVE ALL FOOD SPILLS AND SPLATTERS. MUST DETAIL AND MAINTAIN AT ALL TIMES.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOORS THROUGHOUT IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD BUILD UP AND GREASE. MUST CLEAN UNDER AND AROUND ALL EQUIPMENT AND MAINTAIN AT ALL TIMES.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CEILING TILES IN POOR REPAIR. MUST REPLACE AND MAINTAIN.

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

LIGHT NEEDED IN WALK IN COOLER MUST PROVIDE AND MAINTAIN.

Minor Other

ONLY AUTHORIZED PERSONNEL IN THE FOOD-PREP AREA

NO UNAUTHORIZED PEOPLE MAY ENTER FOOD PREP AREA. ONLY FOOD HANDLERS MAY ENTER PREP AREA.

AUG 16

2013

FAIL 7 violations 1 CRITICAL

Critical Pest Activity

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

REAR DOOR NOT RODENT PROOFED. 1/4 INCH GAP AT BOTTOM OF DOOR. MUST CORRECT AND MAINTAIN AT ALL TIMES.

Serious Plumbing & Waste

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED

PREMISES HAS 3 WASHROOMS ON SITE. FOUND ALL IN AN UNSANITARY MANNER. 1 TOILET IN POOR REPAIR WITH FECES IN BOWL UNABLE TO FLUSH, THE OTHER WITH NO PAPER TOWELS, NO SOAP TO PROPERLY WAS HANDS. INSTRUCTED MANAGER TO CORRECT AND MAINTAIN AT ALL TIMES. SERIOUS VIOLATION 7-38-030 CITATION ISSUED. TOILET ROOM NOT MAINTAINED.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

ALL COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL FOOD BUILD UP. MUST CLEAN INTERIOR OF WALK IN COOLER TO REMOVE ALL FOOD SPILLS AND SPLATTERS. MUST DETAIL AND MAINTAIN AT ALL TIMES.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOORS THROUGHOUT IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD BUILD UP AND GREASE. MUST CLEAN UNDER AND AROUND ALL EQUIPMENT AND MAINTAIN AT ALL TIMES.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CEILING TILES IN POOR REPAIR. MUST REPLACE AND MAINTAIN.

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

LIGHT NEEDED IN WALK IN COOLER MUST PROVIDE AND MAINTAIN.

Minor Other

ONLY AUTHORIZED PERSONNEL IN THE FOOD-PREP AREA

NO UNAUTHORIZED PEOPLE MAY ENTER FOOD PREP AREA. ONLY FOOD HANDLERS MAY ENTER PREP AREA.

AUG 30

2012

PASS · 0 violations

AUG 23

2012

FAIL 4 violations 1 CRITICAL

Critical Pest Activity

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

FOUND HOUSE FLIES AND FRUIT FLIES AT FRONT AND REAR OF PREMISES. OBSERVED 10 FLIES ON WALLS AND FLYING AROUND.SERIOUS VIOLATION. CITATION ISSUED.

Minor Chemical Safety

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

FOUND NO LABELS ON BULK FOOD.(SUGAR, STARCH,ETC.)

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

FOUND FOLLOWING NOT CLEAN:INTERIOR OF WALK IN COOLER, SHELVING UNITS AT REAR,AND SINKS AT REAR OF PREMISES.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FOUND FLOORS AT REAR OF PREMISES WITH EXCESSIVE GREASE.

FEB 25

2010

PASS W/ CONDITIONS 7 violations 1 CRITICAL

Critical Food Temperature

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

All cold food shall be stored at a temperature of 40F or less. FOUND 36 FRESH, WHOLE DUCKS HANGING INSIDE WALK-IN C0OLER AT IMPROPER TEMPERATURE OF 54.0F. NO TIME/TEMPERATURE LOGS PROVIDED FOR SAID PRODUCTS. INSTRUCTED TO MAINTAIN TEMPERATURE AT 40F AND BELOW AT ALL TIMES. HELD FOR INSPECTION TAG PLACED ON PRODUCTS AND INSTRUCTED TO PROVIDE DOCUMENTATION REGARDING WATER ACTIVITY. MANAGER/OWNER STATES PRODUCT WAS HELD AT ROOM TEMPERATURE PRIOR TO BEING PLACED INSIDE WALK-IN COOLER. MANAGER/OWNER WAS NOTIFIED SEVERAL TIMES REGARDING SAID PRODUCT. CRITICAL 7-38-005 (A) ISSUED.

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INSTRUCTED TO PROVIDE SPLASH GUARD BETWEEN PREP COUNTER AND HAND SINK AT FRONT PREP AREA. INSTRUCTED TO REMOVE RUST BUILD-UP FROM FOOD SCALE, EXTERIOR OF EQUIPMENT, AND REPAIR PEELING SECTIONS AT VENTILATION HOOD.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

All utensils shall be thoroughly cleaned and sanitized after each usage. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. THE FOLLOWING NEEDS DETAIL CLEANING AND SANITIZING: PREP WALLS BY REAR PREP AREA, WALLS, CEILING, AND FAN GRID COVERS INSIDE WALK-IN COOLER, VENTILATION HOOD, VENT COVERS, ICE BIN, BULK FOOD CONTAINERS,TOILETS, AND WASHBOWLS IN TOILET ROOMS AT 2ND FLOOR.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

The walls and ceilings shall be in good repair and easily cleaned. INSTRUCTED TO REPLACE WATER DAMAGED CEILING PANELS AT REAR PREP AREA, TOILET ROOMS, AND 2ND. FLOOR STORAGE AREAS.

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. INSTRUCTED TO REPLACE CRACKED LIGHT SHIELD ABOVE THREE COMPARTMENT SINK AT REAR PREP AREA.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. INSTRUCTED TO REPAIR LEAKS AT FAUCET CONNECTION AT THREE COMPARTMENT SINK.

Minor Pest Activity

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linens. INSTRUCTED TO REMOVE STOCK AND ITEMS FROM 2ND FLOOR STAIRCASE AND STORE ELEVATED 6 INCHES OFF FLOOR AND AWAY FROM WALL TO PREVENT PEST HARBORAGE.

show all 6 inspections →

FEB 17

2010

FAIL 8 violations 2 CRITICAL

Critical Food Temperature

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

All cold food shall be stored at a temperature of 40F or less. All hot food shall be stored at a temperature of 140F or higher. FOUND 30 FRESH, WHOLE DUCKS HANGING AT REAR PREP AREA INSIDE METAL CASE AT IMPROPER TEMPERATURE OF 51.8F. MANAGER STATES SAID PRODUCT WAS HANGING IN SAID LOCATION SINCE 02/16/10. NO TIME/TEMPERATURE LOGS PROVIDED. MANAGER/OWNER WAS NOTIFIED ON 04/28/07 AND 06/25/07 REGARDING WATER ACTIVITY ON POTENTIALLY HAZARDOUS FOODS (I.E DUCK, ROAST PORK, CHICKEN,ETC) HELD AT ROOM TEMPERATURE SHOULD HAVE A FINAL TESTING OF LESS THAN 0.85 FOR WATER ACTIVITY. MANAGER WAS INSTRUCTED TO MAINTAIN POTENTIALLY HAZARDOUS FOODS UNDER REFRIGERATION AT 40F AND BELOW FOR COLD FOODS OR HOT FOODS AT 140F AND ABOVE AT ALL TIMES. HELD FOR INSPECTION TAG PLACED ON SAID PRODUCTS. FAX LETTER TO 312-746-4240 FOR TAG REMOVAL WHEN DOCUMENTATION PROVIDED REGARDING WATER ACTIVITY. PACKAGING FOR SAID PRODUCT (HEAD ON FEET ON DUCKLING-BULK 5.5) STATES "KEEP REFRIGERATED OR FROZEN." CRITICAL 7-38-005 (A) ISSUED.

Critical Pest Activity

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED

The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance. FOUND OUTSIDE WASTE GREASE AREA NOT CLEAN. FOUND EXCESSIVE WASTE GREASE SPILLS ON WALLS AND SURROUNDING GROUND. INSTRUCTED TO CLEAN AND MAINTAIN SAME TO PREVENT PEST HARBORAGE. SERIOUS 7-38-020 ISSUED.

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

All utensils shall be thoroughly cleaned and sanitized after each usage. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. THE FOLLOWING NEEDS DETAIL CLEANING AND SANITIZING: PREP WALLS BY REAR PREP AREA, WALLS, CEILING, AND FAN GRID COVERS INSIDE WALK-IN COOLER, EXTERIOR OF CABINETS AT FRONT PREP AREA, VENTILATION HOOD, VENT COVERS, ICE BIN, BULK FOOD CONTAINERS,TOILETS, AND WASHBOWLS IN TOILET ROOMS AT 2ND FLOOR.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

The walls and ceilings shall be in good repair and easily cleaned. INSTRUCTED TO REPLACE WATER DAMAGED CEILING PANELS AT REAR PREP AREA, TOILET ROOMS, AND 2ND. FLOOR STORAGE AREAS.

Minor Sanitation

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. INSTRUCTED TO REPLACE LIGHT BULB IN UTILITY ROOM, REPLACE CRACKED LIGHT SHIELD ABOVE THREE COMPARTMENT AT REAR PREP AREA, AND CLEAN LIGHT SHIELDS AT REAR PREP AREA.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Minor Pest Activity

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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