Chicago Health Dept
2615 S HALSTED ST · PILSEN, CHICAGO
Passed most recent inspection (Jun 2026).
6 inspections on record since 2022 · Last inspected Jun 2026.
6-501.19: OBSERVED THE TOILET ROOM DOOR IN THE REAR OF THE FOOD PREP AREA, NOT SELF CLOSING. INSTRUCTED TO PROVIDE A SELF CLOSING DEVICE ON MENTIONED DOOR AND MAINTAIN.
6-501.13: OBSERVED FLOORS SURROUNDING COLD HOLDING UNITS, PREP TABLES, AND UNDER COOKING EQUIPMENT IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
OBSERVED THE TOILET ROOM DOOR IN THE REAR OF THE FOOD PREP AREA, NOT SELF CLOSING. INSTRUCTED TO PROVIDE A SELF CLOSING DEVICE ON MENTIONED DOOR AND MAINTAIN.
OBSERVED FLOORS SURROUNDING COLD HOLDING UNITS, PREP TABLES, AND UNDER COOKING EQUIPMENT IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
OBSERVED PREVIOUS CORE VIOLATION FROM REPORT #2619842, DATE:06/27/2025, NOT CORRECTED AT THE TIME OF THE INSPECTION. #35:OBSERVED IMPROPER THAWING METHODS OBSERVED FOR PORK AT THE TIME OF THIS INSPECTION (06/04/2026). PORK WAS FOUND IN CONTAINER IN STILL WATER IN THREE COMPARTMENT SINK INSTRUCTED TO USE PROPER THAWING METHODS SUCH AS STORING FROZEN FOOD ITEM IN REFRIGERATOR OVER NIGHT THE DAY BEFORE FOOD ITEM HAS TO BE PREPARED. #49: OBSERVED THE SHELVES UNDER THE FOOD PREP TABLES IN NEED OF CLEANING.INSTRUCTED TO CLEAN AND MAINTAIN ALL MENTIONED SURFACES. PRIORITY FOUNDATION VIOLATION 7-42-090, CITATION ISSUED
OBSERVED IMPROPER THAWING METHODS OBSERVED FOR FROZEN CHICKEN. INSTRUCTED TO USE PROPER THAWING METHODS SUCH AS STORING FROZEN FOOD ITEM IN REFRIGERATOR OVER NIGHT THE DAY BEFORE FOOD ITEM HAS TO BE PREPARED.
OBSERVED THE SHELVES UNDER THE FOOD PREP TABLES IN NEED OF CLEANING. ALSO OBSERVED THE BOTTOMS OF THE COLD HOLDING UNITS WITH A BUILD UP OF ANIMAL BLOOD. INSTRUCTED TO CLEAN AND MAINTAIN ALL MENTIONED SURFACES.
OBSERVED THE FLOORS IN THE REAR DRY STORAGE CLOSETS AND IN THE MOP SINK STORAGE CLOSET IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
4-603.15 OBSERVED POTS TOO LARGE TO BE SUBMERGED INTO THE 3-COMPARTMENT SINK. INSTRUCTED TO REMOVE LARGE POTS OR INSTALL A LARGER 3-COMPARTMENT SINK OR PROVIDE A WRITTEN PROCEDURE ON THE FACILITY'S PROCESS OF WASHING, RINSING, AND SANITIZING LARGE EQUIPMENT.
6-501.12 OBSERVED MINOR DIRT AND GREASE DEBRIS UNDER THE 3-COMPARTMENT SINK AND BEHIND THE COOKING EQUIPMENT. INSTRUCTED TO CLEAN.
OBSERVED SINGLE SERVICE ARTICLES STORED ON FLOOR IN STORAGE AREA. INSTRUCTED MANAGER TO ELEVATE ALL SINGLE SERVICE ARTICLES SIX INCHES OFF FLOOR.
OBSERVED NO STOPPERS FOR 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE.
OBSERVED FOOD SPILLS AND DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP TABLES, COOLERS, FREEZERS, ROLLING CARTS, AND SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
OBSERVED FOOD DEBRIS AND SPILLS ON WALLS AND FLOOR UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010.
2-501.11 OBSERVED NO VOMIT AND DIARRHEA CLEAN UP SUPPLIES ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
3-302.12 OBSERVED DRY STORAGE CONTAINERS NOT LABELED. INSTRUCTED TO LABEL ALL DRY STORAGE CONTAINERS.
2-102.13 OBSERVED THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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