Yasemi Chicago
Mixed record — 1 of 3 inspections passed
2025-03-21 Pass w/ Conditions Canvass Re-Inspection CRITICAL 5 ▾
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
2-101.11: OBSERVED NO PERSON IN CHARGE WITH A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. INSTRUCTED A PERSON IN CHARGE WITH A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE MUST BE ON PREMISES DURING ALL HOURS OF OPERATION....
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
2-101.11: OBSERVED NO PERSON IN CHARGE WITH A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. INSTRUCTED A PERSON IN CHARGE WITH A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE MUST BE ON PREMISES DURING ALL HOURS OF OPERATION....
INSECTS, RODENTS, & ANIMALS NOT PRESENT
6-202.15: OBSERVED OPENING IN BETWEEN DOUBLE EXIT DOORS(LASALLE SIDE) IN PREP AREA. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
3-307.11: OBSERVED NO RIGHT SIDE SPLASH GUARD ON SOUTHSIDE HANDWASHING SINK IN BAR. INSTRUCTED TO INSTALL RIGHT SIDE SPLASH GUARD ON SOUTHSIDE HANDWASHING SINK IN BAR TO PREVENT CONTAMINATION OF EQUIPMENT.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-501.11: OBSERVED NON SMOOTH AREA OF FLOOR ACROSS FROM DISH MACHINE IN DISHWASHING AREA. INSTRUCTED TO SMOOTHLY REPAIR FLOOR ACROSS FROM LARGE DISH MACHINE IN DISHWASHING AREA FOR EASE OF CLEANABILITY. OBSERVED ICE BUILDUP ON CONDENSOR LINE AND FLOO...
2025-03-12 Fail Canvass CRITICAL 13 ▾
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
OBSERVED NO PERSON IN CHARGE WITH A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. INSTRUCTED A PERSON IN CHARGE WITH A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE MUST BE ON PREMISES DURING ALL HOURS OF OPERATION. CORRECTED...
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO PERSON IN CHARGE WITH A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. INSTRUCTED A PERSON IN CHARGE WITH A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE MUST BE ON PREMISES DURING ALL HOURS OF OPERATION. CORRECTED...
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED HANDWASHING SOAP, PAPER TOWELS AND HANDWASHING SIGNAGE INSTALLED AT THREE COMPARTMENT SINK IN DISHWASHING AREA. INSTRUCTED TO REMOVE HANDWASHING SOAP, PAPER TOWELS AND HANDWASHING SIGNAGE FROM THREE COMPARTMENT SINK IN DISHWASHING AREA, A SI...
PROPER COLD HOLDING TEMPERATURES
OBSERVED COLD TCS FOODS, HELD AT IMPROPER TEMPERATURES RANGING BETWEEN 47.7-59.5F. OBSERVED COLD TCS FOODS, MILK(47.7F), YOGURT SAUCE(49.8F), CHEESE(48.6F), TOMATO PASTE(48.5F), HALF N HALF(48.9F), HEAVY CREAM(50.9F), MOZZARELLA CHEESE(50.5F), CORN(5...
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
OBSERVED NO ASTERISK ON MENU IDENTIFYING ALL ANIMAL DERIVED FOODS THAT ARE SERVED RAW, UNDERCOOKED OR COOKED TO ORDER AND OBSERVED NO DISCLOSURE ON MENU STATING THAT ASTERISKED ANIMAL DERIVED FOODS ARE SERVED RAW, UNDERCOOKED OR COOKED TO ORDER. INST...
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
OBSERVED SMALL COLD HOLDING UNIT IN REAR PREP AREA USED TO HOLD COLD TCS FOODS AT IMPROPER AMBIENT TEMPERATURE OF 51.6F. INSTRUCTED ALL COLD HOLDING UNITS MUST BE MAINTAINED AT 41F OR BELOW. HELD FOR INSPECTION TAG PLACED ON SMALL COLD HOLDING UNIT I...
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED OPENING IN BETWEEN DOUBLE EXIT DOORS(LASALLE SIDE) IN PREP AREA. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED NO RIGHT SIDE SPLASH GUARD ON SOUTHSIDE HANDWASHING SINK IN BAR. INSTRUCTED TO INSTALL RIGHT SIDE SPLASH GUARD ON SOUTHSIDE HANDWASHING SINK IN BAR TO PREVENT CONTAMINATION OF EQUIPMENT.
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
OBSERVED EXPOSED PRESET KNIFE AND FORK ON TABLES IN DINING AREA. INSTRUCTED MANAGER ALL PRESET TABLEWARE SHALL BE PROTECTED FROM CONTAMINATION BY BEING WRAPPED, COVERED OR INVERTED.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
OBSERVED NO IRREVERSIBLE TEMPERATURE INDICATOR FOR MEASURING SURFACE TEMPERATURE OF UTENSILS AND OTHER DISHES. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED NO PREP/DUMP SINK IN FRONT PREP AREA WITH COOKING EQUIPMENT. INSTRUCTED TO INSTALL A PREP/DUMP SINK IN FRONT PREP AREA WITH COOKING EQUIPMENT A MINIMUM OF ONE SINK USED FOR FOOD PREPARATION, OBTAINING WATER AND DISCARDING LIQUID WASTE IS REQ...
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED NON SMOOTH AREA OF FLOOR ACROSS FROM DISH MACHINE IN DISHWASHING AREA. INSTRUCTED TO SMOOTHLY REPAIR FLOOR ACROSS FROM LARGE DISH MACHINE IN DISHWASHING AREA FOR EASE OF CLEANABILITY. OBSERVED ICE BUILDUP ON CONDENSOR LINE AND FLOOR UNDERNE...
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED NON WORKING LIGHTS IN BOTH HOODS AND IN DISHWASHING AREA. INSTRUCTED TO REPLACE OR REPAIR NON WORKING LIGHTS TO INCREASE LIGHT INTENSITY IN BOTH HOODS AND IN DISHWASHING AREA.
2024-01-23 Pass License CRITICAL 6 ▾
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED RUST ON SURFACE OF CAN OPENER. INSTRUCTED TO REMOVE RUST OR REPLACE CAN OPENER.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED SPILLAGE ON INTERIOR OF COLD HOLDING UNITS IN BAR AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED LEAKING FAUCET OF TWO COMPARTMENT SINK IN REAR PREP. INSTRUCTED TO REPAIR LEAKING FAUCET AND MAINTAIN.
SEWAGE & WASTE WATER PROPERLY DISPOSED
UNABLE TO VERIFY EXISTENCE OF INTERIOR GREASE TRAPS LOCATED IN SEPARATE ROOM OF BUILDING. OBSERVED THREE COVERS IN ROOM NOT LABELED. INSTRUCTED TO INSTALL LIDS LABELED GREASE TO VERIFY EXISTENCE OF INTERIOR GREASE TRAPS LOCATED SEPARATE ROOM OF BUILD...
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED SPILLAGE AND STICKY FLOORS OF WALKIN COOLER AND WALKIN FREEZER. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS IN WALKIN COOLER AND WALKIN FREEZER.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED BURNT OUT LIGHT BULB IN WALK IN FREEZER. INSTRUCTED TO REPLACE LIGHT BULD IN WALKIN FREEZER.
Data sourced from Chicago Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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