PASS 4 violations
FOUND FOOD CONTAINERS NOT STORED PROPERLY ON SHELVING UNITS.(MUST STORE INVERTED)
FOUND FOLLOWING NOT CLEAN: 3 REACH IN COOLERS, HOOD EXHAUST, AND WOK STATIONS.(DEBRIS AND GREASE BUILD UP)
FOUND BASEMENT KITCHEN EQUIPMENT STORAGE AREAS NOT SWEPT.
FOUND POOR LIGHTING CONDITIONS AT BASEMENT STORAGE AREAS.(ADDITIONAL LIGHTING NEEDED)