Wow Pizzeria

FOOD SEPARATED AND PROTECTED

OBSERVED APPROXIMATELY TWO DOZEN RAW ANIMAL ORIGIN EGGS BEING STORED ON THE TOP SHELVING OF THE TALL REACH-IN COOLER DIRECTLY ABOVE FRESH VEGETABLES AND PREPARED FOODS. REVIEWED PROPER FOOD STORAGE AND SAFETY. COOK REMOVED ALL. PRIORITY VIOLATION 7-3...

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED A COOK WASHING A BOWL TO BE USED FOR FOOD BEING PREPARED,WITH A SOILED TOWEL INSIDE THE COOKS LINE HAND WASHING SINK. REVIEWED THE PROPER METHOD TO WASH, RINSE AND SANITIZE AT THE THREE COMPARTMENT SINK. PRIORITY VIOLATION 7-38-025 CITATION ...

PROPER HOT HOLDING TEMPERATURES

OBSERVED APPROXIMATELY 10 LBS ASSORTED TCS PIZZAS SUCH AS CHEESE, PEPPERONI AND SAUSAGE IN A DISPLAY CASE FOR SALE HELD AT IMPROPER HOT HOLDING TEMPERATURES OF 81.1F, 82.9F AND 82.2F. WITH NO TEMPERATURE LOGS. ALL FOODS DISCARDED. REVIEWED REQUIRED H...

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

ALL STORED ITEMS THROUGHOUT ALL BASEMENT STORAGE AREAS MUST BE ELEVATED FROM THE FLOORS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

NOTED THE RAW WOODEN CYLINDER PLATTERS THE PIZZAS ARE HELD ON ARE IN POOR REPAIR WITH CHIPPING DAMAGED WOOD.----BROKEN LID REPAIRED WITH TAPE ON THE BASEMENT BOX FREEZER. INSTRUCTED TO REPLACE ALL.----MUST NOT USE PLASTIC GROCERY BAGS A FOOD CONTAINE...

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

NOTED PEELING RED DUCT TAPE ON THE GLASS DOORS OF THE TALL REACH-IN COOLER AND PEELING PLASTIC ON THE DOORS OF THE METAL TWO DOOR TALL REACH-IN COOLER. MUST REMOVE ALL.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

TORN RUBBER DOOR GASKET ON THE GLASS DOOR TALL REACH-IN COOLER. INSTRUCTED TO REPLACE.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

EXCESSIVE FOOD DEBRIS ON THE FLOOR STAND MIXER. INSTRUCTED TO CLEAN AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

MUST PROVIDE A COVERED WASTE RECEPTACLE IN THE HALLWAY WASHROOM.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATE FOR THE EMPLOYEE ON SITE. MUST PROVIDE.

ALLERGEN TRAINING AS REQUIRED

NO PROOF OF ALLERGEN TRAINING OR CERTIFICATE FOR THE CERTIFIED FOOD MANAGER ON SITE. MUST PROVIDE.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

NO VOMIT AND DIARRHEA CLEAN UP KIT AND PROCEDURE ON SITE. MUST PROVIDE NECESSARY SUPPLIES AND PROCEDURE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. #7-38-005. CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

MUST PROVIDE EMPLOYEE HAND WASHING SIGNAGE AT ALL HAND SINKS IN KITCHEN.

PROPER HOT HOLDING TEMPERATURES

OBSERVED 2 PANS OF PIZZA AT IMPROPER HOT HOLDING TEMPERATURE AT 95F IN DISPLAY CASE. TCS FOODS MUST BE HELD AT 135F OR ABOVE. FOOD VOLUNTARILY DISCARDED. FOOD WEIGHING 10 LBS AT A COST OF $25.00. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. 90- DAY GRACE PERIOD GIVEN FOR FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY. INSTRUCTED TO MAINTAIN SIGNED COPIES OF ACKNOWLEDGMENT OF REPORTING AGREEMENT ON SITE FOR ALL FOOD EMPLOYE...

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED NO BODILY FLUID SPILL KIT AND ITS CORRESPONDING CLEAN UP PROCEDURE FOR VOMIT AND DIARRHEAL EVENTS ON SITE. 90- DAY GRACE PERIOD GIVEN TO FACILITY TO DEVELOP A CLEAN-UP PROCEDURE AND MAINTAIN APPROPRIATE SUPPLIES. MUST KEEP BOTH THE POLICY AN...

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

NOTED NO COVERED RECEPTACLES IN BOTH UNISEX WASHROOMS. INSTRUCTED TO PROVIDE AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

NOTED DUST ACCUMULATED ON VENT ABOVE MOP SINK, AND DUST, COBWEBS, AND DEBRIS IN CRAWL SPACE OF KITCHEN ELECTRICAL CLOSET, CRAWL SPACE NEAR BASEMENT METERS, AND ON THE WESTWALL CRAWL SPACE. INSTRUCTED TO CLEAN AND MAINTAIN FOR EASY MONITORING OF PEST ...

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

NOTED METERS ON WEST AND EAST WALL IN BASEMENT EXPOSED. INSTRUCTED TO INSTRALL ACCESS DOORS/ PANELS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

NOTED UNUSED CHEST FREEZER AND REFRIGERATOR DOOR IN BASEMENT OFFICE SPACE. INSTRUCTED TO REMOVE ALL UNUSED AND UNNECESSARY ITEMS AND EQUIPMENT.