XOCOME ANTOJERIA.
5200 S ARCHER AVE · BRIGHTON PARK, CHICAGO
Failed 3 of 8 inspections. 14 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTION HISTORY
SEP 222023PASSED2 violationsDETAILS
CARBOARD LINING ON STORAGE SHELVES. INSTD TO REMOVE CARDBOARD SO AS SURFACE TO BE SMOOTH, EVEN, AND EASILY CLEANABLE. GROCERY BAGS BEING USED TO STORE FOOD IN FREEZERS. INSTD TO USE PROPER FOOD GRADE MATERIALS AND MAINTAIN
ATTACHED STOPPER HANDLE AT 3RD BASIN OF 3-COMPARTMENT SINK IN POOR REPAIR. INSTD TO REPAIR AND MAINTAIN SAME
NOV 92022PASSED9 violations1 CRITICALDETAILS
Inspector Comments: Inspector Comments: OBSERVED NO HAND WASHING SIGN AT HAND SINK IN TOILET ROOM.MUST PROVIDE AND MAINTAIN.
Inspector Comments: Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
Inspector Comments: Inspector Comments: MUST INVERT MULTI-USE UTENSILS ON LOWER SHELF OF PREP TABLE
Comments: Inspector Comments: MUST REMOVE RUST FROM LOWER SHELF OF PREP TABLE.MUST APPLY A SEALANT OR PAINT RAW WOOD TRIM AT PLEXIGLASS IN PREP AREA
Inspector Comments: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FRYER CABINET,GRILL TABLE, PREP COOLERS.
Inspector Comments: Inspector Comments: MUST ELEVATE ARTICLES OFF OF FLOOR IN DRY FOOD STORAGE AREA.
Inspector Comments: Inspector Comments: MUST SCRAPE AND PAINT CHIPPING PAINT ON WALLS IN DRY FOOD STORAGE AREA.
Inspector Comments: Inspector Comments: MUST PROVIDE FOOD HANDLERS TRAINING FOR EMPLOYEES AND MAINTAIN
Inspector Comments: Inspector Comments: OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGER MUST PROVIDE AND MAINTAIN
NOV 32022FAILED17 violations4 CRITICALDETAILS
PIC DOESN'T HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (PORK,RICE,CHICKEN,ETC)MUST BE ON SITE AT ALL TIMES.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)
OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED)
Inspector Comments: OBSERVED NO HAND WASHING SIGN AT HAND SINK IN TOILET ROOM.MUST PROVIDE AND MAINTAIN.
SEE VIOLATION #59
OBSERVED NO THERMOMETER FOR 1 & 2 DOOR PREP COOLERS MUST PROVIDE AND MAINTAIN.
Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
Inspector Comments: MUST INVERT MULTI-USE UTENSILS ON LOWER SHELF OF PREP TABLE.
Inspector Comments: MUST REMOVE RUST FROM LOWER SHELF OF PREP TABLE.MUST APPLY A SEALANT OR PAINT RAW WOOD TRIM AT PLEXIGLASS IN PREP AREA.
Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FRYER CABINET,GRILL TABLE, PREP COOLERS.
Inspector Comments: MUST REPAIR OR REPLACE STAINED CEILING TILES IN DINING AREA
Inspector Comments: MUST SCRAPE AND PAINT CHIPPING PAINT ON WALLS IN DRY FOOD STORAGE AREA.
Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN PREP AREA,MOP SINK CLOSET AND HOT WATER TANK AREA.
Inspector Comments: MUST ELEVATE ARTICLES OFF OF FLOOR IN DRY FOOD STORAGE AREA.
Inspector Comments: MUST PROVIDE FOOD HANDLERS TRAINING FOR EMPLOYEES AND MAINTAIN
Inspector Comments: OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGER MUST PROVIDE AND MAINTAIN.
PREVIOUS PRIORITY FOUNDATION VIOLATION FROM REPORT #2566004 10/26/22 NOT CORRECTED #25-STILL OBSERVED NO CONSUMER ADVISORY REMINDER ON MENU.MUST PROVIDE ON MENU AND MAINTAIN.(PRIORITY 7-42-090)(CITATION ISSUED)
OCT 262022FAILED21 violations6 CRITICALDETAILS
PIC DOESN'T HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (BEANS,RICE,POTATO,ETC)MUST BE ON SITE AT ALL TIMES.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)
OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED)
OBSERVED HAND WASHING SINK NOT ACCESSIBLE IN FOOD PREP/DISH WASHING AREA.OBSERVED KNIVES STORED INSIDE OF HAND SINK BASIN AND PANS STORED ON TOP.ARTICLES WERE REMOVED DURING INSPECTION.MUST KEEP HAND SINK ACCESSIBLE AT ALL TIMES.(PRIORITY FOUNDATION 7-38-030(C)(CITATION ISSUED)(COS)
OBSERVED NO HAND WASHING SIGN AT HAND SINK IN TOILET ROOM.MUST PROVIDE AND MAINTAIN.
OBSERVED MULTI-USE UTENSILS NOT BEING SANITIZED AT 3- COMPARTMENT SINK AT 0.0 P.P.M.OBSERVED UTENSILS BEING WASHED AND RINSED UNDER RUNNING WATER AND PLACED OF STORAGE SHELVES ABOVE WITHOUT BEING SANITIZED .INSTRUCTED EMPLOYEE ON SETTING UP SINK TO SANITIZE UTENSILS PROPERLY.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)(COS)
OBSERVED IMPROPER TEMPERATURES OF TCS FOOD SUCH AS 8OZ. DICED TOMATO 54.9F.1LBS. COOKED DICED POTATO 52.5F.1.5LBS. SHREDDED LETTUCE 53.4F ON TOPSIDE OF 2- DOOR PREP COOLER.PRODUCT WAS DISCARDED BY MANAGER. MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX.3LBS. $19.(PRIORITY 7-38-005)(CITATION ISSUED)(COS)
OBSERVED NO CONSUMER ADVISORY REMINDER ON MENU.MUST PROVIDE ON MENU AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)
OBSERVED NO PROBE THERMOMETER TO TAKE INTERNAL TEMPERATURES OF FOODS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)
OBSERVED NO THERMOMETER FOR 1 & 2 DOOR PREP COOLERS MUST PROVIDE AND MAINTAIN.
MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
OBSERVED EVIDENCE OF APPX. 25 OR MORE LIVE SMALL FLIES IN TOILET ROOM ON BOXES AND CRAWLING ON TOILET SEATS AND ON WALL & CEILING OUTSIDE OF TOILET ROOM.RECOMMENDED TO HAVE A PEST CONTROL TO SERVICE PREMISES ON OR AFTER 10/26/22.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)
MUST INVERT MULTI-USE UTENSILS ON LOWER SHELF OF PREP TABLE.
MUST REMOVE RUST FROM LOWER SHELF OF PREP TABLE.MUST APPLY A SEALANT OR PAINT RAW WOOD TRIM AT PLEXIGLASS IN PREP AREA.
MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FRYER CABINET,GRILL TABLE, PREP COOLERS.
MUST REPAIR OR REPLACE STAINED CEILING TILES IN DINING AREA.
MUST SCRAPE AND PAINT CHIPPING PAINT ON WALLS IN DRY FOOD STORAGE AREA.
MUST CLEAN DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN PREP AREA,MOP SINK CLOSET AND HOT WATER TANK AREA.
MUST ELEVATE ARTICLES OFF OF FLOOR IN DRY FOOD STORAGE AREA.
MUST PROVIDE FOOD HANDLERS TRAINING FOR EMPLOYEES AND MAINTAIN.
OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGER MUST PROVIDE AND MAINTAIN.
show all 8 inspections →
DEC 222020FAILED4 violations1 CRITICALDETAILS
NO PEST CONTROL LOGBOOK OR PROOF OF SERVICE FROM LICENSED PEST CONTROL COMPANY. INSTD TO PROVIDE LOGBOOK AND PROOF OF RECENT SERVICE FROM 2020. PRIORITY FOUNDATION 7-38-020(C)
MISSING SPLASHGUARDS AT HANDWASH SINK LOCATED INBETWEEN 3-COMPARTMENT SINK AND PREP TABLE. INSTD TO PROVIDE SPLASHGUARDS ON BOTH SIDES OF HANDWASH SINK AND MAINTAIN
RAW WOOD SURFACES AT SHELVING IN PREP AREA. INSTD TO SEAL ALL RAW WOOD, SO AS TO BE SMOOTH, NON POROUS AND EASILY CLEANABLE
LIGHTSHIELDS IN PREP AREA NOT CLEAN, DEBRIS. INSTD TO CLEAN AND MAINTAIN SAME.
JUL 12019PASS W/ CONDITIONS6 violations2 CRITICALDETAILS
OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE WRITTEN EMPLOYEE HEALTH POLICY FOR ALL EMPLOYEES. PRIORITY FOUNDATION VIOLATION.
OBSERVED NO VOMIT AND DIARRHEA CLEAN UP KIT/PROCEDURE ON SITE. MUST PROVIDE WRITTEN PROCEDURE FOR THE CLEAN UP OF VOMIT AND DIARRHEAL EVENTS, AND CORRESPONDING EQUIPMENT OUTLINE IN PROCEDURE. PRIORITY FOUNDATION VIOLATION.
OBSERVED IMPROPER DATES ON PREPPED TCS FOODS INSIDE COOLERS. MUST PROPERLY LABEL ALL PREPPED TCS FOODS WITH DISCARD DATE NO MORE THAN 7 DAY FROM PREPARATION DATE. MUST CORRECT AND MAINTAIN SAME. PRIORITY FOUNDATION VIOLATION.
OBSERVED CONSUMER ADVISORY NOT CORRECTLY NOTED ON MENUS. MUST PROVIDE CONSUMER ADVISORY DISCLOSURE STATEMENT, AND REMINDERS (*) NEXT TO EACH ITEM ON MENU IT APPLIES TO ON MENU. PRIORITY FOUNDATION VIOLATION.
OBSERVED MIDDLE BASIN STOPPER NOT FUNCTIONING PROPERLY IN 3 COMPARTMENT SINK. MUST REPAIR AND MAINTAIN SAME.
OBSERVED NO PROOF OF ALLERGEN TRAINING ON SITE. MUST PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CHICAGO CERTIFIED FOOD MANAGERS.
APR 22018PASSED1 violationDETAILS
OBSERVED NO DOOR CHECK ON THE RESTROOM DOOR, INSTRUCTED TO PROVIDE.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →