PASS 4 violations
Foods inside coolers not albeled or dated. instructed to label and date all foods not in original containers.
Floor along wallbase and behind equipment not cleaned. Instructed to detail clean daily.
Residential stove not under ventilation. Instructed to remove stove or install exhaust hood vent to outside.
Thermometer not provided for prep coolers. Instructed to provided thermometer visible inside cooler.